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Cream of Broccoli Soup vs. Oyster sauce — In-Depth Nutrition Comparison

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A recap on the differences between cream of Broccoli Soup and oyster sauce

  • Cream of Broccoli Soup is higher than oyster sauce in fiber.
  • Oyster sauce covers your daily sodium needs 94% more than cream of Broccoli Soup.
  • Cream of Broccoli Soup contains 5 times more fiber than oyster sauce. While cream of Broccoli Soup contains 1.6g of fiber, oyster sauce contains only 0.3g.
  • The amount of sodium in cream of Broccoli Soup is lower.

Food varieties used in this article are CAMPBELL'S, 98% Fat Free Cream of Broccoli Soup, condensed and Sauce, oyster, ready-to-serve.

Infographic

Cream of Broccoli Soup vs Oyster sauce infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 4.8% 0% 0% 0% 0% 0% 74% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 2.9% 9.6% 4.8% 6.8% 49% 2.5% 9.4% 356% 6.9% 24%
Contains less SodiumSodium -79.3%
Contains more CalciumCalcium +100%
Contains more IronIron +∞%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 0% 0% 0% 2.5% 29% 28% 0.96% 3.7% 51% 0% 11% 1.9%
Contains more Vitamin CVitamin C +∞%
~equal in Vitamin A ~0µg
~equal in Vitamin E ~0mg
~equal in Vitamin D ~0µg
~equal in Vitamin K ~0µg

All nutrients comparison - raw data values

Nutrient Cream of Broccoli Soup Oyster sauce DV% diff.
Sodium 565mg 2733mg 94%
Vitamin B12 0.41µg 17%
Copper 0.147mg 16%
Vitamin B2 0.124mg 10%
Vitamin B3 1.474mg 9%
Selenium 4.4µg 8%
Fiber 1.6g 0.3g 5%
Folate 15µg 4%
Phosphorus 22mg 3%
Calcium 16mg 32mg 2%
Potassium 54mg 2%
Iron 0mg 0.18mg 2%
Saturated fat 0.403g 0.043g 2%
Manganese 0.053mg 2%
Fats 1.61g 0.25g 2%
Vitamin B6 0.016mg 1%
Magnesium 4mg 1%
Zinc 0.09mg 1%
Protein 1.61g 1.35g 1%
Cholesterol 4mg 0mg 1%
Vitamin B1 0.01mg 1%
Carbs 8.06g 10.92g 1%
Choline 3.5mg 1%
Calories 56kcal 51kcal 0%
Vitamin C 0mg 0.1mg 0%
Net carbs 6.46g 10.62g N/A
Sugar 0.81g 0g N/A
Vitamin B5 0.016mg 0%
Monounsaturated fat 0.073g 0%
Polyunsaturated fat 0.066g 0%
Omega-3 - EPA 0.001g N/A
Omega-3 - DHA 0.001g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 87% 2%
Protein: 1.61 g
Fats: 1.61 g
Carbs: 8.06 g
Water: 86.6 g
Other: 2.12 g
11% 80% 7%
Protein: 1.35 g
Fats: 0.25 g
Carbs: 10.92 g
Water: 80 g
Other: 7.48 g
Contains more ProteinProtein +19.3%
Contains more FatsFats +544%
Contains more CarbsCarbs +35.5%
Contains more OtherOther +252.8%
~equal in Water ~80g

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.403 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
24% 40% 36%
Saturated fat: Sat. Fat 0.043 g
Monounsaturated fat: Mono. Fat 0.073 g
Polyunsaturated fat: Poly. Fat 0.066 g
Contains less Sat. FatSaturated fat -89.3%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oyster sauce - https://fdc.nal.usda.gov/fdc-app.html#/food-details/174529/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.