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Cream of Broccoli Soup vs. Cream of mushroom soup — In-Depth Nutrition Comparison

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Important differences between cream of Broccoli Soup and cream of mushroom soup

  • Cream of mushroom soup has less fiber.
  • Cream of Broccoli Soup has 5 times more fiber than cream of mushroom soup. Cream of Broccoli Soup has 1.6g of fiber, while cream of mushroom soup has 0.3g.
  • Cream of mushroom soup is lower in sodium.

The food varieties used in the comparison are CAMPBELL'S, 98% Fat Free Cream of Broccoli Soup, condensed and Soup, cream of mushroom, canned, prepared with equal volume water.

Infographic

Cream of Broccoli Soup vs Cream of mushroom soup infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 4.8% 0% 0% 0% 0% 0% 74% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 2.1% 2.7% 3.4% 5.3% 1.6% 5.1% 44% 2.3% 7.6%
Contains more CalciumCalcium +128.6%
Contains more IronIron +∞%
Contains less SodiumSodium -39.8%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 4.8% 1.5% 1.5% 1.8% 3.2% 4.3% 1.6% 0% 24% 0.75% 2.6%
~equal in Vitamin C ~0mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cream of Broccoli Soup Cream of mushroom soup DV% diff.
Sodium 565mg 340mg 10%
Polyunsaturated fat 1.42g 9%
Vitamin K 9.6µg 8%
Fiber 1.6g 0.3g 5%
Selenium 1.4µg 3%
Fats 1.61g 2.59g 2%
Protein 1.61g 0.66g 2%
Phosphorus 12mg 2%
Copper 0.016mg 2%
Vitamin E 0.24mg 2%
Carbs 8.06g 3.33g 2%
Manganese 0.018mg 1%
Vitamin B2 0.008mg 1%
Vitamin B5 0.072mg 1%
Vitamin B6 0.007mg 1%
Vitamin B1 0.006mg 1%
Choline 4.7mg 1%
Monounsaturated fat 0.597g 1%
Vitamin B3 0.169mg 1%
Calories 56kcal 39kcal 1%
Vitamin D 0.1µg 1%
Zinc 0.06mg 1%
Iron 0mg 0.09mg 1%
Potassium 31mg 1%
Calcium 16mg 7mg 1%
Vitamin D 4IU 1%
Cholesterol 4mg 0mg 1%
Net carbs 6.46g 3.03g N/A
Magnesium 2mg 0%
Sugar 0.81g 0.2g N/A
Vitamin A 1µg 0%
Folate 1µg 0%
Saturated fat 0.403g 0.472g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 87% 2%
Protein: 1.61 g
Fats: 1.61 g
Carbs: 8.06 g
Water: 86.6 g
Other: 2.12 g
3% 3% 92%
Protein: 0.66 g
Fats: 2.59 g
Carbs: 3.33 g
Water: 92.46 g
Other: 0.96 g
Contains more ProteinProtein +143.9%
Contains more CarbsCarbs +142%
Contains more OtherOther +120.8%
Contains more FatsFats +60.9%
~equal in Water ~92.46g

Fat Type Comparison

Fat type breakdown side-by-side comparison
100%
Saturated fat: Sat. Fat 0.403 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0 g
19% 24% 57%
Saturated fat: Sat. Fat 0.472 g
Monounsaturated fat: Mono. Fat 0.597 g
Polyunsaturated fat: Poly. Fat 1.42 g
Contains less Sat. FatSaturated fat -14.6%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream of mushroom soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172915/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.