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Cream cracker vs. Currant — In-Depth Nutrition Comparison

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A recap on differences between cream cracker and currants

  • Currants have less iron, folate, vitamin B3, manganese, vitamin B1, vitamin B12, selenium, and vitamin B2.
  • Cream cracker covers your daily iron needs 80% more than currants.
  • Currants have less sodium.
  • The glycemic index of cream cracker is higher.

Food varieties used in this article are Crackers, cream, GAMESA SABROSAS and Currants, red, and white, raw.

Infographic

Cream cracker vs Currant infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 18% 7.8% 11% 277% 37% 18% 42% 150% 101% 52%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 9.9% 24% 38% 36% 6.3% 19% 0.13% 24% 3.3%
Contains more MagnesiumMagnesium +92.3%
Contains more IronIron +638%
Contains more ZincZinc +187%
Contains more PhosphorusPhosphorus +122.7%
Contains more ManganeseManganese +318.3%
Contains more SeleniumSelenium +1483.3%
Contains more CalciumCalcium +26.9%
Contains more PotassiumPotassium +113.2%
Contains less SodiumSodium -99.9%
~equal in Copper ~0.107mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 32% 0% 75% 55% 95% 28% 15% 58% 45% 112% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 137% 0.67% 2% 0% 10% 12% 1.9% 3.8% 16% 0% 28% 6% 4.1%
Contains more Vitamin EVitamin E +1490%
Contains more Vitamin B1Vitamin B1 +645%
Contains more Vitamin B2Vitamin B2 +380%
Contains more Vitamin B3Vitamin B3 +4980%
Contains more Vitamin B5Vitamin B5 +621.9%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +62.7%
Contains more FolateFolate +1762.5%
~equal in Vitamin D ~0µg
~equal in Vitamin B6 ~0.07mg

All nutrients comparison - raw data values

Nutrient Cream cracker Currant DV% diff.
Iron 7.38mg 1mg 80%
Sodium 1148mg 1mg 50%
Vitamin C 41mg 46%
Folate 149µg 8µg 35%
Fats 20.37g 0.2g 31%
Vitamin B3 5.08mg 0.1mg 31%
Manganese 0.778mg 0.186mg 26%
Monounsaturated fat 10.625g 0.028g 26%
Saturated fat 5.362g 0.017g 24%
Vitamin B1 0.298mg 0.04mg 22%
Starch 51.87g 21%
Calories 484kcal 56kcal 21%
Vitamin B12 0.46µg 0µg 19%
Carbs 64.55g 13.8g 17%
Selenium 9.5µg 0.6µg 16%
Polyunsaturated fat 2.45g 0.088g 16%
Vitamin B2 0.24mg 0.05mg 15%
Protein 7.01g 1.4g 11%
Vitamin E 1.59mg 0.1mg 10%
Fiber 2.4g 4.3g 8%
Vitamin B5 0.462mg 0.064mg 8%
Phosphorus 98mg 44mg 8%
Vitamin K 17.9µg 11µg 6%
Potassium 129mg 275mg 4%
Zinc 0.66mg 0.23mg 4%
Magnesium 25mg 13mg 3%
Fructose 0.95g 3.53g 3%
Choline 7.6mg 1%
Calcium 26mg 33mg 1%
Net carbs 62.15g 9.5g N/A
Sugar 9.37g 7.37g N/A
Copper 0.111mg 0.107mg 0%
Vitamin A 2µg 0%
Vitamin B6 0.065mg 0.07mg 0%
Trans fat 3.969g 0g N/A
Omega-3 - ALA 0.045g N/A
Omega-6 - Linoleic acid 1.542g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
7% 20% 65% 4% 4%
Protein: 7.01 g
Fats: 20.37 g
Carbs: 64.55 g
Water: 4.45 g
Other: 3.62 g
14% 84%
Protein: 1.4 g
Fats: 0.2 g
Carbs: 13.8 g
Water: 83.95 g
Other: 0.65 g
Contains more ProteinProtein +400.7%
Contains more FatsFats +10085%
Contains more CarbsCarbs +367.8%
Contains more OtherOther +456.9%
Contains more WaterWater +1786.5%

Fat Type Comparison

Fat type breakdown side-by-side comparison
29% 58% 13%
Saturated fat: Sat. Fat 5.362 g
Monounsaturated fat: Mono. Fat 10.625 g
Polyunsaturated fat: Poly. Fat 2.45 g
13% 21% 66%
Saturated fat: Sat. Fat 0.017 g
Monounsaturated fat: Mono. Fat 0.028 g
Polyunsaturated fat: Poly. Fat 0.088 g
Contains more Mono. FatMonounsaturated fat +37846.4%
Contains more Poly. FatPolyunsaturated fat +2684.1%
Contains less Sat. FatSaturated fat -99.7%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
85% 10% 2%
Starch: 51.87 g
Sucrose: 6.22 g
Glucose: 0.92 g
Fructose: 0.95 g
Lactose: 0 g
Maltose: 1.27 g
Galactose: 0 g
8% 44% 48%
Starch: 0 g
Sucrose: 0.61 g
Glucose: 3.22 g
Fructose: 3.53 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more StarchStarch +∞%
Contains more SucroseSucrose +919.7%
Contains more MaltoseMaltose +∞%
Contains more GlucoseGlucose +250%
Contains more FructoseFructose +271.6%
~equal in Lactose ~0g
~equal in Galactose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream cracker - https://fdc.nal.usda.gov/fdc-app.html#/food-details/167530/nutrients
  2. Currant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/173964/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.