Macaroon vs. Cottage cheese — In-Depth Nutrition Comparison
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Differences between macaroon and cottage cheese
- Macaroon has more copper, fiber, and iron, while cottage cheese has more vitamin B12, phosphorus, vitamin B2, and calcium.
- Macaroon's daily need coverage for saturated fat is 92% higher.
- The amount of saturated fat in cottage cheese is lower.
- Cottage cheese has a lower glycemic index. The glycemic index of cottage cheese is 10, while the glycemic index of macaroon is 32.
The food types used in this comparison are Cookies, coconut macaroon and Cheese, cottage, creamed, large or small curd.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +262.5% |
Contains more PotassiumPotassium | +18.3% |
Contains more IronIron | +1071.4% |
Contains more CopperCopper | +827.6% |
Contains more ZincZinc | +82.5% |
Contains less SodiumSodium | -33.8% |
Contains more CalciumCalcium | +1560% |
Contains more PhosphorusPhosphorus | +133.8% |
Contains more SeleniumSelenium | +42.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +137.5% |
Contains more Vitamin B3Vitamin B3 | +122.2% |
Contains more Vitamin B6Vitamin B6 | +108.7% |
Contains more Vitamin KVitamin K | +∞% |
Contains more Vitamin AVitamin A | +∞% |
Contains more Vitamin DVitamin D | +∞% |
Contains more Vitamin B1Vitamin B1 | +35% |
Contains more Vitamin B2Vitamin B2 | +171.7% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more FolateFolate | +300% |
Contains more CholineCholine | +102.2% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Saturated fat | 20.099g | 1.718g | 84% |
Fats | 22.55g | 4.3g | 28% |
Copper | 0.269mg | 0.029mg | 27% |
Fiber | 5.1g | 0g | 20% |
Carbs | 61.22g | 3.38g | 19% |
Calories | 460kcal | 98kcal | 18% |
Vitamin B12 | 0µg | 0.43µg | 18% |
Protein | 3.02g | 11.12g | 16% |
Phosphorus | 68mg | 159mg | 13% |
Vitamin B5 | 0.557mg | 11% | |
Iron | 0.82mg | 0.07mg | 9% |
Calcium | 5mg | 83mg | 8% |
Vitamin B2 | 0.06mg | 0.163mg | 8% |
Cholesterol | 0mg | 17mg | 6% |
Polyunsaturated fat | 0.81g | 0.123g | 5% |
Selenium | 6.8µg | 9.7µg | 5% |
Magnesium | 29mg | 8mg | 5% |
Sodium | 241mg | 364mg | 5% |
Vitamin B6 | 0.096mg | 0.046mg | 4% |
Vitamin A | 0µg | 37µg | 4% |
Zinc | 0.73mg | 0.4mg | 3% |
Monounsaturated fat | 1.61g | 0.778g | 2% |
Choline | 9.1mg | 18.4mg | 2% |
Folate | 3µg | 12µg | 2% |
Vitamin B3 | 0.22mg | 0.099mg | 1% |
Vitamin D | 0µg | 0.1µg | 1% |
Potassium | 123mg | 104mg | 1% |
Vitamin B1 | 0.02mg | 0.027mg | 1% |
Vitamin K | 1.1µg | 0µg | 1% |
Vitamin E | 0.19mg | 0.08mg | 1% |
Net carbs | 56.12g | 3.38g | N/A |
Vitamin D | 0IU | 3IU | 0% |
Sugar | 45.16g | 2.67g | N/A |
Manganese | 0.002mg | 0% | |
Tryptophan | 0.147mg | 0% | |
Threonine | 0.5mg | 0% | |
Isoleucine | 0.591mg | 0% | |
Leucine | 1.116mg | 0% | |
Lysine | 0.934mg | 0% | |
Methionine | 0.269mg | 0% | |
Phenylalanine | 0.577mg | 0% | |
Valine | 0.748mg | 0% | |
Histidine | 0.326mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.02 g
Fats:
22.55 g
Carbs:
61.22 g
Water:
11.5 g
Other:
1.71 g
Protein:
11.12 g
Fats:
4.3 g
Carbs:
3.38 g
Water:
79.79 g
Other:
1.41 g
Contains more FatsFats | +424.4% |
Contains more CarbsCarbs | +1711.2% |
Contains more OtherOther | +21.3% |
Contains more ProteinProtein | +268.2% |
Contains more WaterWater | +593.8% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
20.099 g
Monounsaturated fat:
Mono. Fat
1.61 g
Polyunsaturated fat:
Poly. Fat
0.81 g
Saturated fat:
Sat. Fat
1.718 g
Monounsaturated fat:
Mono. Fat
0.778 g
Polyunsaturated fat:
Poly. Fat
0.123 g
Contains more Mono. FatMonounsaturated fat | +106.9% |
Contains more Poly. FatPolyunsaturated fat | +558.5% |
Contains less Sat. FatSaturated fat | -91.5% |