Egg vs. Avocado — In-Depth Nutrition Comparison
Compare
What are the main differences between Egg and Avocado?
- Egg is richer in Copper, Selenium, Choline, Vitamin B12, Vitamin B2, Phosphorus, and Vitamin A, while Avocado is higher in Fiber, and Vitamin K.
- Egg's daily need coverage for Copper is 201% higher.
We used Egg, whole, cooked, hard-boiled and Avocados, raw, all commercial varieties types in this comparison.
Infographic
Infographic link
Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more CalciumCalcium | +316.7% |
| Contains more IronIron | +116.4% |
| Contains more CopperCopper | +952.6% |
| Contains more ZincZinc | +64.1% |
| Contains more PhosphorusPhosphorus | +230.8% |
| Contains more SeleniumSelenium | +7600% |
| Contains more MagnesiumMagnesium | +190% |
| Contains more PotassiumPotassium | +284.9% |
| Contains less SodiumSodium | -94.4% |
| Contains more ManganeseManganese | +446.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +256.2% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +294.6% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more CholineCholine | +1969% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +101% |
| Contains more Vitamin B3Vitamin B3 | +2615.6% |
| Contains more Vitamin B6Vitamin B6 | +112.4% |
| Contains more Vitamin KVitamin K | +6900% |
| Contains more FolateFolate | +84.1% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +529% |
| Contains more FatsFats | +38.2% |
| Contains more CarbsCarbs | +661.6% |
| Contains more OtherOther | +47.7% |
~equal in
Water
~73.23g
Fat Type Comparison
Fat type breakdown side-by-side comparison
| Contains less Sat. FatSaturated Fat | -34.9% |
| Contains more Mono. FatMonounsaturated Fat | +140.3% |
| Contains more Poly. FatPolyunsaturated fat | +28.4% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
 |
 |
||
| Rich in minerals |
|
||
| Lower in Glycemic Index |
|
||
| Lower in Cholesterol |
|
||
| Lower in Sugar |
|
||
| Lower in Sodium |
|
||
| Lower in Saturated Fat |
|
||
| Lower in price |
|
||
| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
Opinion |
| Calories | 155kcal | 160kcal |
|
| Protein | 12.58g | 2g |
|
| Fats | 10.61g | 14.66g |
|
| Vitamin C | 0mg | 10mg |
|
| Net carbs | 1.12g | 1.83g |
|
| Carbs | 1.12g | 8.53g |
|
| Cholesterol | 373mg | 0mg |
|
| Vitamin D | 87IU | 0IU |
|
| Magnesium | 10mg | 29mg |
|
| Calcium | 50mg | 12mg |
|
| Potassium | 126mg | 485mg |
|
| Iron | 1.19mg | 0.55mg |
|
| Sugar | 1.12g | 0.66g |
|
| Fiber | 0g | 6.7g |
|
| Copper | 2mg | 0.19mg |
|
| Zinc | 1.05mg | 0.64mg |
|
| Starch | 0.11g |
|
|
| Phosphorus | 172mg | 52mg |
|
| Sodium | 124mg | 7mg |
|
| Vitamin A | 520IU | 146IU |
|
| Vitamin A | 149µg | 7µg |
|
| Vitamin E | 1.03mg | 2.07mg |
|
| Vitamin D | 2.2µg | 0µg |
|
| Manganese | 0.026mg | 0.142mg |
|
| Selenium | 30.8µg | 0.4µg |
|
| Vitamin B1 | 0.066mg | 0.067mg |
|
| Vitamin B2 | 0.513mg | 0.13mg |
|
| Vitamin B3 | 0.064mg | 1.738mg |
|
| Vitamin B5 | 1.398mg | 1.389mg |
|
| Vitamin B6 | 0.121mg | 0.257mg |
|
| Vitamin B12 | 1.11µg | 0µg |
|
| Vitamin K | 0.3µg | 21µg |
|
| Folate | 44µg | 81µg |
|
| Choline | 293.8mg | 14.2mg |
|
| Saturated Fat | 3.267g | 2.126g |
|
| Monounsaturated Fat | 4.077g | 9.799g |
|
| Polyunsaturated fat | 1.414g | 1.816g |
|
| Tryptophan | 0.153mg | 0.025mg |
|
| Threonine | 0.604mg | 0.073mg |
|
| Isoleucine | 0.686mg | 0.084mg |
|
| Leucine | 1.075mg | 0.143mg |
|
| Lysine | 0.904mg | 0.132mg |
|
| Methionine | 0.392mg | 0.038mg |
|
| Phenylalanine | 0.668mg | 0.097mg |
|
| Valine | 0.767mg | 0.107mg |
|
| Histidine | 0.298mg | 0.049mg |
|
| Fructose | 0.12g |
|
|
| Omega-3 - EPA | 0.005g | 0g |
|
| Omega-3 - DHA | 0.038g | 0g |
|
| Omega-3 - ALA | 0.111g |
|
|
| Omega-6 - Gamma-linoleic acid | 0.015g |
|
Which food is preferable for your diet?
is better in case of low diet
|
|
|
| Low Calories diet |
|
|
| Low Fats diet |
|
|
| Low Carbs diet |
|
|
| Low Glycemic Index diet |
|
People also compare
Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
33%
Minerals Daily Need Coverage Score
103%
21%
Comparison summary
Which food is richer in minerals?
Egg is relatively richer in minerals
Which food is lower in glycemic index?
Egg is lower in glycemic index (difference - 40)
Which food is lower in Cholesterol?
Avocado is lower in Cholesterol (difference - 373mg)
Which food is lower in Sugar?
Avocado is lower in Sugar (difference - 0.46g)
Which food contains less Sodium?
Avocado contains less Sodium (difference - 117mg)
Which food is lower in Saturated Fat?
Avocado is lower in Saturated Fat (difference - 1.141g)
Which food is cheaper?
Avocado is cheaper (difference - $0.2)
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.