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Edible mushroom vs. Soup beans — In-Depth Nutrition Comparison

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What are the differences between edible mushroom and soup beans?

  • Edible mushroom is higher in vitamin B5, vitamin B2, vitamin B3, and copper, yet soup beans are higher in vitamin A, fiber, manganese, and iron.
  • Soup beans' daily need coverage for vitamin A is 33% more.
  • Edible mushroom has 37 times more vitamin B5 than soup beans. While edible mushroom has 1.497mg of vitamin B5, soup beans have only 0.04mg.
  • The amount of saturated fat in edible mushroom is lower.
  • The glycemic index of edible mushroom is lower.

We used Mushrooms, white, raw and Soup, bean with ham, canned, chunky, ready-to-serve types in this article.

Infographic

Edible mushroom vs Soup beans infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 0.9% 28% 19% 106% 14% 37% 0.65% 6.1% 51%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 9.6% 15% 50% 53% 12% 25% 52% 38% 38%
Contains more PotassiumPotassium +81.7%
Contains more CopperCopper +98.8%
Contains more ZincZinc +18.2%
Contains more PhosphorusPhosphorus +45.8%
Contains less SodiumSodium -98.8%
Contains more SeleniumSelenium +34.8%
Contains more MagnesiumMagnesium +111.1%
Contains more CalciumCalcium +966.7%
Contains more IronIron +166%
Contains more ManganeseManganese +517%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7% 0% 0.2% 3% 20% 93% 68% 90% 24% 5% 0% 13% 9.4%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 6% 27% 0% 0% 15% 14% 13% 2.4% 12% 3.8% 0% 9% 0%
Contains more Vitamin CVitamin C +16.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +35%
Contains more Vitamin B2Vitamin B2 +570%
Contains more Vitamin B3Vitamin B3 +415.3%
Contains more Vitamin B5Vitamin B5 +3642.5%
Contains more Vitamin B6Vitamin B6 +108%
Contains more Vitamin B12Vitamin B12 +33.3%
Contains more FolateFolate +41.7%
Contains more CholineCholine +∞%
Contains more Vitamin AVitamin A +∞%
~equal in Vitamin K ~µg

All nutrients comparison - raw data values

Nutrient Edible mushroom Soup beans DV% diff.
Vitamin B5 1.497mg 0.04mg 29%
Vitamin B2 0.402mg 0.06mg 26%
Vitamin B3 3.607mg 0.7mg 18%
Copper 0.318mg 0.16mg 18%
Sodium 5mg 400mg 17%
Fiber 1g 4.6g 14%
Manganese 0.047mg 0.29mg 11%
Iron 0.5mg 1.33mg 10%
Vitamin A 0µg 81µg 9%
Saturated fat 0.05g 1.37g 6%
Fats 0.34g 3.5g 5%
Calories 22kcal 95kcal 4%
Monounsaturated fat 0g 1.58g 4%
Vitamin B6 0.104mg 0.05mg 4%
Protein 3.09g 5.19g 4%
Selenium 9.3µg 6.9µg 4%
Phosphorus 86mg 59mg 4%
Potassium 318mg 175mg 4%
Carbs 3.26g 11.16g 3%
Cholesterol 0mg 9mg 3%
Calcium 3mg 32mg 3%
Choline 17.3mg 3%
Polyunsaturated fat 0.16g 0.39g 2%
Magnesium 9mg 19mg 2%
Vitamin B1 0.081mg 0.06mg 2%
Folate 17µg 12µg 1%
Zinc 0.52mg 0.44mg 1%
Vitamin D 0.2µg 1%
Vitamin D 7IU 1%
Vitamin C 2.1mg 1.8mg 0%
Net carbs 2.26g 6.56g N/A
Sugar 1.98g N/A
Vitamin E 0.01mg 0%
Vitamin B12 0.04µg 0.03µg 0%
Tryptophan 0.035mg 0%
Threonine 0.107mg 0%
Isoleucine 0.076mg 0%
Leucine 0.12mg 0%
Lysine 0.107mg 0%
Methionine 0.031mg 0%
Phenylalanine 0.085mg 0%
Valine 0.232mg 0%
Histidine 0.057mg 0%
Fructose 0.17g 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
3% 3% 92%
Protein: 3.09 g
Fats: 0.34 g
Carbs: 3.26 g
Water: 92.45 g
Other: 0.86 g
5% 4% 11% 79%
Protein: 5.19 g
Fats: 3.5 g
Carbs: 11.16 g
Water: 78.63 g
Other: 1.52 g
Contains more WaterWater +17.6%
Contains more ProteinProtein +68%
Contains more FatsFats +929.4%
Contains more CarbsCarbs +242.3%
Contains more OtherOther +76.7%

Fat Type Comparison

Fat type breakdown side-by-side comparison
24% 76%
Saturated fat: Sat. Fat 0.05 g
Monounsaturated fat: Mono. Fat 0 g
Polyunsaturated fat: Poly. Fat 0.16 g
41% 47% 12%
Saturated fat: Sat. Fat 1.37 g
Monounsaturated fat: Mono. Fat 1.58 g
Polyunsaturated fat: Poly. Fat 0.39 g
Contains less Sat. FatSaturated fat -96.4%
Contains more Mono. FatMonounsaturated fat +∞%
Contains more Poly. FatPolyunsaturated fat +143.8%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Edible mushroom - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169251/nutrients
  2. Soup beans - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171144/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.