Dates vs. Cherry juice — In-Depth Nutrition Comparison
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Important differences between dates and cherry juice
- Dates have more fiber, copper, potassium, vitamin B6, magnesium, iron, vitamin B3, phosphorus, and selenium; however, cherry juice has more vitamin C.
- Cherry juice's daily need coverage for vitamin C is 35% more.
- Dates have 30 times more selenium than cherry juice. Dates have 3µg of selenium, while cherry juice has 0.1µg.
The food varieties used in the comparison are Dates, deglet noor and Babyfood, juice, apple - cherry.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1333.3% |
| Contains more CalciumCalcium | +457.1% |
| Contains more PotassiumPotassium | +496.4% |
| Contains more IronIron | +191.4% |
| Contains more CopperCopper | +930% |
| Contains more ZincZinc | +866.7% |
| Contains more PhosphorusPhosphorus | +416.7% |
| Contains less SodiumSodium | -50% |
| Contains more ManganeseManganese | +∞% |
| Contains more SeleniumSelenium | +2900% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +150% |
| Contains more Vitamin B1Vitamin B1 | +420% |
| Contains more Vitamin B2Vitamin B2 | +230% |
| Contains more Vitamin B3Vitamin B3 | +1058.2% |
| Contains more Vitamin B5Vitamin B5 | +∞% |
| Contains more Vitamin B6Vitamin B6 | +450% |
| Contains more Vitamin KVitamin K | +1250% |
| Contains more FolateFolate | +∞% |
| Contains more Vitamin CVitamin C | +7925% |
| Contains more Vitamin AVitamin A | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 0.4mg | 32.1mg | 35% |
| Fiber | 8g | 0.3g | 31% |
| Fructose | 19.56g | 24% | |
| Carbs | 75.03g | 11.2g | 21% |
| Copper | 0.206mg | 0.02mg | 21% |
| Potassium | 656mg | 110mg | 16% |
| Calories | 282kcal | 47kcal | 12% |
| Vitamin B5 | 0.589mg | 12% | |
| Manganese | 0.262mg | 11% | |
| Magnesium | 43mg | 3mg | 10% |
| Vitamin B6 | 0.165mg | 0.03mg | 10% |
| Iron | 1.02mg | 0.35mg | 8% |
| Phosphorus | 62mg | 12mg | 7% |
| Vitamin B3 | 1.274mg | 0.11mg | 7% |
| Protein | 2.45g | 0.2g | 5% |
| Selenium | 3µg | 0.1µg | 5% |
| Folate | 19µg | 0µg | 5% |
| Vitamin B1 | 0.052mg | 0.01mg | 4% |
| Vitamin B2 | 0.066mg | 0.02mg | 4% |
| Calcium | 39mg | 7mg | 3% |
| Zinc | 0.29mg | 0.03mg | 2% |
| Vitamin K | 2.7µg | 0.2µg | 2% |
| Choline | 6.3mg | 1.9mg | 1% |
| Fats | 0.39g | 0.1g | 0% |
| Net carbs | 67.03g | 10.9g | N/A |
| Sugar | 63.35g | 10.5g | N/A |
| Sodium | 2mg | 4mg | 0% |
| Vitamin A | 0µg | 1µg | 0% |
| Vitamin E | 0.05mg | 0.02mg | 0% |
| Saturated fat | 0.032g | 0.02g | 0% |
| Monounsaturated fat | 0.036g | 0g | 0% |
| Polyunsaturated fat | 0.019g | 0.03g | 0% |
| Tryptophan | 0.012mg | 0% | |
| Threonine | 0.043mg | 0% | |
| Isoleucine | 0.049mg | 0% | |
| Leucine | 0.084mg | 0% | |
| Lysine | 0.066mg | 0% | |
| Methionine | 0.022mg | 0% | |
| Phenylalanine | 0.05mg | 0% | |
| Valine | 0.071mg | 0% | |
| Histidine | 0.032mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
2.45 g
Fats:
0.39 g
Carbs:
75.03 g
Water:
20.53 g
Other:
1.6 g
Protein:
0.2 g
Fats:
0.1 g
Carbs:
11.2 g
Water:
88.2 g
Other:
0.3 g
| Contains more ProteinProtein | +1125% |
| Contains more FatsFats | +290% |
| Contains more CarbsCarbs | +569.9% |
| Contains more OtherOther | +433.3% |
| Contains more WaterWater | +329.6% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.032 g
Monounsaturated fat:
Mono. Fat
0.036 g
Polyunsaturated fat:
Poly. Fat
0.019 g
Saturated fat:
Sat. Fat
0.02 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.03 g
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains less Sat. FatSaturated fat | -37.5% |
| Contains more Poly. FatPolyunsaturated fat | +57.9% |
