Edamame vs. Radicchio — In-Depth Nutrition Comparison
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The main differences between edamame and radicchio
- Edamame has more folate, manganese, iron, phosphorus, fiber, vitamin B1, magnesium, and vitamin B2; however, radicchio has more vitamin K and vitamin E.
- Daily need coverage for vitamin K for radicchio is 190% higher.
- Radicchio has 13 times less vitamin B1 than edamame. Edamame has 0.2mg of vitamin B1, while radicchio has 0.016mg.
Food types used in this article are Edamame, frozen, prepared and Radicchio, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +392.3% |
| Contains more CalciumCalcium | +231.6% |
| Contains more PotassiumPotassium | +44.4% |
| Contains more IronIron | +298.2% |
| Contains more ZincZinc | +121% |
| Contains more PhosphorusPhosphorus | +322.5% |
| Contains less SodiumSodium | -72.7% |
| Contains more ManganeseManganese | +642% |
| Contains more SeleniumSelenium | +12.5% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +1400% |
| Contains more Vitamin B1Vitamin B1 | +1150% |
| Contains more Vitamin B2Vitamin B2 | +453.6% |
| Contains more Vitamin B3Vitamin B3 | +258.8% |
| Contains more Vitamin B5Vitamin B5 | +46.8% |
| Contains more Vitamin B6Vitamin B6 | +75.4% |
| Contains more FolateFolate | +418.3% |
| Contains more CholineCholine | +416.5% |
| Contains more Vitamin CVitamin C | +31.1% |
| Contains more Vitamin EVitamin E | +232.4% |
| Contains more Vitamin KVitamin K | +855.8% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin K | 26.7µg | 255.2µg | 190% |
| Folate | 311µg | 60µg | 63% |
| Manganese | 1.024mg | 0.138mg | 39% |
| Protein | 11.91g | 1.43g | 21% |
| Iron | 2.27mg | 0.57mg | 21% |
| Phosphorus | 169mg | 40mg | 18% |
| Fiber | 5.2g | 0.9g | 17% |
| Vitamin B1 | 0.2mg | 0.016mg | 15% |
| Polyunsaturated fat | 2.156g | 0.11g | 14% |
| Magnesium | 64mg | 13mg | 12% |
| Vitamin E | 0.68mg | 2.26mg | 11% |
| Vitamin B2 | 0.155mg | 0.028mg | 10% |
| Fats | 5.2g | 0.25g | 8% |
| Choline | 56.3mg | 10.9mg | 8% |
| Zinc | 1.37mg | 0.62mg | 7% |
| Calories | 121kcal | 23kcal | 5% |
| Vitamin B3 | 0.915mg | 0.255mg | 4% |
| Potassium | 436mg | 302mg | 4% |
| Calcium | 63mg | 19mg | 4% |
| Vitamin B5 | 0.395mg | 0.269mg | 3% |
| Monounsaturated fat | 1.282g | 0.01g | 3% |
| Saturated fat | 0.62g | 0.06g | 3% |
| Vitamin B6 | 0.1mg | 0.057mg | 3% |
| Vitamin A | 15µg | 1µg | 2% |
| Vitamin C | 6.1mg | 8mg | 2% |
| Starch | 1.51g | 1% | |
| Carbs | 8.91g | 4.48g | 1% |
| Sodium | 6mg | 22mg | 1% |
| Net carbs | 3.71g | 3.58g | N/A |
| Sugar | 2.18g | 0.6g | N/A |
| Copper | 0.345mg | 0.341mg | 0% |
| Selenium | 0.8µg | 0.9µg | 0% |
| Trans fat | 0.009g | 0g | N/A |
| Tryptophan | 0.126mg | 0.026mg | 0% |
| Threonine | 0.331mg | 0.04mg | 0% |
| Isoleucine | 0.3mg | 0.085mg | 0% |
| Leucine | 0.745mg | 0.062mg | 0% |
| Lysine | 0.745mg | 0.056mg | 0% |
| Methionine | 0.141mg | 0.008mg | 0% |
| Phenylalanine | 0.488mg | 0.034mg | 0% |
| Valine | 0.324mg | 0.065mg | 0% |
| Histidine | 0.267mg | 0.024mg | 0% |
| Fructose | 0.12g | 0% | |
| Omega-3 - EPA | 0.003g | 0g | N/A |
| Omega-3 - ALA | 0.358g | N/A | |
| Omega-6 - Eicosadienoic acid | 0.002g | N/A | |
| Omega-6 - Linoleic acid | 1.789g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +732.9% |
| Contains more FatsFats | +1980% |
| Contains more CarbsCarbs | +98.9% |
| Contains more OtherOther | +72.9% |
| Contains more WaterWater | +28% |
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains more Mono. FatMonounsaturated fat | +12720% |
| Contains more Poly. FatPolyunsaturated fat | +1860% |
| Contains less Sat. FatSaturated fat | -90.3% |
