Corn syrup vs. Rib eye steak — In-Depth Nutrition Comparison
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What are the main differences between Corn syrup and Rib eye steak?
- Rib eye steak has more Vitamin B12, Zinc, Selenium, Vitamin B6, Vitamin B3, Iron, Vitamin B2, and Phosphorus than Corn syrup.
- Rib eye steak's daily need coverage for Vitamin B12 is 88% higher.
We used Syrups, corn, dark and Beef, rib eye steak, boneless, lip-on, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, grilled types in this comparison.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+63.6%
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Manganese
+25%
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Iron
+505.4%
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Magnesium
+175%
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Phosphorus
+1281.8%
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Potassium
+490.9%
Contains
less
Sodium
-65.2%
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Zinc
+14675%
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Copper
+50.9%
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Selenium
+924.1%
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Calcium
+63.6%
Contains
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Manganese
+25%
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Iron
+505.4%
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Magnesium
+175%
Contains
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Phosphorus
+1281.8%
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Potassium
+490.9%
Contains
less
Sodium
-65.2%
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Zinc
+14675%
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Copper
+50.9%
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Selenium
+924.1%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
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Vitamin A
+∞%
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Vitamin E
+∞%
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Vitamin D
+∞%
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Vitamin B1
+545.5%
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Vitamin B2
+3088.9%
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Vitamin B3
+24440%
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Vitamin B5
+2230.4%
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Vitamin B6
+5200%
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Folate
+∞%
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Vitamin B12
+∞%
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Vitamin K
+∞%
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Vitamin A
+∞%
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Vitamin E
+∞%
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Vitamin D
+∞%
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Vitamin B1
+545.5%
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Vitamin B2
+3088.9%
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Vitamin B3
+24440%
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Vitamin B5
+2230.4%
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Vitamin B6
+5200%
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Folate
+∞%
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Vitamin B12
+∞%
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Vitamin K
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Carbs
+∞%
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Other
+3900%
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Protein
+∞%
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Fats
+∞%
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Water
+147.6%
Protein:
0 g
Fats:
0 g
Carbs:
77.59 g
Water:
22.01 g
Other:
0.4 g
Protein:
23.69 g
Fats:
21.81 g
Carbs:
0 g
Water:
54.49 g
Other:
0.01 g
Contains
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Carbs
+∞%
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Other
+3900%
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Protein
+∞%
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Fats
+∞%
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Water
+147.6%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 77.59g | 0g |
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| Protein | 0g | 23.69g |
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| Fats | 0g | 21.81g |
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| Carbs | 77.59g | 0g |
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| Calories | 286kcal | 291kcal |
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| Sugar | 77.59g | 0g |
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| Calcium | 18mg | 11mg |
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| Iron | 0.37mg | 2.24mg |
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| Magnesium | 8mg | 22mg |
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| Phosphorus | 11mg | 152mg |
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| Potassium | 44mg | 260mg |
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| Sodium | 155mg | 54mg |
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| Zinc | 0.04mg | 5.91mg |
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| Copper | 0.053mg | 0.08mg |
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| Manganese | 0.1mg | 0.08mg |
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| Selenium | 2.9µg | 29.7µg |
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| Vitamin A | 0IU | 25IU |
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| Vitamin A RAE | 0µg | 8µg |
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| Vitamin E | 0mg | 0.1mg |
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| Vitamin D | 0IU | 7IU |
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| Vitamin D | 0µg | 0.2µg |
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| Vitamin B1 | 0.011mg | 0.071mg |
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| Vitamin B2 | 0.009mg | 0.287mg |
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| Vitamin B3 | 0.02mg | 4.908mg |
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| Vitamin B5 | 0.023mg | 0.536mg |
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| Vitamin B6 | 0.009mg | 0.477mg |
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| Folate | 0µg | 6µg |
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| Vitamin B12 | 0µg | 2.1µg |
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| Vitamin K | 0µg | 1.6µg |
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| Tryptophan | 0.265mg |
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| Threonine | 1.116mg |
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| Isoleucine | 1.103mg |
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| Leucine | 2.041mg |
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| Lysine | 2.269mg |
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| Methionine | 0.641mg |
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| Phenylalanine | 0.95mg |
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| Valine | 1.184mg |
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| Histidine | 0.888mg |
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| Cholesterol | 0mg | 80mg |
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| Trans Fat | 1.478g |
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| Saturated Fat | 0g | 9.684g |
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| Omega-3 - DHA | 0g | 0.001g |
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| Omega-3 - EPA | 0g | 0.001g |
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| Omega-3 - DPA | 0g | 0.014g |
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| Monounsaturated Fat | 0g | 10.519g |
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| Polyunsaturated fat | 0g | 1.027g |
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| Omega-6 - Eicosadienoic acid | 0.005g |
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| Omega-6 - Linoleic acid | 0.7g |
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| Omega-3 - ALA | 0.038g |
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| Omega-6 - Dihomo-gamma-linoleic acid | 0.024g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
1%
50%
Minerals Daily Need Coverage Score
10%
56%
Comparison summary
Which food is lower in Sugar?
Rib eye steak is lower in Sugar (difference - 77.59g)
Which food contains less Sodium?
Rib eye steak contains less Sodium (difference - 101mg)
Which food is lower in glycemic index?
Rib eye steak is lower in glycemic index (difference - 90)
Which food is cheaper?
Rib eye steak is cheaper (difference - $0.8)
Which food is richer in minerals?
Rib eye steak is relatively richer in minerals
Which food is richer in vitamins?
Rib eye steak is relatively richer in vitamins
Which food is lower in Cholesterol?
Corn syrup is lower in Cholesterol (difference - 80mg)
Which food is lower in Saturated Fat?
Corn syrup is lower in Saturated Fat (difference - 9.684g)