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Cream of mushroom soup vs. Flour — In-Depth Nutrition Comparison

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The main differences between cream of mushroom soup and flour

  • Cream of mushroom soup contains less vitamin B1, selenium, iron, folate, vitamin B2, vitamin B3, manganese, copper, and phosphorus than flour.
  • Daily need coverage for vitamin B1 for flour is 65% higher.
  • Flour has 170 times less sodium than cream of mushroom soup. Cream of mushroom soup has 340mg of sodium, while flour has 2mg.

Food types used in this article are Soup, cream of mushroom, canned, prepared with equal volume water and Wheat flour, white, all-purpose, enriched, bleached.

Infographic

Cream of mushroom soup vs Flour infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 2.1% 2.7% 3.4% 5.3% 1.6% 5.1% 44% 2.3% 7.6%
Flour
10
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 4.5% 9.4% 174% 48% 19% 46% 0.26% 89% 185%
Contains more MagnesiumMagnesium +1000%
Contains more CalciumCalcium +114.3%
Contains more PotassiumPotassium +245.2%
Contains more IronIron +5055.6%
Contains more CopperCopper +800%
Contains more ZincZinc +1066.7%
Contains more PhosphorusPhosphorus +800%
Contains less SodiumSodium -99.4%
Contains more ManganeseManganese +3688.9%
Contains more SeleniumSelenium +2321.4%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 4.8% 1.5% 1.5% 1.8% 3.2% 4.3% 1.6% 0% 24% 0.75% 2.6%
Flour
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 1.2% 0% 196% 114% 111% 26% 10% 0% 0.75% 137% 5.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +300%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin KVitamin K +3100%
Contains more Vitamin B1Vitamin B1 +12983.3%
Contains more Vitamin B2Vitamin B2 +6075%
Contains more Vitamin B3Vitamin B3 +3393.5%
Contains more Vitamin B5Vitamin B5 +508.3%
Contains more Vitamin B6Vitamin B6 +528.6%
Contains more FolateFolate +18200%
Contains more CholineCholine +121.3%
~equal in Vitamin C ~0mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Cream of mushroom soup Flour DV% diff.
Vitamin B1 0.006mg 0.785mg 65%
Selenium 1.4µg 33.9µg 59%
Iron 0.09mg 4.64mg 57%
Folate 1µg 183µg 46%
Vitamin B2 0.008mg 0.494mg 37%
Vitamin B3 0.169mg 5.904mg 36%
Manganese 0.018mg 0.682mg 29%
Carbs 3.33g 76.31g 24%
Protein 0.66g 10.33g 19%
Calories 39kcal 364kcal 16%
Sodium 340mg 2mg 15%
Copper 0.016mg 0.144mg 14%
Phosphorus 12mg 108mg 14%
Fiber 0.3g 2.7g 10%
Vitamin K 9.6µg 0.3µg 8%
Vitamin B5 0.072mg 0.438mg 7%
Polyunsaturated fat 1.42g 0.413g 7%
Zinc 0.06mg 0.7mg 6%
Magnesium 2mg 22mg 5%
Vitamin B6 0.007mg 0.044mg 3%
Fats 2.59g 0.98g 2%
Potassium 31mg 107mg 2%
Choline 4.7mg 10.4mg 1%
Calcium 7mg 15mg 1%
Vitamin D 4IU 0IU 1%
Monounsaturated fat 0.597g 0.087g 1%
Vitamin D 0.1µg 0µg 1%
Vitamin E 0.24mg 0.06mg 1%
Saturated fat 0.472g 0.155g 1%
Net carbs 3.03g 73.61g N/A
Sugar 0.2g 0.27g N/A
Vitamin A 1µg 0µg 0%
Tryptophan 0.127mg 0%
Threonine 0.281mg 0%
Isoleucine 0.357mg 0%
Leucine 0.71mg 0%
Lysine 0.228mg 0%
Methionine 0.183mg 0%
Phenylalanine 0.52mg 0%
Valine 0.415mg 0%
Histidine 0.23mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 92%
Protein: 0.66 g
Fats: 2.59 g
Carbs: 3.33 g
Water: 92.46 g
Other: 0.96 g
Flour
2
10% 76% 12%
Protein: 10.33 g
Fats: 0.98 g
Carbs: 76.31 g
Water: 11.92 g
Other: 0.46 g
Contains more FatsFats +164.3%
Contains more WaterWater +675.7%
Contains more OtherOther +108.7%
Contains more ProteinProtein +1465.2%
Contains more CarbsCarbs +2191.6%

Fat Type Comparison

Fat type breakdown side-by-side comparison
19% 24% 57%
Saturated fat: Sat. Fat 0.472 g
Monounsaturated fat: Mono. Fat 0.597 g
Polyunsaturated fat: Poly. Fat 1.42 g
Flour
1
24% 13% 63%
Saturated fat: Sat. Fat 0.155 g
Monounsaturated fat: Mono. Fat 0.087 g
Polyunsaturated fat: Poly. Fat 0.413 g
Contains more Mono. FatMonounsaturated fat +586.2%
Contains more Poly. FatPolyunsaturated fat +243.8%
Contains less Sat. FatSaturated fat -67.2%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Cream of mushroom soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172915/nutrients
  2. Flour - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168894/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.