Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Macaroon vs. Croissant — In-Depth Nutrition Comparison

Compare

How are macaroon and croissant different?

  • Macaroon has more copper; however, croissant is richer in vitamin B1, selenium, folate, iron, vitamin A, vitamin B2, and vitamin B3.
  • Macaroon covers your daily need for saturated fat, 42% more than croissant.
  • Macaroon has 3 times more copper than croissant. Macaroon has 0.269mg of copper, while croissant has 0.08mg.
  • Croissant contains less saturated fat.
  • Croissant has a higher glycemic index. The glycemic index of croissant is 56, while the glycemic index of macaroon is 32.

Cookies, coconut macaroon and Croissants, butter types were used in this article.

Infographic

Macaroon vs Croissant infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 21% 1.5% 11% 31% 90% 20% 29% 31% 0% 37%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 10% 76% 27% 20% 45% 61% 43% 124%
Contains more MagnesiumMagnesium +81.3%
Contains more CopperCopper +236.3%
Contains less SodiumSodium -48.4%
Contains more CalciumCalcium +640%
Contains more IronIron +147.6%
Contains more PhosphorusPhosphorus +54.4%
Contains more SeleniumSelenium +233.8%
~equal in Potassium ~118mg
~equal in Zinc ~0.75mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.8% 0% 5% 14% 4.1% 0% 22% 0% 2.8% 2.3% 5%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 69% 17% 0% 97% 56% 41% 52% 13% 20% 4.5% 66% 21%
Contains more Vitamin B6Vitamin B6 +65.5%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +342.1%
Contains more Vitamin B1Vitamin B1 +1840%
Contains more Vitamin B2Vitamin B2 +301.7%
Contains more Vitamin B3Vitamin B3 +894.5%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +63.6%
Contains more FolateFolate +2833.3%
Contains more CholineCholine +326.4%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Macaroon Croissant DV% diff.
Saturated fat 20.099g 11.659g 38%
Vitamin B1 0.02mg 0.388mg 31%
Selenium 6.8µg 22.7µg 29%
Vitamin A 0µg 206µg 23%
Cholesterol 0mg 67mg 22%
Folate 3µg 88µg 21%
Copper 0.269mg 0.08mg 21%
Vitamin B5 0.861mg 17%
Iron 0.82mg 2.03mg 15%
Manganese 0.33mg 14%
Vitamin B2 0.06mg 0.241mg 14%
Vitamin B3 0.22mg 2.188mg 12%
Protein 3.02g 8.2g 10%
Fiber 5.1g 2.6g 10%
Sodium 241mg 467mg 10%
Monounsaturated fat 1.61g 5.525g 10%
Vitamin B12 0µg 0.16µg 7%
Carbs 61.22g 45.8g 5%
Phosphorus 68mg 105mg 5%
Choline 9.1mg 38.8mg 5%
Vitamin E 0.19mg 0.84mg 4%
Vitamin B6 0.096mg 0.058mg 3%
Calories 460kcal 406kcal 3%
Calcium 5mg 37mg 3%
Magnesium 29mg 16mg 3%
Fats 22.55g 21g 2%
Polyunsaturated fat 0.81g 1.094g 2%
Vitamin K 1.1µg 1.8µg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 56.12g 43.2g N/A
Potassium 123mg 118mg 0%
Sugar 45.16g 11.26g N/A
Zinc 0.73mg 0.75mg 0%
Tryptophan 0.099mg 0%
Threonine 0.284mg 0%
Isoleucine 0.365mg 0%
Leucine 0.623mg 0%
Lysine 0.329mg 0%
Methionine 0.175mg 0%
Phenylalanine 0.416mg 0%
Valine 0.41mg 0%
Histidine 0.187mg 0%
Omega-3 - EPA 0g 0.003g N/A
Omega-3 - DHA 0g 0.002g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 23% 61% 12% 2%
Protein: 3.02 g
Fats: 22.55 g
Carbs: 61.22 g
Water: 11.5 g
Other: 1.71 g
8% 21% 46% 23% 2%
Protein: 8.2 g
Fats: 21 g
Carbs: 45.8 g
Water: 23.2 g
Other: 1.8 g
Contains more CarbsCarbs +33.7%
Contains more ProteinProtein +171.5%
Contains more WaterWater +101.7%
~equal in Fats ~21g
~equal in Other ~1.8g

Fat Type Comparison

Fat type breakdown side-by-side comparison
89% 7% 4%
Saturated fat: Sat. Fat 20.099 g
Monounsaturated fat: Mono. Fat 1.61 g
Polyunsaturated fat: Poly. Fat 0.81 g
64% 30% 6%
Saturated fat: Sat. Fat 11.659 g
Monounsaturated fat: Mono. Fat 5.525 g
Polyunsaturated fat: Poly. Fat 1.094 g
Contains less Sat. FatSaturated fat -42%
Contains more Mono. FatMonounsaturated fat +243.2%
Contains more Poly. FatPolyunsaturated fat +35.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Macaroon - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171847/nutrients
  2. Croissant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174987/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.