Corn syrup vs. Oatmeal — In-Depth Nutrition Comparison
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Important differences between corn syrup and oatmeal
- Corn syrup has less iron, vitamin B6, vitamin B1, manganese, vitamin B3, vitamin B2, folate, phosphorus, vitamin A, and fiber.
- Oatmeal's daily need coverage for iron is 70% more.
- Corn syrup has a higher glycemic index than oatmeal.
The food varieties used in the comparison are Syrups, corn, dark and Cereals, oats, instant, fortified, plain, prepared with water (boiling water added or microwaved).
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +225% |
| Contains more CalciumCalcium | +344.4% |
| Contains more PotassiumPotassium | +38.6% |
| Contains more IronIron | +1510.8% |
| Contains more CopperCopper | +24.5% |
| Contains more ZincZinc | +1450% |
| Contains more PhosphorusPhosphorus | +600% |
| Contains less SodiumSodium | -68.4% |
| Contains more ManganeseManganese | +458% |
| Contains more SeleniumSelenium | +72.4% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CholineCholine | +183% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin B1Vitamin B1 | +2263.6% |
| Contains more Vitamin B2Vitamin B2 | +2288.9% |
| Contains more Vitamin B3Vitamin B3 | +15025% |
| Contains more Vitamin B5Vitamin B5 | +1278.3% |
| Contains more Vitamin B6Vitamin B6 | +3122.2% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +∞% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0 g
Fats:
0 g
Carbs:
77.59 g
Water:
22.01 g
Other:
0.4 g
Protein:
2.37 g
Fats:
1.36 g
Carbs:
11.67 g
Water:
84.03 g
Other:
0.57 g
| Contains more CarbsCarbs | +564.9% |
| Contains more ProteinProtein | +∞% |
| Contains more FatsFats | +∞% |
| Contains more WaterWater | +281.8% |
| Contains more OtherOther | +42.5% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Saturated fat |
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| Lower in Cholesterol | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Iron | 0.37mg | 5.96mg | 70% |
| Vitamin B6 | 0.009mg | 0.29mg | 22% |
| Carbs | 77.59g | 11.67g | 22% |
| Vitamin B1 | 0.011mg | 0.26mg | 21% |
| Manganese | 0.1mg | 0.558mg | 20% |
| Vitamin B3 | 0.02mg | 3.025mg | 19% |
| Vitamin B2 | 0.009mg | 0.215mg | 16% |
| Vitamin A | 0µg | 130µg | 14% |
| Folate | 0µg | 44µg | 11% |
| Calories | 286kcal | 68kcal | 11% |
| Phosphorus | 11mg | 77mg | 9% |
| Fiber | 0g | 1.7g | 7% |
| Vitamin B5 | 0.023mg | 0.317mg | 6% |
| Calcium | 18mg | 80mg | 6% |
| Protein | 0g | 2.37g | 5% |
| Zinc | 0.04mg | 0.62mg | 5% |
| Sodium | 155mg | 49mg | 5% |
| Selenium | 2.9µg | 5µg | 4% |
| Starch | 10.37g | 4% | |
| Magnesium | 8mg | 26mg | 4% |
| Polyunsaturated fat | 0g | 0.426g | 3% |
| Fats | 0g | 1.36g | 2% |
| Choline | 13.3mg | 4.7mg | 2% |
| Potassium | 44mg | 61mg | 1% |
| Monounsaturated fat | 0g | 0.391g | 1% |
| Copper | 0.053mg | 0.066mg | 1% |
| Saturated fat | 0g | 0.226g | 1% |
| Net carbs | 77.59g | 9.97g | N/A |
| Sugar | 77.59g | 0.46g | N/A |
| Vitamin E | 0mg | 0.07mg | 0% |
| Vitamin K | 0µg | 0.4µg | 0% |
| Trans fat | 0.003g | N/A | |
| Tryptophan | 0.04mg | 0% | |
| Threonine | 0.083mg | 0% | |
| Isoleucine | 0.105mg | 0% | |
| Leucine | 0.2mg | 0% | |
| Lysine | 0.135mg | 0% | |
| Methionine | 0.04mg | 0% | |
| Phenylalanine | 0.13mg | 0% | |
| Valine | 0.151mg | 0% | |
| Histidine | 0.057mg | 0% |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
1%
26%
Minerals Daily Need Coverage Score
10%
45%
Comparison summary
Which food is lower in Sugar?
Oatmeal is lower in Sugar (difference - 77.13g)
Which food contains less Sodium?
Oatmeal contains less Sodium (difference - 106mg)
Which food is lower in glycemic index?
Oatmeal is lower in glycemic index (difference - 11)
Which food is cheaper?
Oatmeal is cheaper (difference - $2.8)
Which food is richer in minerals?
Oatmeal is relatively richer in minerals
Which food is richer in vitamins?
Oatmeal is relatively richer in vitamins
Which food is lower in Saturated fat?
Corn syrup is lower in Saturated fat (difference - 0.226g)
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)