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Curry powder vs. Dried parsely — In-Depth Nutrition Comparison

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The main differences between curry powder and dried parsely

  • Curry powder is richer in vitamin E, fiber, selenium, and copper, yet dried parsely is richer in vitamin K, vitamin B2, vitamin C, manganese, calcium, and vitamin B6.
  • Daily need coverage for vitamin K for dried parsely is 1050% higher.
  • Curry powder contains 3 times more selenium than dried parsely. Curry powder contains 40.3µg of selenium, while dried parsely contains 14.1µg.

Food types used in this article are Spices, curry powder and Spices, parsley, dried.

Infographic

Curry powder vs Dried parsely infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 182% 158% 103% 716% 400% 128% 157% 6.8% 1083% 220%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 286% 342% 237% 827% 260% 148% 187% 59% 1280% 77%
Contains more CopperCopper +53.8%
Contains less SodiumSodium -88.5%
Contains more SeleniumSelenium +185.8%
Contains more MagnesiumMagnesium +56.9%
Contains more CalciumCalcium +117.1%
Contains more PotassiumPotassium +129.3%
Contains more IronIron +15.4%
Contains more ZincZinc +15.7%
Contains more PhosphorusPhosphorus +18.8%
Contains more ManganeseManganese +18.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 2.3% 0.33% 505% 0% 44% 46% 61% 64% 24% 0% 250% 42% 35%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 417% 32% 179% 0% 49% 550% 186% 64% 208% 0% 3399% 135% 53%
Contains more Vitamin EVitamin E +181.7%
Contains more Vitamin CVitamin C +17757.1%
Contains more Vitamin AVitamin A +9600%
Contains more Vitamin B1Vitamin B1 +11.4%
Contains more Vitamin B2Vitamin B2 +1091.5%
Contains more Vitamin B3Vitamin B3 +205%
Contains more Vitamin B6Vitamin B6 +757.1%
Contains more Vitamin KVitamin K +1262.2%
Contains more FolateFolate +221.4%
Contains more CholineCholine +51.2%
~equal in Vitamin D ~0µg
~equal in Vitamin B5 ~1.062mg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Curry powder Dried parsely DV% diff.
Vitamin K 99.8µg 1359.5µg 1050%
Vitamin B2 0.2mg 2.383mg 168%
Vitamin C 0.7mg 125mg 138%
Vitamin E 25.24mg 8.96mg 109%
Fiber 53.2g 26.7g 106%
Manganese 8.3mg 9.81mg 66%
Calcium 525mg 1140mg 62%
Vitamin B6 0.105mg 0.9mg 61%
Selenium 40.3µg 14.1µg 48%
Copper 1.2mg 0.78mg 47%
Potassium 1170mg 2683mg 45%
Vitamin B3 3.26mg 9.943mg 42%
Iron 19.1mg 22.04mg 37%
Magnesium 255mg 400mg 35%
Folate 56µg 180µg 31%
Protein 14.29g 26.63g 25%
Monounsaturated fat 8.782g 0.761g 20%
Sodium 52mg 452mg 17%
Fats 14.01g 5.48g 13%
Vitamin A 1µg 97µg 11%
Phosphorus 367mg 436mg 10%
Zinc 4.7mg 5.44mg 7%
Choline 64.2mg 97.1mg 6%
Calories 325kcal 292kcal 2%
Vitamin B1 0.176mg 0.196mg 2%
Carbs 55.83g 50.64g 2%
Saturated fat 1.648g 1.378g 1%
Net carbs 2.63g 23.94g N/A
Sugar 2.76g 7.27g N/A
Vitamin B5 1.07mg 1.062mg 0%
Polyunsaturated fat 3.056g 3.124g 0%
Tryptophan 0.11mg 0.475mg 0%
Threonine 0.35mg 1.193mg 0%
Isoleucine 0.63mg 1.546mg 0%
Leucine 0.89mg 2.794mg 0%
Lysine 0.7mg 2.098mg 0%
Methionine 0.19mg 0.596mg 0%
Phenylalanine 0.58mg 1.712mg 0%
Valine 0.75mg 2.021mg 0%
Histidine 0.29mg 0.718mg 0%
Fructose 0.79g 0.42g 0%
Omega-3 - ALA 0.255g 1.86g N/A
Omega-6 - Gamma-linoleic acid 0.013g 0.016g N/A
Omega-6 - Linoleic acid 1.248g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
14% 14% 56% 9% 7%
Protein: 14.29 g
Fats: 14.01 g
Carbs: 55.83 g
Water: 8.8 g
Other: 7.07 g
27% 5% 51% 6% 11%
Protein: 26.63 g
Fats: 5.48 g
Carbs: 50.64 g
Water: 5.89 g
Other: 11.36 g
Contains more FatsFats +155.7%
Contains more WaterWater +49.4%
Contains more ProteinProtein +86.4%
Contains more OtherOther +60.7%
~equal in Carbs ~50.64g

Fat Type Comparison

Fat type breakdown side-by-side comparison
12% 65% 23%
Saturated fat: Sat. Fat 1.648 g
Monounsaturated fat: Mono. Fat 8.782 g
Polyunsaturated fat: Poly. Fat 3.056 g
26% 14% 59%
Saturated fat: Sat. Fat 1.378 g
Monounsaturated fat: Mono. Fat 0.761 g
Polyunsaturated fat: Poly. Fat 3.124 g
Contains more Mono. FatMonounsaturated fat +1054%
Contains less Sat. FatSaturated fat -16.4%
~equal in Polyunsaturated fat ~3.124g

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
22% 41% 29% 8%
Starch: 0 g
Sucrose: 0.62 g
Glucose: 1.14 g
Fructose: 0.79 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0.21 g
56% 38% 6%
Starch: 0 g
Sucrose: 4.09 g
Glucose: 2.76 g
Fructose: 0.42 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more FructoseFructose +88.1%
Contains more GalactoseGalactose +∞%
Contains more SucroseSucrose +559.7%
Contains more GlucoseGlucose +142.1%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Curry powder - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170924/nutrients
  2. Dried parsely - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170930/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.