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Danish pastry vs. Savoy cabbage — In-Depth Nutrition Comparison

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How are danish pastry and savoy cabbage different?

  • Danish pastry is higher in selenium, vitamin B2, iron, and vitamin B3; however, savoy cabbage is richer in vitamin K, vitamin C, vitamin A, and vitamin B6.
  • Daily need coverage for vitamin K for savoy cabbage is 52% higher.
  • Danish pastry contains 523 times more saturated fat than savoy cabbage. While danish pastry contains 6.794g of saturated fat, savoy cabbage contains only 0.013g.
  • Savoy cabbage has a lower glycemic index (32) than danish pastry (50).

Danish pastry, cheese and Cabbage, savoy, raw are the varieties used in this article.

Infographic

Danish pastry vs Savoy cabbage infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 11% 8.6% 68% 30% 19% 46% 54% 46% 103%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 20% 11% 20% 15% 21% 7.4% 18% 3.7% 23% 4.9%
Contains more IronIron +350%
Contains more CopperCopper +43.5%
Contains more ZincZinc +159.3%
Contains more PhosphorusPhosphorus +157.1%
Contains more ManganeseManganese +95%
Contains more SeleniumSelenium +2000%
Contains more MagnesiumMagnesium +86.7%
Contains more PotassiumPotassium +134.7%
Contains less SodiumSodium -93.3%
~equal in Calcium ~35mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0.33% 12% 7% 0% 48% 60% 38% 18% 9.2% 25% 17% 45% 11%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 103% 17% 3.4% 0% 18% 6.9% 5.6% 11% 44% 0% 172% 60% 6.7%
Contains more Vitamin EVitamin E +105.9%
Contains more Vitamin B1Vitamin B1 +171.4%
Contains more Vitamin B2Vitamin B2 +766.7%
Contains more Vitamin B3Vitamin B3 +566.7%
Contains more Vitamin B5Vitamin B5 +62.6%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +63.4%
Contains more Vitamin CVitamin C +30900%
Contains more Vitamin AVitamin A +42.9%
Contains more Vitamin B6Vitamin B6 +375%
Contains more Vitamin KVitamin K +897.1%
Contains more FolateFolate +33.3%
~equal in Vitamin D ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
8% 22% 37% 31%
Protein: 8 g
Fats: 21.9 g
Carbs: 37.2 g
Water: 31.4 g
Other: 1.5 g
2% 6% 91%
Protein: 2 g
Fats: 0.1 g
Carbs: 6.1 g
Water: 91 g
Other: 0.8 g
Contains more ProteinProtein +300%
Contains more FatsFats +21800%
Contains more CarbsCarbs +509.8%
Contains more OtherOther +87.5%
Contains more WaterWater +189.8%

Fat Type Comparison

Fat type breakdown side-by-side comparison
33% 55% 12%
Saturated fat: Sat. Fat 6.794 g
Monounsaturated fat: Mono. Fat 11.313 g
Polyunsaturated fat: Poly. Fat 2.575 g
19% 10% 71%
Saturated fat: Sat. Fat 0.013 g
Monounsaturated fat: Mono. Fat 0.007 g
Polyunsaturated fat: Poly. Fat 0.049 g
Contains more Mono. FatMonounsaturated fat +161514.3%
Contains more Poly. FatPolyunsaturated fat +5155.1%
Contains less Sat. FatSaturated fat -99.8%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Danish pastry Savoy cabbage
Lower in Cholesterol ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in price ok
Rich in minerals ok
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Danish pastry Savoy cabbage DV% diff.
Vitamin K 6.9µg 68.8µg 52%
Fats 21.9g 0.1g 34%
Vitamin C 0.1mg 31mg 34%
Selenium 18.9µg 0.9µg 33%
Saturated fat 6.794g 0.013g 31%
Monounsaturated fat 11.313g 0.007g 28%
Vitamin B2 0.26mg 0.03mg 18%
Iron 1.8mg 0.4mg 18%
Calories 374kcal 27kcal 17%
Sodium 417mg 28mg 17%
Polyunsaturated fat 2.575g 0.049g 17%
Vitamin B6 0.04mg 0.19mg 12%
Protein 8g 2g 12%
Vitamin B3 2mg 0.3mg 11%
Vitamin B1 0.19mg 0.07mg 10%
Carbs 37.2g 6.1g 10%
Phosphorus 108mg 42mg 9%
Vitamin B12 0.2µg 0µg 8%
Cholesterol 23mg 0mg 8%
Fiber 1g 3.1g 8%
Manganese 0.351mg 0.18mg 7%
Folate 60µg 80µg 5%
Zinc 0.7mg 0.27mg 4%
Potassium 98mg 230mg 4%
Magnesium 15mg 28mg 3%
Copper 0.089mg 0.062mg 3%
Vitamin B5 0.304mg 0.187mg 2%
Vitamin A 35µg 50µg 2%
Choline 20.1mg 12.3mg 1%
Vitamin E 0.35mg 0.17mg 1%
Net carbs 36.2g 3g N/A
Vitamin D 2IU 0IU 0%
Calcium 35mg 35mg 0%
Sugar 6.95g 2.27g N/A
Tryptophan 0.089mg 0.02mg 0%
Threonine 0.293mg 0.069mg 0%
Isoleucine 0.371mg 0.101mg 0%
Leucine 0.644mg 0.103mg 0%
Lysine 0.43mg 0.094mg 0%
Methionine 0.174mg 0.02mg 0%
Phenylalanine 0.402mg 0.064mg 0%
Valine 0.412mg 0.085mg 0%
Histidine 0.205mg 0.041mg 0%
Omega-3 - DHA 0.001g 0g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Danish pastry Savoy cabbage
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

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Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
22%
Danish pastry
34%
Savoy cabbage
Minerals Daily Need Coverage Score
40%
Danish pastry
14%
Savoy cabbage

Comparison summary

Which food is lower in Cholesterol?
Savoy cabbage
Savoy cabbage is lower in Cholesterol (difference - 23mg)
Which food is lower in Sugar?
Savoy cabbage
Savoy cabbage is lower in Sugar (difference - 4.68g)
Which food contains less Sodium?
Savoy cabbage
Savoy cabbage contains less Sodium (difference - 389mg)
Which food is lower in Saturated fat?
Savoy cabbage
Savoy cabbage is lower in Saturated fat (difference - 6.781g)
Which food is lower in glycemic index?
Savoy cabbage
Savoy cabbage is lower in glycemic index (difference - 18)
Which food is cheaper?
Danish pastry
Danish pastry is cheaper (difference - $0.4)
Which food is richer in minerals?
Danish pastry
Danish pastry is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Danish pastry - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172754/nutrients
  2. Savoy cabbage - https://fdc.nal.usda.gov/fdc-app.html#/food-details/170388/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.