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Crab stick vs. Whiting — In-Depth Nutrition Comparison

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Differences between crab stick and whiting

  • Crab stick contains less vitamin B12, selenium, choline, vitamin D, potassium, vitamin B3, and manganese than whiting.
  • Whiting's daily need coverage for vitamin B12 is 85% higher.
  • Whiting contains 4 times less sodium than crab stick. Crab stick contains 529mg of sodium, while whiting contains 132mg.
  • Whiting has a lower glycemic index. The glycemic index of whiting is 0, while the glycemic index of crab stick is 50.

The food types used in this comparison are Crustaceans, crab, alaska king, imitation, made from surimi and Fish, whiting, mixed species, cooked, dry heat.

Infographic

Crab stick vs Whiting infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 31% 3.9% 7.9% 15% 11% 9% 121% 69% 1.4% 122%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 19% 19% 38% 16% 13% 14% 122% 17% 17% 224%
Contains more MagnesiumMagnesium +59.3%
Contains more CalciumCalcium +376.9%
Contains more PotassiumPotassium +382.2%
Contains more CopperCopper +25%
Contains more ZincZinc +60.6%
Contains less SodiumSodium -75%
Contains more ManganeseManganese +1081.8%
Contains more SeleniumSelenium +84.3%
~equal in Iron ~0.42mg
~equal in Phosphorus ~285mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 3.4% 0% 7.5% 18% 12% 0% 30% 71% 1% 0% 7.1%
Whiting
10
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 13% 7.6% 27% 17% 14% 31% 15% 42% 325% 0.25% 11% 45%
Contains more Vitamin B2Vitamin B2 +33.3%
Contains more Vitamin KVitamin K +300%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +123.5%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +126.7%
Contains more Vitamin B3Vitamin B3 +169.4%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +38.5%
Contains more Vitamin B12Vitamin B12 +356.1%
Contains more FolateFolate +∞%
Contains more CholineCholine +540.8%
~equal in Vitamin C ~0mg

All nutrients comparison - raw data values

Nutrient Crab stick Whiting DV% diff.
Vitamin B12 0.57µg 2.6µg 85%
Selenium 22.3µg 41.1µg 34%
Protein 7.62g 23.48g 32%
Cholesterol 20mg 84mg 21%
Sodium 529mg 132mg 17%
Choline 13mg 83.3mg 13%
Potassium 90mg 434mg 10%
Vitamin D 0IU 73IU 9%
Vitamin D 0µg 1.8µg 9%
Vitamin B3 0.62mg 1.67mg 7%
Calcium 13mg 62mg 5%
Vitamin B5 0mg 0.25mg 5%
Manganese 0.011mg 0.13mg 5%
Carbs 15g 0g 5%
Folate 0µg 15µg 4%
Magnesium 43mg 27mg 4%
Vitamin A 0µg 38µg 4%
Vitamin B6 0.13mg 0.18mg 4%
Polyunsaturated fat 0.143g 0.587g 3%
Vitamin B1 0.03mg 0.068mg 3%
Fiber 0.5g 0g 2%
Zinc 0.33mg 0.53mg 2%
Fats 0.46g 1.69g 2%
Vitamin B2 0.08mg 0.06mg 2%
Saturated fat 0.216g 0.4g 1%
Fructose 0.62g 1%
Calories 95kcal 116kcal 1%
Vitamin E 0.17mg 0.38mg 1%
Starch 3.5g 1%
Copper 0.032mg 0.04mg 1%
Net carbs 14.5g 0g N/A
Iron 0.39mg 0.42mg 0%
Sugar 6.25g 0g N/A
Phosphorus 282mg 285mg 0%
Vitamin K 0.4µg 0.1µg 0%
Trans fat 0.008g N/A
Monounsaturated fat 0.275g 0.445g 0%
Tryptophan 0.075mg 0.263mg 0%
Threonine 0.285mg 1.029mg 0%
Isoleucine 0.23mg 1.082mg 0%
Leucine 0.607mg 1.908mg 0%
Lysine 0.707mg 2.156mg 0%
Methionine 0.261mg 0.695mg 0%
Phenylalanine 0.26mg 0.917mg 0%
Valine 0.286mg 1.21mg 0%
Histidine 0.156mg 0.691mg 0%
Omega-3 - EPA 0g 0.283g N/A
Omega-3 - DHA 0.028g 0.235g N/A
Omega-3 - ALA 0.008g N/A
Omega-3 - DPA 0.001g 0.017g N/A
Omega-6 - Linoleic acid 0.089g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 15% 75% 2%
Protein: 7.62 g
Fats: 0.46 g
Carbs: 15 g
Water: 74.66 g
Other: 2.26 g
23% 2% 75%
Protein: 23.48 g
Fats: 1.69 g
Carbs: 0 g
Water: 74.71 g
Other: 0.12 g
Contains more CarbsCarbs +∞%
Contains more OtherOther +1783.3%
Contains more ProteinProtein +208.1%
Contains more FatsFats +267.4%
~equal in Water ~74.71g

Fat Type Comparison

Fat type breakdown side-by-side comparison
34% 43% 23%
Saturated fat: Sat. Fat 0.216 g
Monounsaturated fat: Mono. Fat 0.275 g
Polyunsaturated fat: Poly. Fat 0.143 g
28% 31% 41%
Saturated fat: Sat. Fat 0.4 g
Monounsaturated fat: Mono. Fat 0.445 g
Polyunsaturated fat: Poly. Fat 0.587 g
Contains less Sat. FatSaturated fat -46%
Contains more Mono. FatMonounsaturated fat +61.8%
Contains more Poly. FatPolyunsaturated fat +310.5%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab stick - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174203/nutrients
  2. Whiting - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175161/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.