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  6. Crab stick vs. Butter

Crab stick vs. Butter — In-Depth Nutrition Comparison

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Summary of differences between crab stick and butter

  • Crab stick has more selenium, phosphorus, vitamin B12, vitamin B6, and magnesium; however, butter is higher in vitamin A and vitamin E.
  • Butter covers your daily need for saturated fat, 251% more than crab stick.
  • Crab stick has 48 times more sodium than butter. While crab stick has 529mg of sodium, butter has only 11mg.
  • The glycemic index of crab stick is higher.

These are the specific foods used in this comparison Crustaceans, crab, alaska king, imitation, made from surimi and Butter, without salt.

Infographic

Crab stick vs Butter infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 3.9% 7.9% 15% 11% 9% 121% 69% 1.4% 122%
Butter
Butter
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 7.2% 2.1% 0.75% 5.3% 2.5% 10% 1.4% 0.52% 5.5%
Contains more MagnesiumMagnesium +2050%
Contains more PotassiumPotassium +275%
Contains more IronIron +1850%
Contains more CopperCopper +100%
Contains more ZincZinc +266.7%
Contains more PhosphorusPhosphorus +1075%
Contains more ManganeseManganese +175%
Contains more SeleniumSelenium +2130%
Contains more CalciumCalcium +84.6%
Contains less SodiumSodium -97.9%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 7.5% 18% 12% 0% 30% 71% 1% 0% 7.1%
Butter
Butter
6
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 228% 46% 0% 1.3% 7.8% 0.79% 6.6% 0.69% 21% 18% 2.3% 10%
Contains more Vitamin B1Vitamin B1 +500%
Contains more Vitamin B2Vitamin B2 +135.3%
Contains more Vitamin B3Vitamin B3 +1376.2%
Contains more Vitamin B6Vitamin B6 +4233.3%
Contains more Vitamin B12Vitamin B12 +235.3%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +1264.7%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin KVitamin K +1650%
Contains more FolateFolate +∞%
Contains more CholineCholine +44.6%
~equal in Vitamin C ~0mg
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Crab stick Butter DV% diff.
Saturated fat 0.216g 50.489g 229%
Fats 0.46g 81.11g 124%
Vitamin A 0µg 684µg 76%
Cholesterol 20mg 215mg 65%
Monounsaturated fat 0.275g 23.43g 58%
Selenium 22.3µg 1µg 39%
Phosphorus 282mg 24mg 37%
Calories 95kcal 717kcal 31%
Sodium 529mg 11mg 23%
Polyunsaturated fat 0.143g 3.01g 19%
Vitamin B12 0.57µg 0.17µg 17%
Vitamin E 0.17mg 2.32mg 14%
Protein 7.62g 0.85g 14%
Magnesium 43mg 2mg 10%
Vitamin B6 0.13mg 0.003mg 10%
Vitamin K 0.4µg 7µg 6%
Carbs 15g 0.06g 5%
Iron 0.39mg 0.02mg 5%
Vitamin B3 0.62mg 0.042mg 4%
Vitamin B2 0.08mg 0.034mg 4%
Vitamin B5 0mg 0.11mg 2%
Vitamin B1 0.03mg 0.005mg 2%
Zinc 0.33mg 0.09mg 2%
Copper 0.032mg 0.016mg 2%
Fiber 0.5g 0g 2%
Potassium 90mg 24mg 2%
Fructose 0.62g 1%
Starch 3.5g 1%
Folate 0µg 3µg 1%
Choline 13mg 18.8mg 1%
Calcium 13mg 24mg 1%
Net carbs 14.5g 0.06g N/A
Sugar 6.25g 0.06g N/A
Manganese 0.011mg 0.004mg 0%
Trans fat 0.008g N/A
Tryptophan 0.075mg 0.012mg 0%
Threonine 0.285mg 0.038mg 0%
Isoleucine 0.23mg 0.051mg 0%
Leucine 0.607mg 0.083mg 0%
Lysine 0.707mg 0.067mg 0%
Methionine 0.261mg 0.021mg 0%
Phenylalanine 0.26mg 0.041mg 0%
Valine 0.286mg 0.057mg 0%
Histidine 0.156mg 0.023mg 0%
Omega-3 - DHA 0.028g 0g N/A
Omega-3 - ALA 0.008g 0.315g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Linoleic acid 0.089g 2.166g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 15% 75% 2%
Protein: 7.62 g
Fats: 0.46 g
Carbs: 15 g
Water: 74.66 g
Other: 2.26 g
Butter
Butter
1
81% 18%
Protein: 0.85 g
Fats: 81.11 g
Carbs: 0.06 g
Water: 17.94 g
Other: 0.04 g
Contains more ProteinProtein +796.5%
Contains more CarbsCarbs +24900%
Contains more WaterWater +316.2%
Contains more OtherOther +5550%
Contains more FatsFats +17532.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 43% 23%
Saturated fat: Sat. Fat 0.216 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.143 g
Butter
Butter
2
66% 30% 4%
Saturated fat: Sat. Fat 50.489 g
Monounsaturated fat: Mono. Fat 23.43 g
Polyunsaturated fat: Poly. Fat 3.01 g
Contains less Sat. FatSaturated fat -99.6%
Contains more Mono. FatMonounsaturated fat +8420%
Contains more Poly. FatPolyunsaturated fat +2004.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab stick - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174203/nutrients
  2. Butter - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173430/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.