Egg bread vs. Pineapple cake — In-Depth Nutrition Comparison
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What are the main differences between egg bread and pineapple cake?
- Egg bread is richer in selenium, vitamin B3, vitamin B2, folate, iron, copper, and manganese, while pineapple cake is higher in vitamin B1.
- Pineapple cake's daily need coverage for vitamin B1 is 12714% higher.
- Pineapple cake has 4 times less vitamin B3 than egg bread. Egg bread has 4.848mg of vitamin B3, while pineapple cake has 1.19mg.
- Pineapple cake is lower in cholesterol.
We used Bread, egg and Cake, pineapple upside-down, prepared from recipe types in this comparison.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +46.2% |
| Contains more IronIron | +105.4% |
| Contains more CopperCopper | +86.2% |
| Contains more ZincZinc | +154.8% |
| Contains more PhosphorusPhosphorus | +29.3% |
| Contains more ManganeseManganese | +42.9% |
| Contains more SeleniumSelenium | +220.2% |
| Contains more CalciumCalcium | +29% |
| Contains less SodiumSodium | -16.1% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +179.5% |
| Contains more Vitamin B3Vitamin B3 | +307.4% |
| Contains more Vitamin B5Vitamin B5 | +39.6% |
| Contains more Vitamin B6Vitamin B6 | +88.2% |
| Contains more Vitamin B12Vitamin B12 | +25% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +303.8% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B1Vitamin B1 | +34831.5% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
9.5 g
Fats:
6 g
Carbs:
47.8 g
Water:
34.7 g
Other:
2 g
Protein:
3.5 g
Fats:
12.1 g
Carbs:
50.5 g
Water:
32.3 g
Other:
1.6 g
| Contains more ProteinProtein | +171.4% |
| Contains more OtherOther | +25% |
| Contains more FatsFats | +101.7% |
~equal in
Carbs
~50.5g
~equal in
Water
~32.3g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
1.593 g
Monounsaturated fat:
Mono. Fat
2.302 g
Polyunsaturated fat:
Poly. Fat
1.106 g
Saturated fat:
Sat. Fat
2.915 g
Monounsaturated fat:
Mono. Fat
5.194 g
Polyunsaturated fat:
Poly. Fat
3.282 g
| Contains less Sat. FatSaturated fat | -45.4% |
| Contains more Mono. FatMonounsaturated fat | +125.6% |
| Contains more Poly. FatPolyunsaturated fat | +196.7% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Glycemic Index |
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| Lower in Saturated fat |
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| Rich in minerals |
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| Rich in vitamins |
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| Lower in price | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Vitamin B1 | 0.438mg | 153mg | 12714% |
| Selenium | 30.1µg | 9.4µg | 38% |
| Vitamin B3 | 4.848mg | 1.19mg | 23% |
| Vitamin B2 | 0.436mg | 0.156mg | 22% |
| Folate | 105µg | 26µg | 20% |
| Iron | 3.04mg | 1.48mg | 20% |
| Polyunsaturated fat | 1.106g | 3.282g | 15% |
| Choline | 84.3mg | 15% | |
| Protein | 9.5g | 3.5g | 12% |
| Cholesterol | 51mg | 22mg | 10% |
| Fats | 6g | 12.1g | 9% |
| Copper | 0.162mg | 0.087mg | 8% |
| Monounsaturated fat | 2.302g | 5.194g | 7% |
| Manganese | 0.5mg | 0.35mg | 7% |
| Saturated fat | 1.593g | 2.915g | 6% |
| Fiber | 2.3g | 0.8g | 6% |
| Zinc | 0.79mg | 0.31mg | 4% |
| Calcium | 93mg | 120mg | 3% |
| Phosphorus | 106mg | 82mg | 3% |
| Sodium | 380mg | 319mg | 3% |
| Vitamin B6 | 0.064mg | 0.034mg | 2% |
| Vitamin B5 | 0.282mg | 0.202mg | 2% |
| Calories | 287kcal | 319kcal | 2% |
| Vitamin D | 0.4µg | 2% | |
| Vitamin E | 0.26mg | 2% | |
| Vitamin D | 16IU | 2% | |
| Magnesium | 19mg | 13mg | 1% |
| Carbs | 47.8g | 50.5g | 1% |
| Vitamin C | 0mg | 1.2mg | 1% |
| Vitamin K | 0.9µg | 1% | |
| Vitamin B12 | 0.1µg | 0.08µg | 1% |
| Net carbs | 45.5g | 49.7g | N/A |
| Potassium | 115mg | 112mg | 0% |
| Sugar | 1.78g | N/A | |
| Vitamin A | 63µg | 62µg | 0% |
| Tryptophan | 0.112mg | 0.043mg | 0% |
| Threonine | 0.306mg | 0.117mg | 0% |
| Isoleucine | 0.394mg | 0.147mg | 0% |
| Leucine | 0.692mg | 0.264mg | 0% |
| Lysine | 0.311mg | 0.143mg | 0% |
| Methionine | 0.189mg | 0.074mg | 0% |
| Phenylalanine | 0.475mg | 0.173mg | 0% |
| Valine | 0.443mg | 0.167mg | 0% |
| Histidine | 0.21mg | 0.081mg | 0% |
| Omega-3 - EPA | 0.001g | 0g | N/A |
| Omega-3 - DHA | 0.012g | 0.002g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
39%
2952%
Minerals Daily Need Coverage Score
57%
32%
Comparison summary
Which food is lower in Cholesterol?
Pineapple cake is lower in Cholesterol (difference - 29mg)
Which food is lower in Sugar?
Pineapple cake is lower in Sugar (difference - 1.78g)
Which food contains less Sodium?
Pineapple cake contains less Sodium (difference - 61mg)
Which food is lower in glycemic index?
Pineapple cake is lower in glycemic index (difference - 70)
Which food is lower in Saturated fat?
Egg bread is lower in Saturated fat (difference - 1.322g)
Which food is richer in minerals?
Egg bread is relatively richer in minerals
Which food is richer in vitamins?
Egg bread is relatively richer in vitamins
Which food is cheaper?
?
The foods are relatively equal in price ($)