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Crème caramel vs. Tapioca — In-Depth Nutrition Comparison

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Summary of differences between crème caramel and tapioca

  • Tapioca has less selenium, vitamin B2, and monounsaturated fat than crème caramel.
  • Crème caramel covers your daily need for cholesterol, 28% more than tapioca.
  • Crème caramel has 4 times more selenium than tapioca. While crème caramel has 8.7µg of selenium, tapioca has only 2µg.
  • Tapioca has less cholesterol.
  • The glycemic index of tapioca is higher.

These are the specific foods used in this comparison Desserts, flan, caramel custard, prepared-from-recipe and Puddings, tapioca, dry mix, prepared with 2% milk.

Infographic

Crème caramel vs Tapioca infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 25% 10% 14% 9.3% 13% 41% 6.9% 1.3% 47%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 32% 12% 2.3% 4% 9.5% 35% 16% 0.91% 11%
Contains more IronIron +533.3%
Contains more CopperCopper +133.3%
Contains more ZincZinc +34.3%
Contains more PhosphorusPhosphorus +17.1%
Contains less SodiumSodium -56.2%
Contains more ManganeseManganese +42.9%
Contains more SeleniumSelenium +335%
Contains more MagnesiumMagnesium +33.3%
Contains more CalciumCalcium +26.5%
Contains more PotassiumPotassium +12.7%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 15% 4.6% 0% 8% 48% 1.5% 31% 10% 45% 0.5% 6.8% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 16% 0% 14% 7.5% 33% 1.4% 17% 7.6% 31% 0% 3% 0%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B2Vitamin B2 +46.9%
Contains more Vitamin B5Vitamin B5 +85.6%
Contains more Vitamin B6Vitamin B6 +33.3%
Contains more Vitamin B12Vitamin B12 +44%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +125%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin A ~47µg
~equal in Vitamin B1 ~0.03mg
~equal in Vitamin B3 ~0.075mg
~equal in Choline ~mg

All nutrients comparison - raw data values

Nutrient Crème caramel Tapioca DV% diff.
Cholesterol 90mg 6mg 28%
Selenium 8.7µg 2µg 12%
Vitamin B12 0.36µg 0.25µg 5%
Vitamin B5 0.514mg 0.277mg 5%
Vitamin B2 0.21mg 0.143mg 5%
Vitamin D 0.9µg 5%
Fats 4.03g 1.67g 4%
Vitamin D 34IU 4%
Iron 0.38mg 0.06mg 4%
Saturated fat 1.799g 0.991g 4%
Sodium 53mg 121mg 3%
Protein 4.53g 2.88g 3%
Calories 145kcal 105kcal 2%
Monounsaturated fat 1.266g 0.452g 2%
Polyunsaturated fat 0.392g 0.061g 2%
Vitamin E 0.23mg 2%
Phosphorus 96mg 82mg 2%
Calcium 83mg 105mg 2%
Copper 0.028mg 0.012mg 2%
Zinc 0.47mg 0.35mg 1%
Magnesium 9mg 12mg 1%
Carbs 22.78g 19.56g 1%
Vitamin B6 0.044mg 0.033mg 1%
Vitamin C 0mg 0.7mg 1%
Folate 9µg 4µg 1%
Net carbs 22.78g 19.56g N/A
Potassium 118mg 133mg 0%
Sugar 23.15g N/A
Vitamin A 46µg 47µg 0%
Manganese 0.01mg 0.007mg 0%
Vitamin B1 0.032mg 0.03mg 0%
Vitamin B3 0.082mg 0.075mg 0%
Vitamin K 0.2µg 0%
Tryptophan 0.041mg 0%
Threonine 0.13mg 0%
Isoleucine 0.173mg 0%
Leucine 0.282mg 0%
Lysine 0.228mg 0%
Methionine 0.073mg 0%
Phenylalanine 0.139mg 0%
Valine 0.192mg 0%
Histidine 0.078mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.007g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
5% 4% 23% 68%
Protein: 4.53 g
Fats: 4.03 g
Carbs: 22.78 g
Water: 68.05 g
Other: 0.61 g
3% 2% 20% 75%
Protein: 2.88 g
Fats: 1.67 g
Carbs: 19.56 g
Water: 75.01 g
Other: 0.88 g
Contains more ProteinProtein +57.3%
Contains more FatsFats +141.3%
Contains more CarbsCarbs +16.5%
Contains more WaterWater +10.2%
Contains more OtherOther +44.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
52% 37% 11%
Saturated fat: Sat. Fat 1.799 g
Monounsaturated fat: Mono. Fat 1.266 g
Polyunsaturated fat: Poly. Fat 0.392 g
66% 30% 4%
Saturated fat: Sat. Fat 0.991 g
Monounsaturated fat: Mono. Fat 0.452 g
Polyunsaturated fat: Poly. Fat 0.061 g
Contains more Mono. FatMonounsaturated fat +180.1%
Contains more Poly. FatPolyunsaturated fat +542.6%
Contains less Sat. FatSaturated fat -44.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crème caramel - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167574/nutrients
  2. Tapioca - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169612/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.