Crabapple (Malus) vs. Durian — In-Depth Nutrition Comparison
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How are crabapple (Malus) and durian different?
- Durian has more vitamin B1, copper, vitamin B2, vitamin C, manganese, potassium, vitamin B3, and magnesium than crabapple (Malus).
- Daily need coverage for vitamin B1 for durian is 29% higher.
Crabapples, raw and Durian, raw or frozen are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +200% |
| Contains less SodiumSodium | -50% |
| Contains more MagnesiumMagnesium | +328.6% |
| Contains more PotassiumPotassium | +124.7% |
| Contains more IronIron | +19.4% |
| Contains more CopperCopper | +209% |
| Contains more PhosphorusPhosphorus | +160% |
| Contains more ManganeseManganese | +182.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +146.3% |
| Contains more Vitamin B1Vitamin B1 | +1146.7% |
| Contains more Vitamin B2Vitamin B2 | +900% |
| Contains more Vitamin B3Vitamin B3 | +974% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin B1 | 0.03mg | 0.374mg | 29% |
| Vitamin B6 | 0.316mg | 24% | |
| Copper | 0.067mg | 0.207mg | 16% |
| Fiber | 3.8g | 15% | |
| Vitamin B2 | 0.02mg | 0.2mg | 14% |
| Vitamin C | 8mg | 19.7mg | 13% |
| Manganese | 0.115mg | 0.325mg | 9% |
| Folate | 36µg | 9% | |
| Fats | 0.3g | 5.33g | 8% |
| Potassium | 194mg | 436mg | 7% |
| Vitamin B3 | 0.1mg | 1.074mg | 6% |
| Magnesium | 7mg | 30mg | 5% |
| Vitamin B5 | 0.23mg | 5% | |
| Calories | 76kcal | 147kcal | 4% |
| Phosphorus | 15mg | 39mg | 3% |
| Zinc | 0.28mg | 3% | |
| Protein | 0.4g | 1.47g | 2% |
| Carbs | 19.95g | 27.09g | 2% |
| Polyunsaturated fat | 0.088g | 1% | |
| Iron | 0.36mg | 0.43mg | 1% |
| Calcium | 18mg | 6mg | 1% |
| Net carbs | 19.95g | 23.29g | N/A |
| Sodium | 1mg | 2mg | 0% |
| Vitamin A | 2µg | 2µg | 0% |
| Saturated fat | 0.048g | 0% | |
| Monounsaturated fat | 0.012g | 0% | |
| Tryptophan | 0.004mg | 0% | |
| Threonine | 0.014mg | 0% | |
| Isoleucine | 0.016mg | 0% | |
| Leucine | 0.025mg | 0% | |
| Lysine | 0.025mg | 0% | |
| Methionine | 0.004mg | 0% | |
| Phenylalanine | 0.011mg | 0% | |
| Valine | 0.019mg | 0% | |
| Histidine | 0.006mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.4 g
Fats:
0.3 g
Carbs:
19.95 g
Water:
78.94 g
Other:
0.41 g
Protein:
1.47 g
Fats:
5.33 g
Carbs:
27.09 g
Water:
64.99 g
Other:
1.12 g
| Contains more WaterWater | +21.5% |
| Contains more ProteinProtein | +267.5% |
| Contains more FatsFats | +1676.7% |
| Contains more CarbsCarbs | +35.8% |
| Contains more OtherOther | +173.2% |
