How are eggs and feta different? Eggs have more copper, choline, and selenium; however, feta is richer in calcium, vitamin B2, vitamin B12, and phosphorus. Eggs cover your daily need for copper 219% more than feta. Eggs have 19 times more choline than feta. Eggs have 293.8mg of choline, while feta has 15.4mg. Feta contains less cholesterol. Feta has a higher glycemic index. The glycemic index of feta is 27, while the glycemic index of eggs is 0. Egg, whole, cooked, hard-boiled and Cheese, feta types were used in this article.
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Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
5
100 g
300 g
1 tbsp - 8.5g 1 large - 50g 1 cup, chopped - 136g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
7.1%
15%
11%
45%
667%
29%
74%
16%
3.4%
168%
4
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup, crumbled - 150g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
148%
5.5%
24%
11%
79%
144%
120%
3.7%
82%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
5
100 g
300 g
1 tbsp - 8.5g 1 large - 50g 1 cup, chopped - 136g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
33%
50%
21%
17%
118%
1.2%
84%
28%
139%
0.75%
33%
6
100 g
300 g
1 cubic inch - 17g 1 oz - 28.35g 1 wedge (1.33 oz) - 38g 1 cup, crumbled - 150g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
0%
6%
42%
3.6%
39%
195%
19%
58%
98%
211%
4.5%
24%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Copper
2mg
0.032mg
219%
Cholesterol
373mg
89mg
95%
Saturated fat
3.267g
14.946g
53%
Choline
293.8mg
15.4mg
51%
Calcium
50mg
493mg
44%
Sodium
124mg
917mg
34%
Selenium
30.8µg
15µg
29%
Vitamin B2
0.513mg
0.844mg
25%
Phosphorus
172mg
337mg
24%
Vitamin B12
1.11µg
1.69µg
24%
Vitamin B6
0.121mg
0.424mg
23%
Zinc
1.05mg
2.88mg
17%
Fats
10.61g
21.28g
16%
Vitamin D*
87 IU
16 IU
9%
Vitamin D
2.2µg
0.4µg
9%
Vitamin B5
1.398mg
0.967mg
9%
Iron
1.19mg
0.65mg
7%
Vitamin B1
0.066mg
0.154mg
7%
Vitamin E
1.03mg
0.18mg
6%
Vitamin B3
0.064mg
0.991mg
6%
Calories
155kcal
264kcal
5%
Polyunsaturated fat
1.414g
0.591g
5%
Protein
12.58g
14.21g
3%
Vitamin A
149µg
125µg
3%
Folate
44µg
32µg
3%
Magnesium
10mg
19mg
2%
Potassium
126mg
62mg
2%
Carbs
1.12g
4.09g
1%
Vitamin K
0.3µg
1.8µg
1%
Monounsaturated fat
4.077g
4.623g
1%
Protein per 100 calories
8.1g
5.4g
N/A
Calories per 10 g protein
123kcal
186kcal
N/A
Weight per 100 calories
65g
38g
N/A
Unsaturated / Saturated Fat ratio
1.7
0.35
N/A
Net carbs
1.12g
4.09g
N/A
Sugar
1.12g
4.09g
N/A
Manganese
0.026mg
0.028mg
0%
Tryptophan
0.153mg
0.2mg
0%
Threonine
0.604mg
0.637mg
0%
Isoleucine
0.686mg
0.803mg
0%
Leucine
1.075mg
1.395mg
0%
Lysine
0.904mg
1.219mg
0%
Methionine
0.392mg
0.368mg
0%
Phenylalanine
0.668mg
0.675mg
0%
Valine
0.767mg
1.065mg
0%
Histidine
0.298mg
0.397mg
0%
Omega-3 (EPA)
0.005g
0g
N/A
Omega-3 (DHA)
0.038g
0g
N/A
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
13%
11%
75%
Protein:
12.58 g
Fats:
10.61 g
Carbs:
1.12 g
Water:
74.62 g
Other:
1.07 g
3
14%
21%
4%
55%
5%
Protein:
14.21 g
Fats:
21.28 g
Carbs:
4.09 g
Water:
55.22 g
Other:
5.2 g
Contains
more
Water Water
+35.1%
Contains
more
Protein Protein
+13%
Contains
more
Fats Fats
+100.6%
Contains
more
Carbs Carbs
+265.2%
Fat Type Comparison
Fat type breakdown side-by-side comparison
2
37%
47%
16%
Saturated fat:
Sat. Fat
3.267 g
Monounsaturated fat:
Mono. Fat
4.077 g
Polyunsaturated fat:
Poly. Fat
1.414 g
1
74%
23%
3%
Saturated fat:
Sat. Fat
14.946 g
Monounsaturated fat:
Mono. Fat
4.623 g
Polyunsaturated fat:
Poly. Fat
0.591 g
Contains
less
Sat. Fat Saturated fat
-78.1%
Contains
more
Poly. Fat Polyunsaturated fat
+139.3%
Contains
more
Mono. Fat Monounsaturated fat
+13.4%