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Olive oil vs. Feijoa — In-Depth Nutrition Comparison

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What are the differences between olive oil and feijoa?

  • Olive oil is higher in vitamin E, vitamin K, and iron, yet feijoa is higher in vitamin C, fiber, folate, vitamin B6, and potassium.
  • Olive oil's daily need coverage for vitamin E is 95% more.
  • Olive oil has 133 times more saturated fat than feijoa. While olive oil has 13.808g of saturated fat, feijoa has only 0.104g.
  • The glycemic index of olive oil is lower.

We used Oil, olive, salad or cooking and Feijoa, raw types in this article.

Infographic

Olive oil vs Feijoa infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0.3% 0.09% 21% 0% 0% 0% 0.26% 0% 0%
Feijoa
7
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 15% 5.3% 12% 1.6% 8.1% 0.39% 11% 0%
Contains more IronIron +300%
Contains less SodiumSodium -33.3%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +1600%
Contains more PotassiumPotassium +17100%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%
~equal in Selenium ~µg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 287% 0% 0% 0% 0% 0% 0% 0% 151% 0% 0.16%
Feijoa
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 110% 0% 3.2% 0% 1.5% 4.2% 5.5% 14% 15% 0% 8.8% 17% 0%
Contains more Vitamin EVitamin E +8868.8%
Contains more Vitamin KVitamin K +1620%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more FolateFolate +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Olive oil Feijoa DV% diff.
Monounsaturated fat 72.961g 0.056g 182%
Fats 100g 0.42g 153%
Vitamin E 14.35mg 0.16mg 95%
Polyunsaturated fat 10.523g 0.136g 69%
Saturated fat 13.808g 0.104g 62%
Vitamin K 60.2µg 3.5µg 47%
Calories 884kcal 61kcal 41%
Vitamin C 0mg 32.9mg 37%
Fiber 0g 6.4g 26%
Folate 0µg 23µg 6%
Iron 0.56mg 0.14mg 5%
Vitamin B5 0mg 0.233mg 5%
Potassium 1mg 172mg 5%
Carbs 0g 15.21g 5%
Vitamin B6 0mg 0.067mg 5%
Copper 0mg 0.036mg 4%
Fructose 2.95g 4%
Manganese 0mg 0.084mg 4%
Phosphorus 0mg 19mg 3%
Vitamin B3 0mg 0.295mg 2%
Magnesium 0mg 9mg 2%
Calcium 1mg 17mg 2%
Protein 0g 0.71g 1%
Vitamin B1 0mg 0.006mg 1%
Zinc 0mg 0.06mg 1%
Vitamin B2 0mg 0.018mg 1%
Net carbs 0g 8.81g N/A
Sugar 0g 8.2g N/A
Sodium 2mg 3mg 0%
Choline 0.3mg 0%
Tryptophan 0mg 0.007mg 0%
Threonine 0mg 0.019mg 0%
Isoleucine 0mg 0.019mg 0%
Leucine 0mg 0.028mg 0%
Lysine 0mg 0.038mg 0%
Methionine 0mg 0.007mg 0%
Phenylalanine 0mg 0.019mg 0%
Valine 0mg 0.019mg 0%
Histidine 0mg 0.009mg 0%
Omega-3 - ALA 0.029g N/A
Omega-6 - Linoleic acid 0.107g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
100%
Protein: 0 g
Fats: 100 g
Carbs: 0 g
Water: 0 g
Other: 0 g
Feijoa
4
15% 83%
Protein: 0.71 g
Fats: 0.42 g
Carbs: 15.21 g
Water: 83.28 g
Other: 0.38 g
Contains more FatsFats +23709.5%
Contains more ProteinProtein +∞%
Contains more CarbsCarbs +∞%
Contains more WaterWater +∞%
Contains more OtherOther +∞%

Fat Type Comparison

Fat type breakdown side-by-side comparison
14% 75% 11%
Saturated fat: Sat. Fat 13.808 g
Monounsaturated fat: Mono. Fat 72.961 g
Polyunsaturated fat: Poly. Fat 10.523 g
Feijoa
1
35% 19% 46%
Saturated fat: Sat. Fat 0.104 g
Monounsaturated fat: Mono. Fat 0.056 g
Polyunsaturated fat: Poly. Fat 0.136 g
Contains more Mono. FatMonounsaturated fat +130187.5%
Contains more Poly. FatPolyunsaturated fat +7637.5%
Contains less Sat. FatSaturated fat -99.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Olive oil - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171413/nutrients
  2. Feijoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168176/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.