Dough vs. French rolls — In-Depth Nutrition Comparison
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How are dough and french rolls different?
- Dough has more vitamin B1, iron, vitamin B2, and vitamin B6; however, french rolls are richer in monounsaturated fat.
- Dough covers your daily need for vitamin B1, 16% more than french rolls.
- Dough has 3 times more vitamin B6 than french rolls. Dough has 0.107mg of vitamin B6, while french rolls have 0.039mg.
Bread, french or vienna (includes sourdough) and Rolls, french types were used in this article.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more MagnesiumMagnesium | +60% |
Contains more IronIron | +44.3% |
Contains more CopperCopper | +12.6% |
Contains more ZincZinc | +15.6% |
Contains more PhosphorusPhosphorus | +25% |
Contains more CalciumCalcium | +75% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains more Vitamin B1Vitamin B1 | +35.8% |
Contains more Vitamin B2Vitamin B2 | +42.3% |
Contains more Vitamin B6Vitamin B6 | +174.4% |
Contains more Vitamin EVitamin E | +42.9% |
Contains more Vitamin KVitamin K | +157.1% |
Contains more CholineCholine | +85% |
All nutrients comparison - raw data values
Nutrient | ![]() |
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DV% diff. |
Starch | 44.23g | 18% | |
Vitamin B1 | 0.71mg | 0.523mg | 16% |
Iron | 3.91mg | 2.71mg | 15% |
Methionine | 153mg | 15% | |
Vitamin B2 | 0.427mg | 0.3mg | 10% |
Vitamin B6 | 0.107mg | 0.039mg | 5% |
Protein | 10.75g | 8.6g | 4% |
Monounsaturated fat | 0.362g | 1.961g | 4% |
Calcium | 52mg | 91mg | 4% |
Fiber | 2.2g | 3.2g | 4% |
Folate | 123µg | 113µg | 3% |
Magnesium | 32mg | 20mg | 3% |
Phosphorus | 105mg | 84mg | 3% |
Fats | 2.42g | 4.3g | 3% |
Vitamin B3 | 4.817mg | 4.352mg | 3% |
Copper | 0.152mg | 0.135mg | 2% |
Saturated fat | 0.529g | 0.962g | 2% |
Fructose | 0.51g | 1% | |
Vitamin K | 0.7µg | 1.8µg | 1% |
Choline | 8mg | 14.8mg | 1% |
Sodium | 602mg | 574mg | 1% |
Selenium | 28.6µg | 27.9µg | 1% |
Manganese | 0.577mg | 0.559mg | 1% |
Vitamin E | 0.21mg | 0.3mg | 1% |
Zinc | 1.04mg | 0.9mg | 1% |
Carbs | 51.88g | 50.2g | 1% |
Calories | 272kcal | 277kcal | 0% |
Net carbs | 49.68g | 47g | N/A |
Potassium | 117mg | 114mg | 0% |
Sugar | 4.62g | 0.31g | N/A |
Vitamin B5 | 0.455mg | 0.452mg | 0% |
Trans fat | 0.005g | N/A | |
Polyunsaturated fat | 0.855g | 0.834g | 0% |
Tryptophan | 0.099mg | 0% | |
Threonine | 0.255mg | 0% | |
Isoleucine | 0.336mg | 0% | |
Leucine | 0.608mg | 0% | |
Lysine | 0.231mg | 0% | |
Phenylalanine | 0.422mg | 0% | |
Valine | 0.38mg | 0% | |
Histidine | 0.188mg | 0% | |
Omega-3 - ALA | 0.063g | N/A | |
Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
Omega-6 - Linoleic acid | 0.788g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
10.75 g
Fats:
2.42 g
Carbs:
51.88 g
Water:
33 g
Other:
1.95 g
Protein:
8.6 g
Fats:
4.3 g
Carbs:
50.2 g
Water:
34.8 g
Other:
2.1 g
Contains more ProteinProtein | +25% |
Contains more FatsFats | +77.7% |
~equal in
Carbs
~50.2g
~equal in
Water
~34.8g
~equal in
Other
~2.1g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.529 g
Monounsaturated fat:
Mono. Fat
0.362 g
Polyunsaturated fat:
Poly. Fat
0.855 g
Saturated fat:
Sat. Fat
0.962 g
Monounsaturated fat:
Mono. Fat
1.961 g
Polyunsaturated fat:
Poly. Fat
0.834 g
Contains less Sat. FatSaturated fat | -45% |
Contains more Mono. FatMonounsaturated fat | +441.7% |
~equal in
Polyunsaturated fat
~0.834g