Cutlet vs. Cream of Wheat — In-Depth Nutrition Comparison
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Summary of differences between cutlet and cream of Wheat
- Cutlet has more vitamin B3, vitamin E, vitamin B2, fiber, and vitamin B6; however, cream of Wheat is higher in iron, vitamin A, vitamin B1, and folate.
- Cutlet covers your daily need for vitamin B3, 145% more than cream of Wheat.
- Cutlet has 905 times more vitamin E than cream of Wheat. While cutlet has 18.09mg of vitamin E, cream of Wheat has only 0.02mg.
- Cream of Wheat has less sodium.
- The glycemic index of cream of Wheat is higher.
These are the specific foods used in this comparison WORTHINGTON Multigrain Cutlets, canned, unprepared and Cereals, CREAM OF WHEAT, instant, prepared with water, without salt.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more PotassiumPotassium | +425% |
Contains more ZincZinc | +488.2% |
Contains more PhosphorusPhosphorus | +211.1% |
Contains more MagnesiumMagnesium | +100% |
Contains more CalciumCalcium | +190.9% |
Contains more IronIron | +191.8% |
Contains less SodiumSodium | -72.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin EVitamin E | +90350% |
Contains more Vitamin B2Vitamin B2 | +533.3% |
Contains more Vitamin B3Vitamin B3 | +750% |
Contains more Vitamin B6Vitamin B6 | +61.8% |
Contains more Vitamin B1Vitamin B1 | +364% |
Contains more FolateFolate | +3000% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Vitamin B3 | 26.29mg | 3.093mg | 145% |
Vitamin E | 18.09mg | 0.02mg | 120% |
Vitamin B2 | 1.33mg | 0.21mg | 86% |
Protein | 23.29g | 1.84g | 43% |
Iron | 1.7mg | 4.96mg | 41% |
Vitamin A | 232µg | 26% | |
Fiber | 4.5g | 0.6g | 16% |
Vitamin B6 | 0.5mg | 0.309mg | 15% |
Folate | 2µg | 62µg | 15% |
Vitamin B1 | 0.05mg | 0.232mg | 15% |
Sodium | 371mg | 102mg | 12% |
Zinc | 1mg | 0.17mg | 8% |
Selenium | 3.5µg | 6% | |
Copper | 0.043mg | 5% | |
Phosphorus | 56mg | 18mg | 5% |
Calcium | 22mg | 64mg | 4% |
Polyunsaturated fat | 0.8g | 0.134g | 4% |
Calories | 117kcal | 62kcal | 3% |
Potassium | 105mg | 20mg | 3% |
Fats | 1.5g | 0.24g | 2% |
Vitamin B5 | 0.082mg | 2% | |
Carbs | 7.3g | 13.08g | 2% |
Saturated fat | 0.3g | 0.038g | 1% |
Magnesium | 3mg | 6mg | 1% |
Net carbs | 2.8g | 12.48g | N/A |
Sugar | 0.2g | 0.07g | N/A |
Vitamin K | 0.1µg | 0% | |
Monounsaturated fat | 0.2g | 0.033g | 0% |
Tryptophan | 0.025mg | 0% | |
Threonine | 0.058mg | 0% | |
Isoleucine | 0.08mg | 0% | |
Leucine | 0.139mg | 0% | |
Lysine | 0.047mg | 0% | |
Methionine | 0.034mg | 0% | |
Phenylalanine | 0.099mg | 0% | |
Valine | 0.089mg | 0% | |
Histidine | 0.042mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
23.29 g
Fats:
1.5 g
Carbs:
7.3 g
Water:
66.69 g
Other:
1.22 g
Protein:
1.84 g
Fats:
0.24 g
Carbs:
13.08 g
Water:
84.4 g
Other:
0.44 g
Contains more ProteinProtein | +1165.8% |
Contains more FatsFats | +525% |
Contains more OtherOther | +177.3% |
Contains more CarbsCarbs | +79.2% |
Contains more WaterWater | +26.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.3 g
Monounsaturated fat:
Mono. Fat
0.2 g
Polyunsaturated fat:
Poly. Fat
0.8 g
Saturated fat:
Sat. Fat
0.038 g
Monounsaturated fat:
Mono. Fat
0.033 g
Polyunsaturated fat:
Poly. Fat
0.134 g
Contains more Mono. FatMonounsaturated fat | +506.1% |
Contains more Poly. FatPolyunsaturated fat | +497% |
Contains less Sat. FatSaturated fat | -87.3% |