Crab stick vs. Chicken sandwich — In-Depth Nutrition Comparison
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Significant differences between crab stick and chicken sandwich
- Crab stick has more vitamin B12 and phosphorus; however, chicken sandwich is richer in vitamin B3, vitamin B5, vitamin B6, iron, vitamin B2, vitamin B1, vitamin E, and folate.
- Chicken sandwich covers your daily vitamin B3 needs 44% more than crab stick.
- Chicken sandwich has 4 times less vitamin B12 than crab stick. Crab stick has 0.57µg of vitamin B12, while chicken sandwich has 0.13µg.
- Chicken sandwich has a higher glycemic index. The glycemic index of chicken sandwich is 74, while the glycemic index of crab stick is 50.
Specific food types used in this comparison are Crustaceans, crab, alaska king, imitation, made from surimi and Fast foods, chicken fillet sandwich, plain with pickles.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +79.2% |
| Contains more PhosphorusPhosphorus | +52.4% |
| Contains less SodiumSodium | -29.7% |
| Contains more SeleniumSelenium | +12.1% |
| Contains more CalciumCalcium | +346.2% |
| Contains more PotassiumPotassium | +172.2% |
| Contains more IronIron | +353.8% |
| Contains more CopperCopper | +109.4% |
| Contains more ZincZinc | +84.8% |
| Contains more ManganeseManganese | +1890.9% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B12Vitamin B12 | +338.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +1317.6% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +666.7% |
| Contains more Vitamin B2Vitamin B2 | +275% |
| Contains more Vitamin B3Vitamin B3 | +1145.2% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +194.6% |
| Contains more Vitamin KVitamin K | +2025% |
| Contains more FolateFolate | +∞% |
| Contains more CholineCholine | +171.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
Protein:
16.28 g
Fats:
11.19 g
Carbs:
20.89 g
Water:
48.94 g
Other:
2.7 g
| Contains more WaterWater | +52.6% |
| Contains more ProteinProtein | +113.6% |
| Contains more FatsFats | +2332.6% |
| Contains more CarbsCarbs | +39.3% |
| Contains more OtherOther | +19.5% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.216 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
Saturated fat:
Sat. Fat
2.123 g
Monounsaturated fat:
Mono. Fat
4.481 g
Polyunsaturated fat:
Poly. Fat
3.177 g
| Contains less Sat. FatSaturated fat | -89.8% |
| Contains more Mono. FatMonounsaturated fat | +1529.5% |
| Contains more Poly. FatPolyunsaturated fat | +2121.7% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
3.5 g
Sucrose:
2.95 g
Glucose:
2.68 g
Fructose:
0.62 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
16.5 g
Sucrose:
1.15 g
Glucose:
0.79 g
Fructose:
0.97 g
Lactose:
0 g
Maltose:
0.73 g
Galactose:
0 g
| Contains more SucroseSucrose | +156.5% |
| Contains more GlucoseGlucose | +239.2% |
| Contains more StarchStarch | +371.4% |
| Contains more FructoseFructose | +56.5% |
| Contains more MaltoseMaltose | +∞% |
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Sugar |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins |
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All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B3 | 0.62mg | 7.72mg | 44% |
| Vitamin B5 | 0mg | 1.2mg | 24% |
| Polyunsaturated fat | 0.143g | 3.177g | 20% |
| Vitamin B6 | 0.13mg | 0.383mg | 19% |
| Vitamin B12 | 0.57µg | 0.13µg | 18% |
| Protein | 7.62g | 16.28g | 17% |
| Fats | 0.46g | 11.19g | 17% |
| Iron | 0.39mg | 1.77mg | 17% |
| Vitamin B2 | 0.08mg | 0.3mg | 17% |
| Vitamin B1 | 0.03mg | 0.23mg | 17% |
| Vitamin E | 0.17mg | 2.41mg | 15% |
| Phosphorus | 282mg | 185mg | 14% |
| Folate | 0µg | 47µg | 12% |
| Monounsaturated fat | 0.275g | 4.481g | 11% |
| Sodium | 529mg | 753mg | 10% |
| Saturated fat | 0.216g | 2.123g | 9% |
| Manganese | 0.011mg | 0.219mg | 9% |
| Calories | 95kcal | 250kcal | 8% |
| Vitamin K | 0.4µg | 8.5µg | 7% |
| Starch | 3.5g | 16.5g | 5% |
| Potassium | 90mg | 245mg | 5% |
| Calcium | 13mg | 58mg | 5% |
| Magnesium | 43mg | 24mg | 5% |
| Cholesterol | 20mg | 35mg | 5% |
| Copper | 0.032mg | 0.067mg | 4% |
| Selenium | 22.3µg | 19.9µg | 4% |
| Fiber | 0.5g | 1.4g | 4% |
| Choline | 13mg | 35.3mg | 4% |
| Zinc | 0.33mg | 0.61mg | 3% |
| Carbs | 15g | 20.89g | 2% |
| Vitamin C | 0mg | 0.8mg | 1% |
| Vitamin D | 0IU | 5IU | 1% |
| Vitamin D | 0µg | 0.1µg | 1% |
| Net carbs | 14.5g | 19.49g | N/A |
| Sugar | 6.25g | 3.64g | N/A |
| Vitamin A | 0µg | 3µg | 0% |
| Trans fat | 0.008g | 0.03g | N/A |
| Tryptophan | 0.075mg | 0% | |
| Threonine | 0.285mg | 0% | |
| Isoleucine | 0.23mg | 0% | |
| Leucine | 0.607mg | 0% | |
| Lysine | 0.707mg | 0% | |
| Methionine | 0.261mg | 0% | |
| Phenylalanine | 0.26mg | 0% | |
| Valine | 0.286mg | 0% | |
| Histidine | 0.156mg | 0% | |
| Fructose | 0.62g | 0.97g | 0% |
| Omega-3 - EPA | 0g | 0.003g | N/A |
| Omega-3 - DHA | 0.028g | 0.003g | N/A |
| Omega-3 - ALA | 0.008g | 0.197g | N/A |
| Omega-3 - DPA | 0.001g | 0.003g | N/A |
| Omega-6 - Gamma-linoleic acid | 0g | 0.009g | N/A |
| Omega-6 - Dihomo-gamma-linoleic acid | 0g | 0.008g | N/A |
| Omega-6 - Eicosadienoic acid | 0g | 0.006g | N/A |
| Omega-6 - Linoleic acid | 0.089g | 2.884g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
12%
44%
Minerals Daily Need Coverage Score
39%
48%
Comparison summary
Which food is lower in Cholesterol?
Crab stick is lower in Cholesterol (difference - 15mg)
Which food contains less Sodium?
Crab stick contains less Sodium (difference - 224mg)
Which food is lower in Saturated fat?
Crab stick is lower in Saturated fat (difference - 1.907g)
Which food is lower in glycemic index?
Crab stick is lower in glycemic index (difference - 24)
Which food is lower in Sugar?
Chicken sandwich is lower in Sugar (difference - 2.61g)
Which food is cheaper?
Chicken sandwich is cheaper (difference - $12)
Which food is richer in minerals?
Chicken sandwich is relatively richer in minerals
Which food is richer in vitamins?
Chicken sandwich is relatively richer in vitamins