Coriander vs. Mustard Greens — In-Depth Nutrition Comparison
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What are the main differences between coriander and mustard Greens?
- Coriander is richer in folate, iron, potassium, vitamin B5, copper, and vitamin B2, yet mustard Greens is richer in vitamin K, vitamin A, and calcium.
- Mustard Greens's daily need coverage for vitamin K is 236% higher.
- Coriander has 7 times more folate than mustard Greens. Coriander has 62µg of folate, while mustard Greens has 9µg.
We used Coriander (cilantro) leaves, raw and Mustard greens, cooked, boiled, drained, without salt types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +100% |
| Contains more PotassiumPotassium | +221.6% |
| Contains more IronIron | +103.4% |
| Contains more CopperCopper | +54.1% |
| Contains more ZincZinc | +127.3% |
| Contains more PhosphorusPhosphorus | +14.3% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +50% |
| Contains more CalciumCalcium | +76.1% |
| Contains less SodiumSodium | -80.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +40.4% |
| Contains more Vitamin B1Vitamin B1 | +63.4% |
| Contains more Vitamin B2Vitamin B2 | +157.1% |
| Contains more Vitamin B3Vitamin B3 | +157.3% |
| Contains more Vitamin B5Vitamin B5 | +375% |
| Contains more Vitamin B6Vitamin B6 | +52% |
| Contains more FolateFolate | +588.9% |
| Contains more CholineCholine | +3100% |
| Contains more Vitamin AVitamin A | +83.4% |
| Contains more Vitamin KVitamin K | +91.2% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 310µg | 592.7µg | 236% |
| Vitamin A | 337µg | 618µg | 31% |
| Manganese | 0.426mg | 19% | |
| Folate | 62µg | 9µg | 13% |
| Potassium | 521mg | 162mg | 11% |
| Iron | 1.77mg | 0.87mg | 11% |
| Vitamin B5 | 0.57mg | 0.12mg | 9% |
| Copper | 0.225mg | 0.146mg | 9% |
| Vitamin B2 | 0.162mg | 0.063mg | 8% |
| Vitamin E | 2.5mg | 1.78mg | 5% |
| Calcium | 67mg | 118mg | 5% |
| Vitamin B3 | 1.114mg | 0.433mg | 4% |
| Vitamin B6 | 0.149mg | 0.098mg | 4% |
| Fiber | 2.8g | 2g | 3% |
| Zinc | 0.5mg | 0.22mg | 3% |
| Magnesium | 26mg | 13mg | 3% |
| Vitamin C | 27mg | 25.3mg | 2% |
| Vitamin B1 | 0.067mg | 0.041mg | 2% |
| Choline | 12.8mg | 0.4mg | 2% |
| Sodium | 46mg | 9mg | 2% |
| Phosphorus | 48mg | 42mg | 1% |
| Protein | 2.13g | 2.56g | 1% |
| Selenium | 0.9µg | 0.6µg | 1% |
| Calories | 23kcal | 26kcal | 0% |
| Fats | 0.52g | 0.47g | 0% |
| Carbs | 3.67g | 4.51g | 0% |
| Net carbs | 0.87g | 2.51g | N/A |
| Sugar | 0.87g | 1.41g | N/A |
| Saturated fat | 0.014g | 0.012g | 0% |
| Monounsaturated fat | 0.275g | 0.11g | 0% |
| Polyunsaturated fat | 0.04g | 0.046g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.13 g
Fats:
0.52 g
Carbs:
3.67 g
Water:
92.21 g
Other:
1.47 g
Protein:
2.56 g
Fats:
0.47 g
Carbs:
4.51 g
Water:
91.78 g
Other:
0.68 g
| Contains more OtherOther | +116.2% |
| Contains more ProteinProtein | +20.2% |
| Contains more CarbsCarbs | +22.9% |
~equal in
Fats
~0.47g
~equal in
Water
~91.78g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.014 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.04 g
Saturated fat:
Sat. Fat
0.012 g
Monounsaturated fat:
Mono. Fat
0.11 g
Polyunsaturated fat:
Poly. Fat
0.046 g
| Contains more Mono. FatMonounsaturated fat | +150% |
| Contains less Sat. FatSaturated fat | -14.3% |
| Contains more Poly. FatPolyunsaturated fat | +15% |
