Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Crab meat vs. Brie — In-Depth Nutrition Comparison

Compare

Summary of differences between crab meat and brie

  • Crab meat has more vitamin B12, copper, zinc, selenium, and phosphorus; however, brie is higher in vitamin B2 and calcium.
  • Crab meat covers your daily need for vitamin B12, 410% more than brie.
  • Crab meat has 62 times more copper than brie. While crab meat has 1.182mg of copper, brie has only 0.019mg.
  • Brie has less sodium.

These are the specific foods used in this comparison Crustaceans, crab, alaska king, cooked, moist heat and Cheese, brie.

Infographic

Crab meat vs Brie infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 45% 18% 23% 29% 394% 208% 120% 140% 5.2% 218%
Brie
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 55% 13% 19% 6.3% 65% 81% 82% 4.4% 79%
Contains more MagnesiumMagnesium +215%
Contains more PotassiumPotassium +72.4%
Contains more IronIron +52%
Contains more CopperCopper +6121.1%
Contains more ZincZinc +220.2%
Contains more PhosphorusPhosphorus +48.9%
Contains more ManganeseManganese +17.6%
Contains more SeleniumSelenium +175.9%
Contains more CalciumCalcium +211.9%
Contains less SodiumSodium -41.3%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 25% 3% 0% 0% 13% 13% 25% 24% 42% 1438% 0% 38% 0%
Brie
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 58% 4.8% 7.5% 18% 120% 7.1% 41% 54% 206% 5.8% 49% 8.4%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +252.6%
Contains more Vitamin B12Vitamin B12 +597%
Contains more Vitamin AVitamin A +1833.3%
Contains more Vitamin B1Vitamin B1 +32.1%
Contains more Vitamin B2Vitamin B2 +845.5%
Contains more Vitamin B5Vitamin B5 +72.5%
Contains more Vitamin B6Vitamin B6 +30.6%
Contains more FolateFolate +27.5%

All nutrients comparison - raw data values

Nutrient Crab meat Brie DV% diff.
Vitamin B12 11.5µg 1.65µg 410%
Copper 1.182mg 0.019mg 129%
Saturated fat 0.133g 17.41g 79%
Zinc 7.62mg 2.38mg 48%
Selenium 40µg 14.5µg 46%
Fats 1.54g 27.68g 40%
Vitamin B2 0.055mg 0.52mg 36%
Monounsaturated fat 0.185g 8.013g 20%
Sodium 1072mg 629mg 19%
Vitamin A 9µg 174µg 18%
Cholesterol 53mg 100mg 16%
Calcium 59mg 184mg 13%
Phosphorus 280mg 188mg 13%
Calories 97kcal 334kcal 12%
Magnesium 63mg 20mg 10%
Vitamin C 7.6mg 0mg 8%
Vitamin B5 0.4mg 0.69mg 6%
Vitamin B3 1.34mg 0.38mg 6%
Folate 51µg 65µg 4%
Vitamin B6 0.18mg 0.235mg 4%
Choline 15.4mg 3%
Iron 0.76mg 0.5mg 3%
Protein 19.35g 20.75g 3%
Vitamin D 20IU 3%
Vitamin D 0.5µg 3%
Potassium 262mg 152mg 3%
Polyunsaturated fat 0.536g 0.826g 2%
Vitamin K 2.3µg 2%
Vitamin E 0.24mg 2%
Vitamin B1 0.053mg 0.07mg 1%
Carbs 0g 0.45g 0%
Net carbs 0g 0.45g N/A
Sugar 0.45g N/A
Manganese 0.04mg 0.034mg 0%
Tryptophan 0.269mg 0.322mg 0%
Threonine 0.783mg 0.751mg 0%
Isoleucine 0.938mg 1.015mg 0%
Leucine 1.536mg 1.929mg 0%
Lysine 1.684mg 1.851mg 0%
Methionine 0.545mg 0.592mg 0%
Phenylalanine 0.817mg 1.158mg 0%
Valine 0.91mg 1.34mg 0%
Histidine 0.393mg 0.716mg 0%
Omega-3 - EPA 0.295g 0g N/A
Omega-3 - DHA 0.118g 0g N/A
Omega-3 - DPA 0.031g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 78%
Protein: 19.35 g
Fats: 1.54 g
Carbs: 0 g
Water: 77.55 g
Other: 1.56 g
Brie
4
21% 28% 48% 3%
Protein: 20.75 g
Fats: 27.68 g
Carbs: 0.45 g
Water: 48.42 g
Other: 2.7 g
Contains more WaterWater +60.2%
Contains more FatsFats +1697.4%
Contains more CarbsCarbs +∞%
Contains more OtherOther +73.1%
~equal in Protein ~20.75g

Fat Type Comparison

Fat type breakdown side-by-side comparison
16% 22% 63%
Saturated fat: Sat. Fat 0.133 g
Monounsaturated fat: Mono. Fat 0.185 g
Polyunsaturated fat: Poly. Fat 0.536 g
Brie
2
66% 31% 3%
Saturated fat: Sat. Fat 17.41 g
Monounsaturated fat: Mono. Fat 8.013 g
Polyunsaturated fat: Poly. Fat 0.826 g
Contains less Sat. FatSaturated fat -99.2%
Contains more Mono. FatMonounsaturated fat +4231.4%
Contains more Poly. FatPolyunsaturated fat +54.1%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174202/nutrients
  2. Brie - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172177/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.