Crab stick vs. Soy sauce — In-Depth Nutrition Comparison
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Differences between crab stick and soy sauce
- Crab stick has more selenium, vitamin B12, and phosphorus, while soy sauce has more manganese, iron, potassium, vitamin B3, and magnesium.
- Soy sauce's daily need coverage for sodium is 216% higher.
- The amount of cholesterol in soy sauce is lower.
- Soy sauce has a lower glycemic index. The glycemic index of soy sauce is 15, while the glycemic index of crab stick is 50.
The food types used in this comparison are Crustaceans, crab, alaska king, imitation, made from surimi and Soy sauce made from soy and wheat (shoyu).
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PhosphorusPhosphorus | +69.9% |
Contains less SodiumSodium | -90.4% |
Contains more SeleniumSelenium | +4360% |
Contains more MagnesiumMagnesium | +72.1% |
Contains more CalciumCalcium | +153.8% |
Contains more PotassiumPotassium | +383.3% |
Contains more IronIron | +271.8% |
Contains more CopperCopper | +34.4% |
Contains more ZincZinc | +163.6% |
Contains more ManganeseManganese | +9154.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +∞% |
Contains more Vitamin B12Vitamin B12 | +∞% |
Contains more Vitamin KVitamin K | +∞% |
Contains more Vitamin B2Vitamin B2 | +106.3% |
Contains more Vitamin B3Vitamin B3 | +254.2% |
Contains more Vitamin B5Vitamin B5 | +∞% |
Contains more Vitamin B6Vitamin B6 | +13.8% |
Contains more FolateFolate | +∞% |
Contains more CholineCholine | +40.8% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Sodium | 529mg | 5493mg | 216% |
Manganese | 0.011mg | 1.018mg | 44% |
Selenium | 22.3µg | 0.5µg | 40% |
Vitamin B12 | 0.57µg | 0µg | 24% |
Phosphorus | 282mg | 166mg | 17% |
Iron | 0.39mg | 1.45mg | 13% |
Vitamin B3 | 0.62mg | 2.196mg | 10% |
Potassium | 90mg | 435mg | 10% |
Cholesterol | 20mg | 0mg | 7% |
Magnesium | 43mg | 74mg | 7% |
Vitamin B2 | 0.08mg | 0.165mg | 7% |
Vitamin B5 | 0mg | 0.297mg | 6% |
Zinc | 0.33mg | 0.87mg | 5% |
Folate | 0µg | 14µg | 4% |
Carbs | 15g | 4.93g | 3% |
Calories | 95kcal | 53kcal | 2% |
Calcium | 13mg | 33mg | 2% |
Starch | 3.5g | 1% | |
Vitamin E | 0.17mg | 0mg | 1% |
Saturated fat | 0.216g | 0.073g | 1% |
Choline | 13mg | 18.3mg | 1% |
Fructose | 0.62g | 0g | 1% |
Vitamin B6 | 0.13mg | 0.148mg | 1% |
Protein | 7.62g | 8.14g | 1% |
Fiber | 0.5g | 0.8g | 1% |
Copper | 0.032mg | 0.043mg | 1% |
Polyunsaturated fat | 0.143g | 0.263g | 1% |
Fats | 0.46g | 0.57g | 0% |
Net carbs | 14.5g | 4.13g | N/A |
Sugar | 6.25g | 0.4g | N/A |
Vitamin B1 | 0.03mg | 0.033mg | 0% |
Vitamin K | 0.4µg | 0µg | 0% |
Trans fat | 0.008g | 0g | N/A |
Monounsaturated fat | 0.275g | 0.088g | 0% |
Tryptophan | 0.075mg | 0.096mg | 0% |
Threonine | 0.285mg | 0.271mg | 0% |
Isoleucine | 0.23mg | 0.318mg | 0% |
Leucine | 0.607mg | 0.537mg | 0% |
Lysine | 0.707mg | 0.381mg | 0% |
Methionine | 0.261mg | 0.097mg | 0% |
Phenylalanine | 0.26mg | 0.353mg | 0% |
Valine | 0.286mg | 0.332mg | 0% |
Histidine | 0.156mg | 0.174mg | 0% |
Omega-3 - DHA | 0.028g | 0g | N/A |
Omega-3 - ALA | 0.008g | N/A | |
Omega-3 - DPA | 0.001g | 0g | N/A |
Omega-6 - Linoleic acid | 0.089g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
7.62 g
Fats:
0.46 g
Carbs:
15 g
Water:
74.66 g
Other:
2.26 g
Protein:
8.14 g
Fats:
0.57 g
Carbs:
4.93 g
Water:
71.15 g
Other:
15.21 g
Contains more CarbsCarbs | +204.3% |
Contains more FatsFats | +23.9% |
Contains more OtherOther | +573% |
~equal in
Protein
~8.14g
~equal in
Water
~71.15g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.216 g
Monounsaturated fat:
Mono. Fat
0.275 g
Polyunsaturated fat:
Poly. Fat
0.143 g
Saturated fat:
Sat. Fat
0.073 g
Monounsaturated fat:
Mono. Fat
0.088 g
Polyunsaturated fat:
Poly. Fat
0.263 g
Contains more Mono. FatMonounsaturated fat | +212.5% |
Contains less Sat. FatSaturated fat | -66.2% |
Contains more Poly. FatPolyunsaturated fat | +83.9% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
3.5 g
Sucrose:
2.95 g
Glucose:
2.68 g
Fructose:
0.62 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.1 g
Glucose:
0.3 g
Fructose:
0 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Contains more StarchStarch | +∞% |
Contains more SucroseSucrose | +2850% |
Contains more GlucoseGlucose | +793.3% |
Contains more FructoseFructose | +∞% |
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g