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Crab stick vs. Jalapeño — In-Depth Nutrition Comparison

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What are the differences between crab stick and jalapeño?

  • Crab stick is higher in selenium, phosphorus, and vitamin B12; however, jalapeño is richer in vitamin C, vitamin E, vitamin B6, vitamin A, vitamin K, and fiber.
  • Jalapeño's daily need coverage for vitamin C is 132% more.
  • Jalapeño has less sodium.
  • Jalapeño has a lower glycemic index (32) than crab stick (50).

We used Crustaceans, crab, alaska king, imitation, made from surimi and Peppers, jalapeno, raw types in this article.

Infographic

Crab stick vs Jalapeño infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 3.9% 7.9% 15% 11% 9% 121% 69% 1.4% 122%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.6% 22% 9.4% 15% 3.8% 11% 0.39% 13% 2.2%
Contains more MagnesiumMagnesium +186.7%
Contains more IronIron +56%
Contains more ZincZinc +135.7%
Contains more PhosphorusPhosphorus +984.6%
Contains more SeleniumSelenium +5475%
Contains more PotassiumPotassium +175.6%
Contains more CopperCopper +43.8%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +781.8%
~equal in Calcium ~12mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 7.5% 18% 12% 0% 30% 71% 1% 0% 7.1%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 395% 18% 72% 0% 10% 16% 24% 19% 97% 0% 46% 20% 4.1%
Contains more Vitamin B2Vitamin B2 +14.3%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +73.3%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +2005.9%
Contains more Vitamin B1Vitamin B1 +33.3%
Contains more Vitamin B3Vitamin B3 +106.5%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +222.3%
Contains more Vitamin KVitamin K +4525%
Contains more FolateFolate +∞%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Crab stick Jalapeño DV% diff.
Vitamin C 0mg 118.6mg 132%
Selenium 22.3µg 0.4µg 40%
Phosphorus 282mg 26mg 37%
Vitamin B12 0.57µg 0µg 24%
Sodium 529mg 3mg 23%
Vitamin E 0.17mg 3.58mg 23%
Vitamin B6 0.13mg 0.419mg 22%
Vitamin K 0.4µg 18.5µg 15%
Protein 7.62g 0.91g 13%
Fiber 0.5g 2.8g 9%
Folate 0µg 27µg 7%
Cholesterol 20mg 0mg 7%
Magnesium 43mg 15mg 7%
Vitamin A 0µg 54µg 6%
Vitamin B5 0mg 0.315mg 6%
Potassium 90mg 248mg 5%
Manganese 0.011mg 0.097mg 4%
Vitamin B3 0.62mg 1.28mg 4%
Fructose 0.62g 2.63g 3%
Calories 95kcal 29kcal 3%
Carbs 15g 6.5g 3%
Iron 0.39mg 0.25mg 2%
Copper 0.032mg 0.046mg 2%
Zinc 0.33mg 0.14mg 2%
Starch 3.5g 1%
Vitamin B1 0.03mg 0.04mg 1%
Vitamin B2 0.08mg 0.07mg 1%
Choline 13mg 7.5mg 1%
Saturated fat 0.216g 0.092g 1%
Monounsaturated fat 0.275g 0.029g 1%
Fats 0.46g 0.37g 0%
Net carbs 14.5g 3.7g N/A
Calcium 13mg 12mg 0%
Sugar 6.25g 4.12g N/A
Trans fat 0.008g 0g N/A
Polyunsaturated fat 0.143g 0.112g 0%
Tryptophan 0.075mg 0%
Threonine 0.285mg 0%
Isoleucine 0.23mg 0%
Leucine 0.607mg 0%
Lysine 0.707mg 0%
Methionine 0.261mg 0%
Phenylalanine 0.26mg 0%
Valine 0.286mg 0%
Histidine 0.156mg 0%
Omega-3 - DHA 0.028g 0g N/A
Omega-3 - ALA 0.008g 0.05g N/A
Omega-3 - DPA 0.001g 0g N/A
Omega-6 - Linoleic acid 0.089g 0.062g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 15% 75% 2%
Protein: 7.62 g
Fats: 0.46 g
Carbs: 15 g
Water: 74.66 g
Other: 2.26 g
7% 92%
Protein: 0.91 g
Fats: 0.37 g
Carbs: 6.5 g
Water: 91.69 g
Other: 0.53 g
Contains more ProteinProtein +737.4%
Contains more FatsFats +24.3%
Contains more CarbsCarbs +130.8%
Contains more OtherOther +326.4%
Contains more WaterWater +22.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 43% 23%
Saturated fat: Sat. Fat 0.216 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.143 g
39% 12% 48%
Saturated fat: Sat. Fat 0.092 g
Monounsaturated fat: Mono. Fat 0.029 g
Polyunsaturated fat: Poly. Fat 0.112 g
Contains more Mono. FatMonounsaturated fat +848.3%
Contains more Poly. FatPolyunsaturated fat +27.7%
Contains less Sat. FatSaturated fat -57.4%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
36% 30% 27% 6%
Starch: 3.5 g
Sucrose: 2.95 g
Glucose: 2.68 g
Fructose: 0.62 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
36% 64%
Starch: 0 g
Sucrose: 0 g
Glucose: 1.48 g
Fructose: 2.63 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +81.1%
Contains more FructoseFructose +324.2%
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab stick - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174203/nutrients
  2. Jalapeño - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168576/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.