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Corned beef vs. Beef noodle soup — In-Depth Nutrition Comparison

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What are the main differences between corned beef and beef noodle soup?

  • Corned beef has more vitamin B12, selenium, zinc, iron, vitamin B6, vitamin B3, and phosphorus than beef noodle soup.
  • Corned beef's daily need coverage for vitamin B12 is 65% higher.
  • Beef noodle soup has 49 times less cholesterol than corned beef. Corned beef has 98mg of cholesterol, while beef noodle soup has 2mg.
  • Beef noodle soup has a higher glycemic index (42) than corned beef (0).

We used Beef, cured, corned beef, brisket, cooked and Soup, beef noodle, canned, prepared with equal volume water types in this comparison.

Infographic

Corned beef vs Beef noodle soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.1% 2.4% 3.5% 17% 20% 17% 8.1% 42% 14% 16%
Contains more MagnesiumMagnesium +300%
Contains more PotassiumPotassium +262.5%
Contains more IronIron +322.7%
Contains more CopperCopper +156.7%
Contains more ZincZinc +638.7%
Contains more PhosphorusPhosphorus +557.9%
Contains more SeleniumSelenium +993.3%
Contains less SodiumSodium -66.6%
Contains more ManganeseManganese +395.5%
~equal in Calcium ~8mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.67% 1.7% 10% 0% 7% 5.5% 8% 4.8% 3.5% 10% 2% 6% 3.8%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +608.3%
Contains more Vitamin B3Vitamin B3 +612.9%
Contains more Vitamin B5Vitamin B5 +425%
Contains more Vitamin B6Vitamin B6 +1433.3%
Contains more Vitamin B12Vitamin B12 +1937.5%
Contains more Vitamin KVitamin K +87.5%
Contains more CholineCholine +888.6%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +212.5%
Contains more FolateFolate +33.3%
~equal in Vitamin B1 ~0.028mg

All nutrients comparison - raw data values

Nutrient Corned beef Beef noodle soup DV% diff.
Vitamin B12 1.63µg 0.08µg 65%
Selenium 32.8µg 3µg 54%
Zinc 4.58mg 0.62mg 36%
Cholesterol 98mg 2mg 32%
Protein 18.17g 1.93g 32%
Sodium 973mg 325mg 28%
Fats 18.98g 1.23g 27%
Saturated fat 6.34g 0.455g 27%
Monounsaturated fat 9.22g 0.495g 22%
Iron 1.86mg 0.44mg 18%
Vitamin B6 0.23mg 0.015mg 17%
Vitamin B3 3.03mg 0.425mg 16%
Phosphorus 125mg 19mg 15%
Choline 69.2mg 7mg 11%
Vitamin B2 0.17mg 0.024mg 11%
Calories 251kcal 34kcal 11%
Copper 0.154mg 0.06mg 10%
Vitamin B5 0.42mg 0.08mg 7%
Manganese 0.022mg 0.109mg 4%
Polyunsaturated fat 0.67g 0.195g 3%
Potassium 145mg 40mg 3%
Magnesium 12mg 3mg 2%
Vitamin E 0.16mg 0.5mg 2%
Carbs 0.47g 3.58g 1%
Fiber 0g 0.3g 1%
Vitamin K 1.5µg 0.8µg 1%
Vitamin D 4IU 0IU 1%
Folate 6µg 8µg 1%
Vitamin A 0µg 5µg 1%
Vitamin D 0.1µg 0µg 1%
Vitamin C 0mg 0.2mg 0%
Net carbs 0.47g 3.28g N/A
Calcium 8mg 8mg 0%
Sugar 0g 1.03g N/A
Vitamin B1 0.026mg 0.028mg 0%
Tryptophan 0.119mg 0%
Threonine 0.726mg 0%
Isoleucine 0.827mg 0%
Leucine 1.445mg 0%
Lysine 1.536mg 0%
Methionine 0.473mg 0%
Phenylalanine 0.718mg 0%
Valine 0.901mg 0%
Histidine 0.58mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
2% 4% 92%
Protein: 1.93 g
Fats: 1.23 g
Carbs: 3.58 g
Water: 92.16 g
Other: 1.1 g
Contains more ProteinProtein +841.5%
Contains more FatsFats +1443.1%
Contains more OtherOther +135.5%
Contains more CarbsCarbs +661.7%
Contains more WaterWater +54.1%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
40% 43% 17%
Saturated fat: Sat. Fat 0.455 g
Monounsaturated fat: Mono. Fat 0.495 g
Polyunsaturated fat: Poly. Fat 0.195 g
Contains more Mono. FatMonounsaturated fat +1762.6%
Contains more Poly. FatPolyunsaturated fat +243.6%
Contains less Sat. FatSaturated fat -92.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients
  2. Beef noodle soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172906/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.