Edible mushroom vs. Bell pepper — In-Depth Nutrition Comparison
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Summary of differences between edible mushroom and bell peppers
- Edible mushroom has more vitamin B2, copper, vitamin B5, vitamin B3, selenium, and phosphorus, while bell peppers have more vitamin C, vitamin B6, vitamin A, and vitamin K.
- Bell peppers cover your daily need for vitamin C, 87% more than edible mushroom.
These are the specific foods used in this comparison Mushrooms, white, raw and Peppers, sweet, green, raw.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more PotassiumPotassium | +81.7% |
| Contains more IronIron | +47.1% |
| Contains more CopperCopper | +381.8% |
| Contains more ZincZinc | +300% |
| Contains more PhosphorusPhosphorus | +330% |
| Contains more SeleniumSelenium | +∞% |
| Contains more MagnesiumMagnesium | +11.1% |
| Contains more CalciumCalcium | +233.3% |
| Contains less SodiumSodium | -40% |
| Contains more ManganeseManganese | +159.6% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +42.1% |
| Contains more Vitamin B2Vitamin B2 | +1335.7% |
| Contains more Vitamin B3Vitamin B3 | +651.5% |
| Contains more Vitamin B5Vitamin B5 | +1412.1% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more FolateFolate | +70% |
| Contains more CholineCholine | +214.5% |
| Contains more Vitamin CVitamin C | +3728.6% |
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +3600% |
| Contains more Vitamin B6Vitamin B6 | +115.4% |
| Contains more Vitamin KVitamin K | +∞% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Vitamin C | 2.1mg | 80.4mg | 87% |
| Vitamin B2 | 0.402mg | 0.028mg | 29% |
| Vitamin B5 | 1.497mg | 0.099mg | 28% |
| Copper | 0.318mg | 0.066mg | 28% |
| Vitamin B3 | 3.607mg | 0.48mg | 20% |
| Selenium | 9.3µg | 0µg | 17% |
| Vitamin B6 | 0.104mg | 0.224mg | 9% |
| Phosphorus | 86mg | 20mg | 9% |
| Vitamin K | 0µg | 7.4µg | 6% |
| Potassium | 318mg | 175mg | 4% |
| Protein | 3.09g | 0.86g | 4% |
| Zinc | 0.52mg | 0.13mg | 4% |
| Fiber | 1g | 1.7g | 3% |
| Manganese | 0.047mg | 0.122mg | 3% |
| Vitamin B12 | 0.04µg | 0µg | 2% |
| Iron | 0.5mg | 0.34mg | 2% |
| Folate | 17µg | 10µg | 2% |
| Choline | 17.3mg | 5.5mg | 2% |
| Vitamin A | 0µg | 18µg | 2% |
| Vitamin E | 0.01mg | 0.37mg | 2% |
| Vitamin B1 | 0.081mg | 0.057mg | 2% |
| Polyunsaturated fat | 0.16g | 0.062g | 1% |
| Fructose | 0.17g | 1.12g | 1% |
| Vitamin D | 0.2µg | 0µg | 1% |
| Calcium | 3mg | 10mg | 1% |
| Vitamin D | 7IU | 0IU | 1% |
| Calories | 22kcal | 20kcal | 0% |
| Fats | 0.34g | 0.17g | 0% |
| Net carbs | 2.26g | 2.94g | N/A |
| Carbs | 3.26g | 4.64g | 0% |
| Magnesium | 9mg | 10mg | 0% |
| Sugar | 1.98g | 2.4g | N/A |
| Sodium | 5mg | 3mg | 0% |
| Saturated fat | 0.05g | 0.058g | 0% |
| Monounsaturated fat | 0g | 0.008g | 0% |
| Tryptophan | 0.035mg | 0.012mg | 0% |
| Threonine | 0.107mg | 0.036mg | 0% |
| Isoleucine | 0.076mg | 0.024mg | 0% |
| Leucine | 0.12mg | 0.036mg | 0% |
| Lysine | 0.107mg | 0.039mg | 0% |
| Methionine | 0.031mg | 0.007mg | 0% |
| Phenylalanine | 0.085mg | 0.092mg | 0% |
| Valine | 0.232mg | 0.036mg | 0% |
| Histidine | 0.057mg | 0.01mg | 0% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
3.09 g
Fats:
0.34 g
Carbs:
3.26 g
Water:
92.45 g
Other:
0.86 g
Protein:
0.86 g
Fats:
0.17 g
Carbs:
4.64 g
Water:
93.89 g
Other:
0.44 g
| Contains more ProteinProtein | +259.3% |
| Contains more FatsFats | +100% |
| Contains more OtherOther | +95.5% |
| Contains more CarbsCarbs | +42.3% |
~equal in
Water
~93.89g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
0.05 g
Monounsaturated fat:
Mono. Fat
0 g
Polyunsaturated fat:
Poly. Fat
0.16 g
Saturated fat:
Sat. Fat
0.058 g
Monounsaturated fat:
Mono. Fat
0.008 g
Polyunsaturated fat:
Poly. Fat
0.062 g
| Contains less Sat. FatSaturated fat | -13.8% |
| Contains more Poly. FatPolyunsaturated fat | +158.1% |
| Contains more Mono. FatMonounsaturated fat | +∞% |
Carbohydrate type comparison
Carbohydrate type breakdown side-by-side comparison
Starch:
0 g
Sucrose:
0 g
Glucose:
1.48 g
Fructose:
0.17 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
Starch:
0 g
Sucrose:
0.11 g
Glucose:
1.16 g
Fructose:
1.12 g
Lactose:
0 g
Maltose:
0 g
Galactose:
0 g
| Contains more GlucoseGlucose | +27.6% |
| Contains more SucroseSucrose | +∞% |
| Contains more FructoseFructose | +558.8% |
~equal in
Starch
~0g
~equal in
Lactose
~0g
~equal in
Maltose
~0g
~equal in
Galactose
~0g
