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Corned beef vs. Ravioli — In-Depth Nutrition Comparison

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What are the main differences between corned beef and ravioli?

  • Corned beef has more vitamin B12, selenium, zinc, iron, vitamin B3, choline, and phosphorus than ravioli.
  • Corned beef's daily need coverage for vitamin B12 is 67% higher.
  • Ravioli has 33 times less cholesterol than corned beef. Corned beef has 98mg of cholesterol, while ravioli has 3mg.
  • Ravioli has a higher glycemic index (39) than corned beef (0).

We used Beef, cured, corned beef, brisket, cooked and Ravioli, cheese-filled, canned types in this comparison.

Infographic

Corned beef vs Ravioli infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 2.4% 13% 70% 51% 125% 54% 127% 2.9% 179%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 9.9% 20% 28% 47% 9.8% 21% 40% 23% 19%
Contains more IronIron +151.4%
Contains more ZincZinc +1172.2%
Contains more PhosphorusPhosphorus +150%
Contains more SeleniumSelenium +837.1%
Contains more MagnesiumMagnesium +25%
Contains more CalciumCalcium +312.5%
Contains more PotassiumPotassium +60%
Contains less SodiumSodium -68.6%
Contains more ManganeseManganese +700%
~equal in Copper ~0.142mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.2% 1.5% 6.5% 39% 57% 25% 53% 204% 3.8% 4.5% 38%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 3.3% 17% 0% 19% 18% 20% 16% 24% 3.8% 5.8% 15% 5.2%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B2Vitamin B2 +112.5%
Contains more Vitamin B3Vitamin B3 +185.8%
Contains more Vitamin B5Vitamin B5 +54.4%
Contains more Vitamin B6Vitamin B6 +125.5%
Contains more Vitamin B12Vitamin B12 +5333.3%
Contains more CholineCholine +628.4%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +431.3%
Contains more Vitamin B1Vitamin B1 +184.6%
Contains more Vitamin KVitamin K +53.3%
Contains more FolateFolate +233.3%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Corned beef Ravioli DV% diff.
Vitamin B12 1.63µg 0.03µg 67%
Selenium 32.8µg 3.5µg 53%
Zinc 4.58mg 0.36mg 38%
Cholesterol 98mg 3mg 32%
Protein 18.17g 2.48g 31%
Sodium 973mg 306mg 29%
Fats 18.98g 1.45g 27%
Saturated fat 6.34g 0.723g 26%
Monounsaturated fat 9.22g 0.418g 22%
Iron 1.86mg 0.74mg 14%
Vitamin B3 3.03mg 1.06mg 12%
Choline 69.2mg 9.5mg 11%
Phosphorus 125mg 50mg 11%
Vitamin B6 0.23mg 0.102mg 10%
Calories 251kcal 77kcal 9%
Vitamin B2 0.17mg 0.08mg 7%
Manganese 0.022mg 0.176mg 7%
Fiber 0g 1.3g 5%
Vitamin E 0.16mg 0.85mg 5%
Folate 6µg 20µg 4%
Carbs 0.47g 13.64g 4%
Vitamin B1 0.026mg 0.074mg 4%
Polyunsaturated fat 0.67g 0.182g 3%
Potassium 145mg 232mg 3%
Vitamin B5 0.42mg 0.272mg 3%
Calcium 8mg 33mg 3%
Vitamin D 4IU 0IU 1%
Copper 0.154mg 0.142mg 1%
Vitamin K 1.5µg 2.3µg 1%
Magnesium 12mg 15mg 1%
Vitamin D 0.1µg 0µg 1%
Vitamin A 0µg 10µg 1%
Net carbs 0.47g 12.34g N/A
Sugar 0g 3.72g N/A
Tryptophan 0.119mg 0%
Threonine 0.726mg 0%
Isoleucine 0.827mg 0%
Leucine 1.445mg 0%
Lysine 1.536mg 0%
Methionine 0.473mg 0%
Phenylalanine 0.718mg 0%
Valine 0.901mg 0%
Histidine 0.58mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
18% 19% 60% 3%
Protein: 18.17 g
Fats: 18.98 g
Carbs: 0.47 g
Water: 59.79 g
Other: 2.59 g
2% 14% 81%
Protein: 2.48 g
Fats: 1.45 g
Carbs: 13.64 g
Water: 80.91 g
Other: 1.52 g
Contains more ProteinProtein +632.7%
Contains more FatsFats +1209%
Contains more OtherOther +70.4%
Contains more CarbsCarbs +2802.1%
Contains more WaterWater +35.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
39% 57% 4%
Saturated fat: Sat. Fat 6.34 g
Monounsaturated fat: Mono. Fat 9.22 g
Polyunsaturated fat: Poly. Fat 0.67 g
55% 32% 14%
Saturated fat: Sat. Fat 0.723 g
Monounsaturated fat: Mono. Fat 0.418 g
Polyunsaturated fat: Poly. Fat 0.182 g
Contains more Mono. FatMonounsaturated fat +2105.7%
Contains more Poly. FatPolyunsaturated fat +268.1%
Contains less Sat. FatSaturated fat -88.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Corned beef - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170200/nutrients
  2. Ravioli - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.