Egg vs. Rambutan — In-Depth Nutrition Comparison
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Significant differences between eggs and rambutan
- Eggs have more copper, vitamin B12, vitamin B2, vitamin B5, phosphorus, iron, vitamin A, and folate; however, rambutan is richer in manganese.
- Eggs cover your daily copper needs 215% more than rambutan.
- Rambutan has a higher glycemic index. The glycemic index of rambutan is 59, while the glycemic index of eggs is 0.
Specific food types used in this comparison are Egg, whole, cooked, hard-boiled and Rambutan, canned, syrup pack.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +42.9% |
| Contains more CalciumCalcium | +127.3% |
| Contains more PotassiumPotassium | +200% |
| Contains more IronIron | +240% |
| Contains more CopperCopper | +2930.3% |
| Contains more ZincZinc | +1212.5% |
| Contains more PhosphorusPhosphorus | +1811.1% |
| Contains more SeleniumSelenium | +∞% |
| Contains less SodiumSodium | -91.1% |
| Contains more ManganeseManganese | +1219.2% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +∞% |
| Contains more Vitamin EVitamin E | +∞% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B1Vitamin B1 | +407.7% |
| Contains more Vitamin B2Vitamin B2 | +2231.8% |
| Contains more Vitamin B5Vitamin B5 | +7666.7% |
| Contains more Vitamin B6Vitamin B6 | +505% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin KVitamin K | +∞% |
| Contains more FolateFolate | +450% |
| Contains more CholineCholine | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin B3Vitamin B3 | +2012.5% |
All nutrients comparison - raw data values
| Nutrient |  |
 |
DV% diff. |
| Copper | 2mg | 0.066mg | 215% |
| Cholesterol | 373mg | 0mg | 124% |
| Selenium | 30.8µg | 56% | |
| Choline | 293.8mg | 53% | |
| Vitamin B12 | 1.11µg | 0µg | 46% |
| Vitamin B2 | 0.513mg | 0.022mg | 38% |
| Vitamin B5 | 1.398mg | 0.018mg | 28% |
| Protein | 12.58g | 0.65g | 24% |
| Phosphorus | 172mg | 9mg | 23% |
| Vitamin A | 149µg | 0µg | 17% |
| Fats | 10.61g | 0.21g | 16% |
| Saturated fat | 3.267g | 15% | |
| Manganese | 0.026mg | 0.343mg | 14% |
| Vitamin D | 2.2µg | 11% | |
| Vitamin D | 87IU | 11% | |
| Iron | 1.19mg | 0.35mg | 11% |
| Monounsaturated fat | 4.077g | 10% | |
| Polyunsaturated fat | 1.414g | 9% | |
| Folate | 44µg | 8µg | 9% |
| Zinc | 1.05mg | 0.08mg | 9% |
| Vitamin B6 | 0.121mg | 0.02mg | 8% |
| Vitamin B3 | 0.064mg | 1.352mg | 8% |
| Vitamin E | 1.03mg | 7% | |
| Carbs | 1.12g | 20.87g | 7% |
| Sodium | 124mg | 11mg | 5% |
| Vitamin C | 0mg | 4.9mg | 5% |
| Calories | 155kcal | 82kcal | 4% |
| Vitamin B1 | 0.066mg | 0.013mg | 4% |
| Fiber | 0g | 0.9g | 4% |
| Calcium | 50mg | 22mg | 3% |
| Potassium | 126mg | 42mg | 2% |
| Magnesium | 10mg | 7mg | 1% |
| Net carbs | 1.12g | 19.97g | N/A |
| Sugar | 1.12g | N/A | |
| Vitamin K | 0.3µg | 0% | |
| Tryptophan | 0.153mg | 0% | |
| Threonine | 0.604mg | 0% | |
| Isoleucine | 0.686mg | 0% | |
| Leucine | 1.075mg | 0% | |
| Lysine | 0.904mg | 0% | |
| Methionine | 0.392mg | 0% | |
| Phenylalanine | 0.668mg | 0% | |
| Valine | 0.767mg | 0% | |
| Histidine | 0.298mg | 0% | |
| Omega-3 - EPA | 0.005g | N/A | |
| Omega-3 - DHA | 0.038g | N/A |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
| Contains more ProteinProtein | +1835.4% |
| Contains more FatsFats | +4952.4% |
| Contains more OtherOther | +365.2% |
| Contains more CarbsCarbs | +1763.4% |
~equal in
Water
~78.04g
