Custard apple vs. Graham cracker — In-Depth Nutrition Comparison
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How are custard apple and graham cracker different?
- Custard apple is higher in vitamin C and potassium; however, graham cracker is richer in iron, vitamin B3, phosphorus, vitamin B2, vitamin B1, and vitamin B5.
- Daily need coverage for iron for graham cracker is 38% higher.
- Custard apple has less saturated fat.
- Custard apple has a lower glycemic index (54) than graham cracker (74).
Custard-apple, (bullock's-heart), raw and Cookies, graham crackers, plain or honey (includes cinnamon) are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +124.7% |
| Contains less SodiumSodium | -99.1% |
| Contains more MagnesiumMagnesium | +122.2% |
| Contains more CalciumCalcium | +156.7% |
| Contains more IronIron | +432.4% |
| Contains more PhosphorusPhosphorus | +781% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin B6Vitamin B6 | +41.7% |
| Contains more Vitamin B1Vitamin B1 | +231.3% |
| Contains more Vitamin B2Vitamin B2 | +217% |
| Contains more Vitamin B3Vitamin B3 | +787.8% |
| Contains more Vitamin B5Vitamin B5 | +211.1% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Manganese | 1.019mg | 44% | |
| Iron | 0.71mg | 3.78mg | 38% |
| Polyunsaturated fat | 5.388g | 36% | |
| Vitamin B3 | 0.5mg | 4.439mg | 25% |
| Folate | 91µg | 23% | |
| Phosphorus | 21mg | 185mg | 23% |
| Vitamin C | 19.2mg | 0mg | 21% |
| Sodium | 4mg | 459mg | 20% |
| Copper | 0.17mg | 19% | |
| Starch | 46.56g | 19% | |
| Carbs | 25.2g | 77.66g | 17% |
| Vitamin B2 | 0.1mg | 0.317mg | 17% |
| Calories | 101kcal | 430kcal | 16% |
| Fats | 0.6g | 10.6g | 15% |
| Vitamin B1 | 0.08mg | 0.265mg | 15% |
| Vitamin K | 14.3µg | 12% | |
| Selenium | 6.3µg | 11% | |
| Vitamin E | 1.51mg | 10% | |
| Protein | 1.7g | 6.69g | 10% |
| Zinc | 0.96mg | 9% | |
| Potassium | 382mg | 170mg | 6% |
| Vitamin B5 | 0.135mg | 0.42mg | 6% |
| Saturated fat | 0.231g | 1.633g | 6% |
| Monounsaturated fat | 2.509g | 6% | |
| Vitamin B6 | 0.221mg | 0.156mg | 5% |
| Calcium | 30mg | 77mg | 5% |
| Magnesium | 18mg | 40mg | 5% |
| Fiber | 2.4g | 3.4g | 4% |
| Choline | 5.9mg | 1% | |
| Fructose | 0.99g | 1% | |
| Net carbs | 22.8g | 74.26g | N/A |
| Sugar | 24.85g | N/A | |
| Vitamin A | 2µg | 0µg | 0% |
| Trans fat | 0g | 0.055g | N/A |
| Tryptophan | 0.007mg | 0% | |
| Lysine | 0.037mg | 0% | |
| Methionine | 0.004mg | 0% | |
| Omega-3 - ALA | 0.599g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.024g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.004g | N/A | |
| Omega-6 - Linoleic acid | 4.735g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
1.7 g
Fats:
0.6 g
Carbs:
25.2 g
Water:
71.5 g
Other:
1 g
Protein:
6.69 g
Fats:
10.6 g
Carbs:
77.66 g
Water:
3.39 g
Other:
1.66 g
| Contains more WaterWater | +2009.1% |
| Contains more ProteinProtein | +293.5% |
| Contains more FatsFats | +1666.7% |
| Contains more CarbsCarbs | +208.2% |
| Contains more OtherOther | +66% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.231 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0 g
Saturated fat:
Sat. Fat
1.633 g
Monounsaturated fat:
Mono. Fat
2.509 g
Polyunsaturated fat:
Poly. Fat
5.388 g
| Contains less Sat. FatSaturated fat | -85.9% |
