Dough vs. Edible mushroom — In-Depth Nutrition Comparison
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How are dough and edible mushroom different?
- Dough is higher in vitamin B1, iron, selenium, folate, manganese, and vitamin B3; however, edible mushroom is richer in vitamin B5, copper, and potassium.
- Daily need coverage for vitamin B1 for dough is 52% higher.
- Dough contains 120 times more sodium than edible mushroom. While dough contains 602mg of sodium, edible mushroom contains only 5mg.
- Edible mushroom has a lower glycemic index (32) than dough (70).
Bread, french or vienna (includes sourdough) and Mushrooms, white, raw are the varieties used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +255.6% |
| Contains more CalciumCalcium | +1633.3% |
| Contains more IronIron | +682% |
| Contains more ZincZinc | +100% |
| Contains more PhosphorusPhosphorus | +22.1% |
| Contains more ManganeseManganese | +1127.7% |
| Contains more SeleniumSelenium | +207.5% |
| Contains more PotassiumPotassium | +171.8% |
| Contains more CopperCopper | +109.2% |
| Contains less SodiumSodium | -99.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +2000% |
| Contains more Vitamin B1Vitamin B1 | +776.5% |
| Contains more Vitamin B3Vitamin B3 | +33.5% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +623.5% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B5Vitamin B5 | +229% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +116.3% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
3.09 g
Fats:
0.34 g
Carbs:
3.26 g
Water:
92.45 g
Other:
0.86 g
| Contains more ProteinProtein | +247.9% |
| Contains more FatsFats | +611.8% |
| Contains more CarbsCarbs | +1491.4% |
| Contains more OtherOther | +126.7% |
| Contains more WaterWater | +180.2% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.16 g
| Contains more Mono. FatMonounsaturated fat | +∞% |
| Contains more Poly. FatPolyunsaturated fat | +434.4% |
| Contains less Sat. FatSaturated fat | -90.5% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
44.23 g
Sucrose:
0 g
Glucose:
0.4 g
Fructose:
0.51 g
Lactose:
0 g
Maltose:
3.7 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0 g
Glucose:
1.48 g
Fructose:
0.17 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more StarchStarch | +∞% |
| Contains more FructoseFructose | +200% |
| Contains more MaltoseMaltose | +∞% |
| Contains more GlucoseGlucose | +270% |
~equal in
Sucrose
~0g
~equal in
Lactose
~0g
~equal in
Galactose
~0g
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Lower in Cholesterol | Equal | ||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.71mg | 0.081mg | 52% |
| Iron | 3.91mg | 0.5mg | 43% |
| Selenium | 28.6µg | 9.3µg | 35% |
| Folate | 123µg | 17µg | 27% |
| Sodium | 602mg | 5mg | 26% |
| Manganese | 0.577mg | 0.047mg | 23% |
| Vitamin B5 | 0.455mg | 1.497mg | 21% |
| Copper | 0.152mg | 0.318mg | 18% |
| Starch | 44.23g | 0g | 18% |
| Carbs | 51.88g | 3.26g | 16% |
| Protein | 10.75g | 3.09g | 15% |
| Calories | 272kcal | 22kcal | 13% |
| Vitamin B3 | 4.817mg | 3.607mg | 8% |
| Potassium | 117mg | 318mg | 6% |
| Fiber | 2.2g | 1g | 5% |
| Zinc | 1.04mg | 0.52mg | 5% |
| Calcium | 52mg | 3mg | 5% |
| Magnesium | 32mg | 9mg | 5% |
| Polyunsaturated fat | 0.855g | 0.16g | 5% |
| Phosphorus | 105mg | 86mg | 3% |
| Fats | 2.42g | 0.34g | 3% |
| Vitamin B12 | 0µg | 0.04µg | 2% |
| Saturated fat | 0.529g | 0.05g | 2% |
| Choline | 8mg | 17.3mg | 2% |
| Vitamin B2 | 0.427mg | 0.402mg | 2% |
| Vitamin C | 0mg | 2.1mg | 2% |
| Vitamin K | 0.7µg | 0µg | 1% |
| Vitamin D | 0IU | 7IU | 1% |
| Vitamin D | 0µg | 0.2µg | 1% |
| Vitamin E | 0.21mg | 0.01mg | 1% |
| Monounsaturated fat | 0.362g | 0g | 1% |
| Net carbs | 49.68g | 2.26g | N/A |
| Sugar | 4.62g | 1.98g | N/A |
| Vitamin B6 | 0.107mg | 0.104mg | 0% |
| Trans fat | 0.005g | 0g | N/A |
| Tryptophan | 0.035mg | 0% | |
| Threonine | 0.107mg | 0% | |
| Isoleucine | 0.076mg | 0% | |
| Leucine | 0.12mg | 0% | |
| Lysine | 0.107mg | 0% | |
| Methionine | 0.031mg | 0% | |
| Phenylalanine | 0.085mg | 0% | |
| Valine | 0.232mg | 0% | |
| Histidine | 0.057mg | 0% | |
| Fructose | 0.51g | 0.17g | 0% |
| Omega-3 - ALA | 0.063g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Linoleic acid | 0.788g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
26%
Minerals Daily Need Coverage Score
63%
27%
Comparison summary
Which food is lower in Sugar?
Edible mushroom is lower in Sugar (difference - 2.64g)
Which food contains less Sodium?
Edible mushroom contains less Sodium (difference - 597mg)
Which food is lower in Saturated fat?
Edible mushroom is lower in Saturated fat (difference - 0.479g)
Which food is lower in glycemic index?
Edible mushroom is lower in glycemic index (difference - 38)
Which food is cheaper?
Dough is cheaper (difference - $1)
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food contains less Cholesterol?
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The foods are relatively equal in Cholesterol (0 mg)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.