Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Duck meat vs. Eggnog — In-Depth Nutrition Comparison

Compare

What are the differences between duck meat and eggnog?

  • Duck meat is higher in iron, vitamin B3, selenium, copper, vitamin B5, zinc, vitamin B1, and vitamin B6, yet eggnog is higher in calcium.
  • Duck meat's daily need coverage for saturated fat is 35% more.
  • Duck meat has 46 times more vitamin B3 than eggnog. While duck meat has 4.825mg of vitamin B3, eggnog has only 0.105mg.
  • The amount of saturated fat in eggnog is lower.
  • The glycemic index of duck meat is lower.

We used Duck, domesticated, meat, and skin, cooked, roasted and Eggnog types in this article.

Infographic

Duck meat vs Eggnog infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 3.3% 18% 101% 76% 51% 67% 7.7% 2.5% 109%
Eggnog
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 39% 15% 7.5% 4.3% 13% 47% 7% 0.65% 23%
Contains more PotassiumPotassium +23.6%
Contains more IronIron +1250%
Contains more CopperCopper +1646.2%
Contains more ZincZinc +304.3%
Contains more PhosphorusPhosphorus +43.1%
Contains more ManganeseManganese +280%
Contains more SeleniumSelenium +376.2%
Contains more MagnesiumMagnesium +18.8%
Contains more CalciumCalcium +1081.8%
~equal in Sodium ~54mg

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 14% 1.5% 44% 62% 90% 66% 42% 38% 13% 4.5% 27%
Eggnog
3
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 5% 20% 4.2% 18% 8.5% 44% 2% 25% 12% 56% 0.75% 0.75% 28%
Contains more Vitamin EVitamin E +233.3%
Contains more Vitamin B1Vitamin B1 +411.8%
Contains more Vitamin B2Vitamin B2 +41.6%
Contains more Vitamin B3Vitamin B3 +4495.2%
Contains more Vitamin B5Vitamin B5 +163.3%
Contains more Vitamin B6Vitamin B6 +260%
Contains more Vitamin KVitamin K +1600%
Contains more FolateFolate +500%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin DVitamin D +1100%
Contains more Vitamin B12Vitamin B12 +50%
~equal in Vitamin A ~59µg
~equal in Choline ~52.2mg

All nutrients comparison - raw data values

Nutrient Duck meat Eggnog DV% diff.
Fats 28.35g 4.19g 37%
Saturated fat 9.67g 2.591g 32%
Iron 2.7mg 0.2mg 31%
Vitamin B3 4.825mg 0.105mg 30%
Monounsaturated fat 12.9g 1.302g 29%
Protein 18.99g 4.55g 29%
Selenium 20µg 4.2µg 29%
Copper 0.227mg 0.013mg 24%
Polyunsaturated fat 3.65g 0.198g 23%
Vitamin B5 1.098mg 0.417mg 14%
Zinc 1.86mg 0.46mg 13%
Calories 337kcal 88kcal 12%
Vitamin B1 0.174mg 0.034mg 12%
Calcium 11mg 130mg 12%
Vitamin B6 0.18mg 0.05mg 10%
Cholesterol 84mg 59mg 8%
Phosphorus 156mg 109mg 7%
Vitamin B2 0.269mg 0.19mg 6%
Vitamin B12 0.3µg 0.45µg 6%
Vitamin D 0.1µg 1.2µg 6%
Vitamin D 3IU 49IU 6%
Vitamin K 5.1µg 0.3µg 4%
Carbs 0g 8.05g 3%
Vitamin E 0.7mg 0.21mg 3%
Vitamin C 0mg 1.5mg 2%
Magnesium 16mg 19mg 1%
Manganese 0.019mg 0.005mg 1%
Potassium 204mg 165mg 1%
Folate 6µg 1µg 1%
Net carbs 0g 8.05g N/A
Sugar 0g 8.05g N/A
Sodium 59mg 54mg 0%
Vitamin A 63µg 59µg 0%
Choline 50.4mg 52.2mg 0%
Tryptophan 0.232mg 0.085mg 0%
Threonine 0.773mg 0.201mg 0%
Isoleucine 0.872mg 0.237mg 0%
Leucine 1.465mg 0.383mg 0%
Lysine 1.486mg 0.257mg 0%
Methionine 0.475mg 0.12mg 0%
Phenylalanine 0.752mg 0.225mg 0%
Valine 0.938mg 0.289mg 0%
Histidine 0.462mg 0.108mg 0%
Fructose 0.04g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
19% 28% 52%
Protein: 18.99 g
Fats: 28.35 g
Carbs: 0 g
Water: 51.84 g
Other: 0.82 g
Eggnog
2
5% 4% 8% 83%
Protein: 4.55 g
Fats: 4.19 g
Carbs: 8.05 g
Water: 82.54 g
Other: 0.67 g
Contains more ProteinProtein +317.4%
Contains more FatsFats +576.6%
Contains more OtherOther +22.4%
Contains more CarbsCarbs +∞%
Contains more WaterWater +59.2%

Fat Type Comparison

Fat type breakdown side-by-side comparison
37% 49% 14%
Saturated fat: Sat. Fat 9.67 g
Monounsaturated fat: Mono. Fat 12.9 g
Polyunsaturated fat: Poly. Fat 3.65 g
Eggnog
1
63% 32% 5%
Saturated fat: Sat. Fat 2.591 g
Monounsaturated fat: Mono. Fat 1.302 g
Polyunsaturated fat: Poly. Fat 0.198 g
Contains more Mono. FatMonounsaturated fat +890.8%
Contains more Poly. FatPolyunsaturated fat +1743.4%
Contains less Sat. FatSaturated fat -73.2%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Duck meat - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172409/nutrients
  2. Eggnog - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171258/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.