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Egg bread vs. Pancake — In-Depth Nutrition Comparison

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Significant differences between egg bread and pancake

  • Egg bread has more selenium, vitamin B3, vitamin B1, folate, iron, manganese, copper, and vitamin B2; however, pancake is richer in calcium and phosphorus.
  • Egg bread covers your daily selenium needs 28% more than pancake.
  • Pancake has 3 times less copper than egg bread. Egg bread has 0.162mg of copper, while pancake has 0.049mg.

Specific food types used in this comparison are Bread, egg and Pancakes, plain, prepared from recipe.

Infographic

Egg bread vs Pancake infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 14% 28% 10% 114% 54% 22% 45% 50% 65% 164%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 11% 66% 12% 68% 16% 15% 68% 57% 26% 81%
Contains more MagnesiumMagnesium +18.8%
Contains more IronIron +68.9%
Contains more CopperCopper +230.6%
Contains more ZincZinc +41.1%
Contains less SodiumSodium -13.4%
Contains more ManganeseManganese +150%
Contains more SeleniumSelenium +102%
Contains more CalciumCalcium +135.5%
Contains more PotassiumPotassium +14.8%
Contains more PhosphorusPhosphorus +50%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 21% 5.2% 6% 110% 101% 91% 17% 15% 13% 2.3% 79% 46%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 1% 18% 0% 0% 50% 65% 29% 24% 11% 28% 0% 29% 0%
Contains more Vitamin AVitamin A +16.7%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin DVitamin D +∞%
Contains more Vitamin B1Vitamin B1 +117.9%
Contains more Vitamin B2Vitamin B2 +55.2%
Contains more Vitamin B3Vitamin B3 +209.4%
Contains more Vitamin B6Vitamin B6 +39.1%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +176.3%
Contains more CholineCholine +∞%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B5Vitamin B5 +43.6%
Contains more Vitamin B12Vitamin B12 +120%

All nutrients comparison - raw data values

Nutrient Egg bread Pancake DV% diff.
Selenium 30.1µg 14.9µg 28%
Polyunsaturated fat 1.106g 4.447g 22%
Vitamin B3 4.848mg 1.567mg 21%
Vitamin B1 0.438mg 0.201mg 20%
Folate 105µg 38µg 17%
Iron 3.04mg 1.8mg 16%
Choline 84.3mg 15%
Manganese 0.5mg 0.2mg 13%
Calcium 93mg 219mg 13%
Copper 0.162mg 0.049mg 13%
Vitamin B2 0.436mg 0.281mg 12%
Fiber 2.3g 9%
Phosphorus 106mg 159mg 8%
Carbs 47.8g 28.3g 7%
Protein 9.5g 6.4g 6%
Fats 6g 9.7g 6%
Vitamin B12 0.1µg 0.22µg 5%
Calories 287kcal 227kcal 3%
Cholesterol 51mg 59mg 3%
Sodium 380mg 439mg 3%
Saturated fat 1.593g 2.122g 2%
Vitamin D 16IU 2%
Vitamin D 0.4µg 2%
Zinc 0.79mg 0.56mg 2%
Vitamin E 0.26mg 2%
Vitamin B5 0.282mg 0.405mg 2%
Vitamin K 0.9µg 1%
Vitamin A 63µg 54µg 1%
Vitamin B6 0.064mg 0.046mg 1%
Magnesium 19mg 16mg 1%
Potassium 115mg 132mg 1%
Vitamin C 0mg 0.3mg 0%
Net carbs 45.5g 28.3g N/A
Sugar 1.78g N/A
Monounsaturated fat 2.302g 2.474g 0%
Tryptophan 0.112mg 0.08mg 0%
Threonine 0.306mg 0.237mg 0%
Isoleucine 0.394mg 0.297mg 0%
Leucine 0.692mg 0.513mg 0%
Lysine 0.311mg 0.321mg 0%
Methionine 0.189mg 0.147mg 0%
Phenylalanine 0.475mg 0.319mg 0%
Valine 0.443mg 0.335mg 0%
Histidine 0.21mg 0.152mg 0%
Omega-3 - EPA 0.001g 0g N/A
Omega-3 - DHA 0.012g 0.005g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
10% 6% 48% 35% 2%
Protein: 9.5 g
Fats: 6 g
Carbs: 47.8 g
Water: 34.7 g
Other: 2 g
6% 10% 28% 53% 3%
Protein: 6.4 g
Fats: 9.7 g
Carbs: 28.3 g
Water: 52.9 g
Other: 2.7 g
Contains more ProteinProtein +48.4%
Contains more CarbsCarbs +68.9%
Contains more FatsFats +61.7%
Contains more WaterWater +52.4%
Contains more OtherOther +35%

Fat Type Comparison

Fat type breakdown side-by-side comparison
32% 46% 22%
Saturated fat: Sat. Fat 1.593 g
Monounsaturated fat: Mono. Fat 2.302 g
Polyunsaturated fat: Poly. Fat 1.106 g
23% 27% 49%
Saturated fat: Sat. Fat 2.122 g
Monounsaturated fat: Mono. Fat 2.474 g
Polyunsaturated fat: Poly. Fat 4.447 g
Contains less Sat. FatSaturated fat -24.9%
Contains more Poly. FatPolyunsaturated fat +302.1%
~equal in Monounsaturated fat ~2.474g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Egg bread - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172673/nutrients
  2. Pancake - https://fdc.nal.usda.gov/fdc-app.html#/food-details/175009/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.