Cream of mushroom soup vs. Lychee — In-Depth Nutrition Comparison
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What are the differences between cream of mushroom soup and lychee?
- Cream of mushroom soup is higher in vitamin K and polyunsaturated fat, yet lychee is higher in vitamin C, copper, and vitamin B6.
- Lychee's daily need coverage for vitamin C is 79% more.
- Cream of mushroom soup has 340 times more sodium than lychee. While cream of mushroom soup has 340mg of sodium, lychee has only 1mg.
We used Soup, cream of mushroom, canned, prepared with equal volume water and Litchis, raw types in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +40% |
| Contains more SeleniumSelenium | +133.3% |
| Contains more MagnesiumMagnesium | +400% |
| Contains more PotassiumPotassium | +451.6% |
| Contains more IronIron | +244.4% |
| Contains more CopperCopper | +825% |
| Contains more ZincZinc | +16.7% |
| Contains more PhosphorusPhosphorus | +158.3% |
| Contains less SodiumSodium | -99.7% |
| Contains more ManganeseManganese | +205.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +242.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin KVitamin K | +2300% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +83.3% |
| Contains more Vitamin B2Vitamin B2 | +712.5% |
| Contains more Vitamin B3Vitamin B3 | +256.8% |
| Contains more Vitamin B6Vitamin B6 | +1328.6% |
| Contains more FolateFolate | +1300% |
| Contains more CholineCholine | +51.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0mg | 71.5mg | 79% |
| Sodium | 340mg | 1mg | 15% |
| Copper | 0.016mg | 0.148mg | 15% |
| Polyunsaturated fat | 1.42g | 0.132g | 9% |
| Vitamin K | 9.6µg | 0.4µg | 8% |
| Vitamin B6 | 0.007mg | 0.1mg | 7% |
| Carbs | 3.33g | 16.53g | 4% |
| Potassium | 31mg | 171mg | 4% |
| Vitamin B2 | 0.008mg | 0.065mg | 4% |
| Fiber | 0.3g | 1.3g | 4% |
| Iron | 0.09mg | 0.31mg | 3% |
| Phosphorus | 12mg | 31mg | 3% |
| Fats | 2.59g | 0.44g | 3% |
| Vitamin B3 | 0.169mg | 0.603mg | 3% |
| Folate | 1µg | 14µg | 3% |
| Manganese | 0.018mg | 0.055mg | 2% |
| Saturated fat | 0.472g | 0.099g | 2% |
| Magnesium | 2mg | 10mg | 2% |
| Vitamin B5 | 0.072mg | 1% | |
| Monounsaturated fat | 0.597g | 0.12g | 1% |
| Calories | 39kcal | 66kcal | 1% |
| Vitamin E | 0.24mg | 0.07mg | 1% |
| Selenium | 1.4µg | 0.6µg | 1% |
| Vitamin D | 0.1µg | 0µg | 1% |
| Vitamin D | 4IU | 0IU | 1% |
| Protein | 0.66g | 0.83g | 0% |
| Net carbs | 3.03g | 15.23g | N/A |
| Calcium | 7mg | 5mg | 0% |
| Sugar | 0.2g | 15.23g | N/A |
| Zinc | 0.06mg | 0.07mg | 0% |
| Vitamin A | 1µg | 0µg | 0% |
| Vitamin B1 | 0.006mg | 0.011mg | 0% |
| Choline | 4.7mg | 7.1mg | 0% |
| Tryptophan | 0.007mg | 0% | |
| Lysine | 0.041mg | 0% | |
| Methionine | 0.009mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
0.66 g
Fats:
2.59 g
Carbs:
3.33 g
Water:
92.46 g
Other:
0.96 g
Protein:
0.83 g
Fats:
0.44 g
Carbs:
16.53 g
Water:
81.76 g
Other:
0.44 g
| Contains more FatsFats | +488.6% |
| Contains more WaterWater | +13.1% |
| Contains more OtherOther | +118.2% |
| Contains more ProteinProtein | +25.8% |
| Contains more CarbsCarbs | +396.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.472 g
Monounsaturated fat:
Mono. Fat
0.597 g
Polyunsaturated fat:
Poly. Fat
1.42 g
Saturated fat:
Sat. Fat
0.099 g
Monounsaturated fat:
Mono. Fat
0.12 g
Polyunsaturated fat:
Poly. Fat
0.132 g
| Contains more Mono. FatMonounsaturated fat | +397.5% |
| Contains more Poly. FatPolyunsaturated fat | +975.8% |
| Contains less Sat. FatSaturated fat | -79% |
