Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Dough vs. Cream of mushroom soup — In-Depth Nutrition Comparison

Compare

Important differences between dough and cream of mushroom soup

  • Cream of mushroom soup has less vitamin B1, selenium, iron, vitamin B2, folate, vitamin B3, manganese, copper, and phosphorus.
  • Dough's daily need coverage for vitamin B1 is 59% more.
  • Dough has 123 times more folate than cream of mushroom soup. Dough has 123µg of folate, while cream of mushroom soup has 1µg.
  • Cream of mushroom soup is lower in sodium.

The food varieties used in the comparison are Bread, french or vienna (includes sourdough) and Soup, cream of mushroom, canned, prepared with equal volume water.

Infographic

Dough vs Cream of mushroom soup infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dough
9
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 23% 16% 10% 147% 51% 28% 45% 79% 75% 156%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 2.1% 2.7% 3.4% 5.3% 1.6% 5.1% 44% 2.3% 7.6%
Contains more MagnesiumMagnesium +1500%
Contains more CalciumCalcium +642.9%
Contains more PotassiumPotassium +277.4%
Contains more IronIron +4244.4%
Contains more CopperCopper +850%
Contains more ZincZinc +1633.3%
Contains more PhosphorusPhosphorus +775%
Contains more ManganeseManganese +3105.6%
Contains more SeleniumSelenium +1942.9%
Contains less SodiumSodium -43.5%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Dough
7
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.2% 0% 178% 99% 90% 27% 25% 0% 1.8% 92% 4.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0.33% 4.8% 1.5% 1.5% 1.8% 3.2% 4.3% 1.6% 0% 24% 0.75% 2.6%
Contains more Vitamin B1Vitamin B1 +11733.3%
Contains more Vitamin B2Vitamin B2 +5237.5%
Contains more Vitamin B3Vitamin B3 +2750.3%
Contains more Vitamin B5Vitamin B5 +531.9%
Contains more Vitamin B6Vitamin B6 +1428.6%
Contains more FolateFolate +12200%
Contains more CholineCholine +70.2%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +14.3%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin KVitamin K +1271.4%
~equal in Vitamin C ~0mg
~equal in Vitamin B12 ~0µg

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Dough
3
11% 2% 52% 33% 2%
Protein: 10.75 g
Fats: 2.42 g
Carbs: 51.88 g
Water: 33 g
Other: 1.95 g
3% 3% 92%
Protein: 0.66 g
Fats: 2.59 g
Carbs: 3.33 g
Water: 92.46 g
Other: 0.96 g
Contains more ProteinProtein +1528.8%
Contains more CarbsCarbs +1458%
Contains more OtherOther +103.1%
Contains more WaterWater +180.2%
~equal in Fats ~2.59g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Dough
0
30% 21% 49%
Saturated fat: Sat. Fat 0.529 g
Monounsaturated fat: Mono. Fat 0.362 g
Polyunsaturated fat: Poly. Fat 0.855 g
19% 24% 57%
Saturated fat: Sat. Fat 0.472 g
Monounsaturated fat: Mono. Fat 0.597 g
Polyunsaturated fat: Poly. Fat 1.42 g
Contains less Sat. FatSaturated fat -10.8%
Contains more Mono. FatMonounsaturated fat +64.9%
Contains more Poly. FatPolyunsaturated fat +66.1%

Comparison summary table

Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
Dough Cream of mushroom soup
Rich in minerals ok
Lower in Sugar ok
Lower in Sodium ok
Lower in Saturated fat ok
Lower in Glycemic Index ok
Lower in Cholesterol Equal
Lower in price Equal
Rich in vitamins Equal

All nutrients comparison - raw data values

Nutrient Dough Cream of mushroom soup DV% diff.
Vitamin B1 0.71mg 0.006mg 59%
Selenium 28.6µg 1.4µg 49%
Iron 3.91mg 0.09mg 48%
Vitamin B2 0.427mg 0.008mg 32%
Folate 123µg 1µg 31%
Vitamin B3 4.817mg 0.169mg 29%
Manganese 0.577mg 0.018mg 24%
Protein 10.75g 0.66g 20%
Starch 44.23g 18%
Carbs 51.88g 3.33g 16%
Copper 0.152mg 0.016mg 15%
Phosphorus 105mg 12mg 13%
Calories 272kcal 39kcal 12%
Sodium 602mg 340mg 11%
Zinc 1.04mg 0.06mg 9%
Vitamin B6 0.107mg 0.007mg 8%
Fiber 2.2g 0.3g 8%
Vitamin B5 0.455mg 0.072mg 8%
Vitamin K 0.7µg 9.6µg 7%
Magnesium 32mg 2mg 7%
Calcium 52mg 7mg 5%
Polyunsaturated fat 0.855g 1.42g 4%
Potassium 117mg 31mg 3%
Choline 8mg 4.7mg 1%
Monounsaturated fat 0.362g 0.597g 1%
Fructose 0.51g 1%
Vitamin D 0µg 0.1µg 1%
Vitamin D 0IU 4IU 1%
Fats 2.42g 2.59g 0%
Net carbs 49.68g 3.03g N/A
Sugar 4.62g 0.2g N/A
Vitamin E 0.21mg 0.24mg 0%
Vitamin A 0µg 1µg 0%
Trans fat 0.005g N/A
Saturated fat 0.529g 0.472g 0%
Omega-3 - ALA 0.063g N/A
Omega-6 - Gamma-linoleic acid 0.001g N/A
Omega-6 - Linoleic acid 0.788g N/A

Which food is preferable for your diet?

ok
ok
is better in case of low diet
Dough Cream of mushroom soup
Low Calories diet ok
Low Fats diet ok
Low Carbs diet ok
Low Glycemic Index diet ok

People also compare

Vitamins & Minerals Daily Need Coverage Score

The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
Dough
4%
Cream of mushroom soup
Minerals Daily Need Coverage Score
63%
Dough
8%
Cream of mushroom soup

Comparison summary

Which food is richer in minerals?
Dough
Dough is relatively richer in minerals
Which food is lower in Sugar?
Cream of mushroom soup
Cream of mushroom soup is lower in Sugar (difference - 4.42g)
Which food contains less Sodium?
Cream of mushroom soup
Cream of mushroom soup contains less Sodium (difference - 262mg)
Which food is lower in Saturated fat?
Cream of mushroom soup
Cream of mushroom soup is lower in Saturated fat (difference - 0.057g)
Which food is lower in glycemic index?
Cream of mushroom soup
Cream of mushroom soup is lower in glycemic index (difference - 70)
Which food contains less Cholesterol?
?
The foods are relatively equal in Cholesterol (0 mg)
Which food is cheaper?
?
The foods are relatively equal in price ($)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Dough - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172675/nutrients
  2. Cream of mushroom soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172915/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.