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Crab vs. Rice pudding — In-Depth Nutrition Comparison

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How are crab and rice pudding different?

  • Crab has more vitamin B12, copper, selenium, zinc, phosphorus, vitamin B3, vitamin B5, and folate than rice pudding.
  • Daily need coverage for vitamin B12 for crab is 129% higher.
  • Crab contains 45 times more copper than rice pudding. While crab contains 0.814mg of copper, rice pudding contains only 0.018mg.
  • Rice pudding has less cholesterol.
  • Crab has a lower glycemic index (0) than rice pudding (59).

Crustaceans, crab, blue, canned and Puddings, rice, dry mix, prepared with 2% milk are the varieties used in this article.

Infographic

Crab vs Rice pudding infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
8
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 26% 27% 23% 19% 271% 104% 100% 73% 9.7% 234%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 9.3% 32% 11% 14% 6% 10% 37% 14% 7.4% 10%
Contains more MagnesiumMagnesium +176.9%
Contains more PotassiumPotassium +99.2%
Contains more IronIron +35.1%
Contains more CopperCopper +4422.2%
Contains more ZincZinc +902.6%
Contains more PhosphorusPhosphorus +169%
Contains more ManganeseManganese +29.8%
Contains more SeleniumSelenium +2157.9%
Contains more CalciumCalcium +15.4%
Contains less SodiumSodium -80.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Crab
9
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 11% 0.33% 37% 0% 5.8% 21% 52% 60% 36% 416% 0.75% 38% 44%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 15% 0% 12% 19% 33% 8.3% 17% 8.1% 30% 0% 3% 0%
Contains more Vitamin CVitamin C +371.4%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B3Vitamin B3 +520.1%
Contains more Vitamin B5Vitamin B5 +246.2%
Contains more Vitamin B6Vitamin B6 +345.7%
Contains more Vitamin B12Vitamin B12 +1287.5%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +1175%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +4500%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +226.1%
Contains more Vitamin B2Vitamin B2 +51.6%

All nutrients comparison - raw data values

Nutrient Crab Rice pudding DV% diff.
Vitamin B12 3.33µg 0.24µg 129%
Copper 0.814mg 0.018mg 88%
Selenium 42.9µg 1.9µg 75%
Zinc 3.81mg 0.38mg 31%
Cholesterol 97mg 6mg 30%
Protein 17.88g 3.29g 29%
Phosphorus 234mg 87mg 21%
Sodium 563mg 109mg 20%
Choline 80.9mg 15%
Vitamin B5 0.997mg 0.288mg 14%
Vitamin B3 2.747mg 0.443mg 14%
Vitamin E 1.84mg 12%
Folate 51µg 4µg 12%
Vitamin B6 0.156mg 0.035mg 9%
Carbs 0g 20.81g 7%
Magnesium 36mg 13mg 5%
Vitamin A 1µg 46µg 5%
Potassium 259mg 130mg 4%
Vitamin D 0IU 34IU 4%
Vitamin D 0µg 0.8µg 4%
Vitamin B1 0.023mg 0.075mg 4%
Vitamin B2 0.093mg 0.141mg 4%
Saturated fat 0.201g 0.967g 3%
Vitamin C 3.3mg 0.7mg 3%
Iron 0.5mg 0.37mg 2%
Monounsaturated fat 0.129g 0.441g 1%
Polyunsaturated fat 0.258g 0.06g 1%
Calories 83kcal 111kcal 1%
Manganese 0.074mg 0.057mg 1%
Calcium 91mg 105mg 1%
Fats 0.74g 1.63g 1%
Net carbs 0g 20.71g N/A
Fiber 0g 0.1g 0%
Vitamin K 0.3µg 0%
Trans fat 0.014g N/A
Tryptophan 0.226mg 0.039mg 0%
Threonine 0.727mg 0.126mg 0%
Isoleucine 0.776mg 0.169mg 0%
Leucine 1.307mg 0.273mg 0%
Lysine 1.386mg 0.221mg 0%
Methionine 0.452mg 0.07mg 0%
Phenylalanine 0.708mg 0.135mg 0%
Valine 0.806mg 0.187mg 0%
Histidine 0.393mg 0.075mg 0%
Omega-3 - EPA 0.101g 0g N/A
Omega-3 - DHA 0.067g 0g N/A
Omega-3 - DPA 0.009g 0g N/A
Omega-6 - Eicosadienoic acid 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Crab
3
18% 80% 2%
Protein: 17.88 g
Fats: 0.74 g
Carbs: 0 g
Water: 79.69 g
Other: 1.69 g
3% 21% 73%
Protein: 3.29 g
Fats: 1.63 g
Carbs: 20.81 g
Water: 73.43 g
Other: 0.84 g
Contains more ProteinProtein +443.5%
Contains more OtherOther +101.2%
Contains more FatsFats +120.3%
Contains more CarbsCarbs +∞%
~equal in Water ~73.43g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Crab
2
34% 22% 44%
Saturated fat: Sat. Fat 0.201 g
Monounsaturated fat: Mono. Fat 0.129 g
Polyunsaturated fat: Poly. Fat 0.258 g
66% 30% 4%
Saturated fat: Sat. Fat 0.967 g
Monounsaturated fat: Mono. Fat 0.441 g
Polyunsaturated fat: Poly. Fat 0.06 g
Contains less Sat. FatSaturated fat -79.2%
Contains more Poly. FatPolyunsaturated fat +330%
Contains more Mono. FatMonounsaturated fat +241.9%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Crab - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171966/nutrients
  2. Rice pudding - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169611/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.