Macaroon vs. Black pepper — In-Depth Nutrition Comparison
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How are macaroon and black pepper different?
- Black pepper has more vitamin K, copper, iron, fiber, calcium, potassium, magnesium, vitamin B6, and phosphorus than macaroon.
- Daily need coverage for vitamin K for black pepper is 136% higher.
- Macaroon contains 14 times more saturated fat than black pepper. While macaroon contains 20.099g of saturated fat, black pepper contains only 1.392g.
Cookies, coconut macaroon and Spices, pepper, black are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more SeleniumSelenium | +38.8% |
Contains more MagnesiumMagnesium | +489.7% |
Contains more CalciumCalcium | +8760% |
Contains more PotassiumPotassium | +980.5% |
Contains more IronIron | +1084.1% |
Contains more CopperCopper | +394.4% |
Contains more ZincZinc | +63% |
Contains more PhosphorusPhosphorus | +132.4% |
Contains less SodiumSodium | -91.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin EVitamin E | +447.4% |
Contains more Vitamin B1Vitamin B1 | +440% |
Contains more Vitamin B2Vitamin B2 | +200% |
Contains more Vitamin B3Vitamin B3 | +419.5% |
Contains more Vitamin B6Vitamin B6 | +203.1% |
Contains more Vitamin KVitamin K | +14781.8% |
Contains more FolateFolate | +466.7% |
Contains more CholineCholine | +24.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Manganese | 12.753mg | 554% | |
Vitamin K | 1.1µg | 163.7µg | 136% |
Copper | 0.269mg | 1.33mg | 118% |
Iron | 0.82mg | 9.71mg | 111% |
Saturated fat | 20.099g | 1.392g | 85% |
Fiber | 5.1g | 25.3g | 81% |
Calcium | 5mg | 443mg | 44% |
Potassium | 123mg | 1329mg | 35% |
Magnesium | 29mg | 171mg | 34% |
Fats | 22.55g | 3.26g | 30% |
Vitamin B5 | 1.399mg | 28% | |
Vitamin B6 | 0.096mg | 0.291mg | 15% |
Protein | 3.02g | 10.39g | 15% |
Phosphorus | 68mg | 158mg | 13% |
Calories | 460kcal | 251kcal | 10% |
Sodium | 241mg | 20mg | 10% |
Vitamin B2 | 0.06mg | 0.18mg | 9% |
Vitamin B1 | 0.02mg | 0.108mg | 7% |
Vitamin E | 0.19mg | 1.04mg | 6% |
Vitamin B3 | 0.22mg | 1.143mg | 6% |
Folate | 3µg | 17µg | 4% |
Zinc | 0.73mg | 1.19mg | 4% |
Vitamin A | 0µg | 27µg | 3% |
Selenium | 6.8µg | 4.9µg | 3% |
Monounsaturated fat | 1.61g | 0.739g | 2% |
Polyunsaturated fat | 0.81g | 0.998g | 1% |
Carbs | 61.22g | 63.95g | 1% |
Net carbs | 56.12g | 38.65g | N/A |
Sugar | 45.16g | 0.64g | N/A |
Choline | 9.1mg | 11.3mg | 0% |
Tryptophan | 0.058mg | 0% | |
Threonine | 0.244mg | 0% | |
Isoleucine | 0.366mg | 0% | |
Leucine | 1.014mg | 0% | |
Lysine | 0.244mg | 0% | |
Methionine | 0.096mg | 0% | |
Phenylalanine | 0.446mg | 0% | |
Valine | 0.547mg | 0% | |
Histidine | 0.159mg | 0% | |
Fructose | 0.23g | 0% | |
Omega-3 - ALA | 0.152g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.02 g
Fats:
22.55 g
Carbs:
61.22 g
Water:
11.5 g
Other:
1.71 g
Protein:
10.39 g
Fats:
3.26 g
Carbs:
63.95 g
Water:
12.46 g
Other:
9.94 g
Contains more FatsFats | +591.7% |
Contains more ProteinProtein | +244% |
Contains more OtherOther | +481.3% |
~equal in
Carbs
~63.95g
~equal in
Water
~12.46g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.099 g
Monounsaturated fat:
Mono. Fat
1.61 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
1.392 g
Monounsaturated fat:
Mono. Fat
0.739 g
Polyunsaturated fat:
Poly. Fat
0.998 g
Contains more Mono. FatMonounsaturated fat | +117.9% |
Contains less Sat. FatSaturated fat | -93.1% |
Contains more Poly. FatPolyunsaturated fat | +23.2% |