Daikon vs. Hot and sour soup — In-Depth Nutrition Comparison
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Differences between Daikon and Hot and sour soup
- Daikon is higher in Vitamin C, Copper, and Potassium, however, Hot and sour soup is richer in Choline.
- Daikon's daily need coverage for Vitamin C is 24% higher.
- Daikon has 6 times more Sugar than Hot and sour soup. While Daikon has 2.5g of Sugar, Hot and sour soup has only 0.42g.
The food types used in this comparison are Radishes, oriental, raw and Soup, hot and sour, Chinese restaurant.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
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Calcium
+42.1%
Contains
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Magnesium
+77.8%
Contains
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Potassium
+312.7%
Contains
less
Sodium
-94.4%
Contains
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Copper
+342.3%
Contains
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Selenium
+75%
Contains
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Iron
+60%
Contains
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Phosphorus
+39.1%
Contains
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Zinc
+46.7%
Contains
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Manganese
+123.7%
Contains
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Calcium
+42.1%
Contains
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Magnesium
+77.8%
Contains
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Potassium
+312.7%
Contains
less
Sodium
-94.4%
Contains
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Copper
+342.3%
Contains
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Selenium
+75%
Contains
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Iron
+60%
Contains
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Phosphorus
+39.1%
Contains
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Zinc
+46.7%
Contains
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Manganese
+123.7%
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
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Contains
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Vitamin C
+∞%
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Folate
+250%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+∞%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+30%
Contains
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Vitamin B2
+55%
Contains
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Vitamin B3
+153.5%
Contains
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Vitamin B5
+64.5%
Contains
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Vitamin B6
+39.1%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin K
+266.7%
Contains
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Vitamin C
+∞%
Contains
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Folate
+250%
Contains
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Vitamin A
+∞%
Contains
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Vitamin E
+∞%
Contains
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Vitamin D
+∞%
Contains
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Vitamin B1
+30%
Contains
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Vitamin B2
+55%
Contains
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Vitamin B3
+153.5%
Contains
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Vitamin B5
+64.5%
Contains
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Vitamin B6
+39.1%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin K
+266.7%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Contains
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Protein
+330%
Contains
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Fats
+1110%
Contains
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Other
+108.6%
Equal in Carbs - 4.35
Equal in Water - 90.65
Protein:
0.6 g
Fats:
0.1 g
Carbs:
4.1 g
Water:
94.62 g
Other:
0.58 g
Protein:
2.58 g
Fats:
1.21 g
Carbs:
4.35 g
Water:
90.65 g
Other:
1.21 g
Contains
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Protein
+330%
Contains
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Fats
+1110%
Contains
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Other
+108.6%
Equal in Carbs - 4.35
Equal in Water - 90.65
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-86.9%
Contains
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Monounsaturated Fat
+1594.1%
Contains
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Polyunsaturated fat
+591.1%
Saturated Fat:
0.03 g
Monounsaturated Fat:
0.017 g
Polyunsaturated fat:
0.045 g
Saturated Fat:
0.229 g
Monounsaturated Fat:
0.288 g
Polyunsaturated fat:
0.311 g
Contains
less
Saturated Fat
-86.9%
Contains
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Monounsaturated Fat
+1594.1%
Contains
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Polyunsaturated fat
+591.1%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in vitamins |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Rich in minerals | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 2.5g | 3.85g |
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| Protein | 0.6g | 2.58g |
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| Fats | 0.1g | 1.21g |
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| Carbs | 4.1g | 4.35g |
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| Calories | 18kcal | 39kcal |
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| Starch | 2.43g |
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| Sugar | 2.5g | 0.42g |
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| Fiber | 1.6g | 0.5g |
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| Calcium | 27mg | 19mg |
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| Iron | 0.4mg | 0.64mg |
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| Magnesium | 16mg | 9mg |
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| Phosphorus | 23mg | 32mg |
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| Potassium | 227mg | 55mg |
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| Sodium | 21mg | 376mg |
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| Zinc | 0.15mg | 0.22mg |
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| Copper | 0.115mg | 0.026mg |
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| Manganese | 0.038mg | 0.085mg |
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| Selenium | 0.7µg | 0.4µg |
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| Vitamin A | 0IU | 34IU |
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| Vitamin A RAE | 0µg | 9µg |
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| Vitamin E | 0mg | 0.39mg |
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| Vitamin D | 0IU | 5IU |
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| Vitamin D | 0µg | 0.1µg |
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| Vitamin C | 22mg | 0mg |
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| Vitamin B1 | 0.02mg | 0.026mg |
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| Vitamin B2 | 0.02mg | 0.031mg |
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| Vitamin B3 | 0.2mg | 0.507mg |
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| Vitamin B5 | 0.138mg | 0.227mg |
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| Vitamin B6 | 0.046mg | 0.064mg |
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| Folate | 28µg | 8µg |
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| Vitamin B12 | 0µg | 0.1µg |
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| Vitamin K | 0.3µg | 1.1µg |
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| Tryptophan | 0.003mg | 0.019mg |
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| Threonine | 0.025mg | 0.111mg |
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| Isoleucine | 0.026mg | 0.08mg |
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| Leucine | 0.031mg | 0.151mg |
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| Lysine | 0.03mg | 153mg |
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| Methionine | 0.006mg | 0.039mg |
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| Phenylalanine | 0.02mg | 0.085mg |
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| Valine | 0.028mg | 0.092mg |
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| Histidine | 0.011mg | 0.058mg |
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| Cholesterol | 0mg | 21mg |
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| Saturated Fat | 0.03g | 0.229g |
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| Monounsaturated Fat | 0.017g | 0.288g |
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| Polyunsaturated fat | 0.045g | 0.311g |
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| Omega-6 - Linoleic acid | 0.273g |
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| Omega-3 - ALA | 0.03g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
11%
7%
Minerals Daily Need Coverage Score
12%
13%
Comparison summary
Which food is lower in Sugar?
Hot and sour soup is lower in Sugar (difference - 2.08g)
Which food is lower in glycemic index?
Hot and sour soup is lower in glycemic index (difference - 32)
Which food is cheaper?
Hot and sour soup is cheaper (difference - $0.2)
Which food is richer in vitamins?
Hot and sour soup is relatively richer in vitamins
Which food contains less Sodium?
Daikon contains less Sodium (difference - 355mg)
Which food is lower in Cholesterol?
Daikon is lower in Cholesterol (difference - 21mg)
Which food is lower in Saturated Fat?
Daikon is lower in Saturated Fat (difference - 0.199g)
Which food is richer in minerals?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.