Corn syrup vs. Cherry — In-Depth Nutrition Comparison
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Important differences between corn syrup and cherries
- Corn syrup has more selenium; however, cherries have more vitamin A, vitamin C, fiber, and copper.
- Cherries' daily need coverage for vitamin A is 26% more.
- Cherries are lower in sodium.
- Corn syrup has a higher glycemic index than cherries.
The food varieties used in the comparison are Syrups, corn, dark and Cherries, sour, red, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +12.5% |
| Contains more IronIron | +15.6% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +12.5% |
| Contains more PotassiumPotassium | +293.2% |
| Contains more CopperCopper | +96.2% |
| Contains more ZincZinc | +150% |
| Contains more PhosphorusPhosphorus | +36.4% |
| Contains less SodiumSodium | -98.1% |
| Contains more ManganeseManganese | +12% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CholineCholine | +118% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +172.7% |
| Contains more Vitamin B2Vitamin B2 | +344.4% |
| Contains more Vitamin B3Vitamin B3 | +1900% |
| Contains more Vitamin B5Vitamin B5 | +521.7% |
| Contains more Vitamin B6Vitamin B6 | +388.9% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Carbs | 77.59g | 12.18g | 22% |
| Calories | 286kcal | 50kcal | 12% |
| Vitamin C | 0mg | 10mg | 11% |
| Sodium | 155mg | 3mg | 7% |
| Vitamin A | 0µg | 64µg | 7% |
| Fiber | 0g | 1.6g | 6% |
| Copper | 0.053mg | 0.104mg | 6% |
| Selenium | 2.9µg | 0µg | 5% |
| Fructose | 3.51g | 4% | |
| Potassium | 44mg | 173mg | 4% |
| Vitamin B6 | 0.009mg | 0.044mg | 3% |
| Vitamin B1 | 0.011mg | 0.03mg | 2% |
| Folate | 0µg | 8µg | 2% |
| Vitamin K | 0µg | 2.1µg | 2% |
| Vitamin B5 | 0.023mg | 0.143mg | 2% |
| Protein | 0g | 1g | 2% |
| Vitamin B3 | 0.02mg | 0.4mg | 2% |
| Vitamin B2 | 0.009mg | 0.04mg | 2% |
| Polyunsaturated fat | 0g | 0.09g | 1% |
| Choline | 13.3mg | 6.1mg | 1% |
| Manganese | 0.1mg | 0.112mg | 1% |
| Phosphorus | 11mg | 15mg | 1% |
| Zinc | 0.04mg | 0.1mg | 1% |
| Iron | 0.37mg | 0.32mg | 1% |
| Fats | 0g | 0.3g | 0% |
| Net carbs | 77.59g | 10.58g | N/A |
| Magnesium | 8mg | 9mg | 0% |
| Calcium | 18mg | 16mg | 0% |
| Sugar | 77.59g | 8.49g | N/A |
| Vitamin E | 0mg | 0.07mg | 0% |
| Saturated fat | 0g | 0.068g | 0% |
| Monounsaturated fat | 0g | 0.082g | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
77.59 g
Water:
22.01 g
Other:
0.4 g
Protein:
1 g
Fats:
0.3 g
Carbs:
12.18 g
Water:
86.13 g
Other:
0.39 g
| Contains more CarbsCarbs | +537% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +291.3% |
~equal in
Other
~0.39g
