Dough vs. Haddock — In-Depth Nutrition Comparison
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Summary of differences between dough and haddock
- Dough has more vitamin B1, iron, vitamin B2, folate, and manganese; however, haddock is higher in vitamin B12, phosphorus, and vitamin B6.
- Haddock covers your daily need for vitamin B12, 89% more than dough.
- Dough has 44 times more manganese than haddock. While dough has 0.577mg of manganese, haddock has only 0.013mg.
- Haddock has less sodium.
- The glycemic index of dough is higher.
These are the specific foods used in this comparison Bread, french or vienna (includes sourdough) and Fish, haddock, cooked, dry heat.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +23.1% |
| Contains more CalciumCalcium | +271.4% |
| Contains more IronIron | +1761.9% |
| Contains more CopperCopper | +484.6% |
| Contains more ZincZinc | +160% |
| Contains more ManganeseManganese | +4338.5% |
| Contains more PotassiumPotassium | +200% |
| Contains more PhosphorusPhosphorus | +164.8% |
| Contains less SodiumSodium | -56.6% |
| Contains more SeleniumSelenium | +10.8% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin B1Vitamin B1 | +2987% |
| Contains more Vitamin B2Vitamin B2 | +518.8% |
| Contains more Vitamin B3Vitamin B3 | +16.9% |
| Contains more Vitamin KVitamin K | +600% |
| Contains more FolateFolate | +846.2% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +161.9% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B6Vitamin B6 | +205.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +895% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more FatsFats | +340% |
| Contains more CarbsCarbs | +∞% |
| Contains more OtherOther | +-1126.3% |
| Contains more ProteinProtein | +86% |
| Contains more WaterWater | +141.4% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +389.2% |
| Contains more Poly. FatPolyunsaturated fat | +319.1% |
| Contains less Sat. FatSaturated fat | -79% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Lower in Cholesterol |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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DV% diff. |
| Vitamin B12 | 0µg | 2.13µg | 89% |
| Vitamin B1 | 0.71mg | 0.023mg | 57% |
| Iron | 3.91mg | 0.21mg | 46% |
| Folate | 123µg | 13µg | 28% |
| Vitamin B2 | 0.427mg | 0.069mg | 28% |
| Manganese | 0.577mg | 0.013mg | 25% |
| Phosphorus | 105mg | 278mg | 25% |
| Cholesterol | 0mg | 66mg | 22% |
| Protein | 10.75g | 19.99g | 18% |
| Starch | 44.23g | 18% | |
| Carbs | 51.88g | 0g | 17% |
| Vitamin B6 | 0.107mg | 0.327mg | 17% |
| Sodium | 602mg | 261mg | 15% |
| Copper | 0.152mg | 0.026mg | 14% |
| Choline | 8mg | 79.6mg | 13% |
| Calories | 272kcal | 90kcal | 9% |
| Fiber | 2.2g | 0g | 9% |
| Potassium | 117mg | 351mg | 7% |
| Selenium | 28.6µg | 31.7µg | 6% |
| Zinc | 1.04mg | 0.4mg | 6% |
| Polyunsaturated fat | 0.855g | 0.204g | 4% |
| Calcium | 52mg | 14mg | 4% |
| Vitamin B3 | 4.817mg | 4.119mg | 4% |
| Vitamin D | 0IU | 23IU | 3% |
| Fats | 2.42g | 0.55g | 3% |
| Vitamin D | 0µg | 0.6µg | 3% |
| Vitamin A | 0µg | 21µg | 2% |
| Vitamin E | 0.21mg | 0.55mg | 2% |
| Saturated fat | 0.529g | 0.111g | 2% |
| Monounsaturated fat | 0.362g | 0.074g | 1% |
| Fructose | 0.51g | 1% | |
| Vitamin B5 | 0.455mg | 0.494mg | 1% |
| Vitamin K | 0.7µg | 0.1µg | 1% |
| Magnesium | 32mg | 26mg | 1% |
| Net carbs | 49.68g | 0g | N/A |
| Sugar | 4.62g | 0g | N/A |
| Trans fat | 0.005g | 0.005g | N/A |
| Tryptophan | 0.26mg | 0% | |
| Threonine | 1.015mg | 0% | |
| Isoleucine | 1.067mg | 0% | |
| Leucine | 1.882mg | 0% | |
| Lysine | 2.126mg | 0% | |
| Methionine | 0.686mg | 0% | |
| Phenylalanine | 0.904mg | 0% | |
| Valine | 1.193mg | 0% | |
| Histidine | 0.682mg | 0% | |
| Omega-3 - EPA | 0g | 0.051g | N/A |
| Omega-3 - DHA | 0g | 0.109g | N/A |
| Omega-3 - ALA | 0.063g | N/A | |
| Omega-3 - DPA | 0g | 0.006g | N/A |
| Omega-6 - Gamma-linoleic acid | 0.001g | N/A | |
| Omega-6 - Eicosadienoic acid | 0g | 0.001g | N/A |
| Omega-6 - Linoleic acid | 0.788g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
40%
42%
Minerals Daily Need Coverage Score
63%
41%
Comparison summary
Which food is lower in Sugar?
Haddock is lower in Sugar (difference - 4.62g)
Which food contains less Sodium?
Haddock contains less Sodium (difference - 341mg)
Which food is lower in Saturated fat?
Haddock is lower in Saturated fat (difference - 0.418g)
Which food is lower in glycemic index?
Haddock is lower in glycemic index (difference - 70)
Which food is lower in Cholesterol?
Dough is lower in Cholesterol (difference - 66mg)
Which food is cheaper?
Dough is cheaper (difference - $16)
Which food is richer in minerals?
Dough is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.