Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Eggplant vs. Balsamic vinegar — In-Depth Nutrition Comparison

Compare

How are eggplant and balsamic vinegar different?

  • Eggplant has more copper; however, balsamic vinegar is richer in iron.
  • Eggplant has 3 times more copper than balsamic vinegar. Eggplant has 0.081mg of copper, while balsamic vinegar has 0.026mg.
  • Eggplant contains less sugar.
  • Balsamic vinegar has a higher glycemic index. The glycemic index of balsamic vinegar is 50, while the glycemic index of eggplant is 30.

Eggplant, raw and Vinegar, balsamic types were used in this article.

Infographic

Eggplant vs Balsamic vinegar infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 10% 2.7% 20% 8.6% 27% 4.4% 10% 0.26% 30% 1.6%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 8.6% 8.1% 9.9% 27% 8.7% 2.2% 8.1% 3% 17% 0%
Contains more MagnesiumMagnesium +16.7%
Contains more PotassiumPotassium +104.5%
Contains more CopperCopper +211.5%
Contains more ZincZinc +100%
Contains more PhosphorusPhosphorus +26.3%
Contains less SodiumSodium -91.3%
Contains more ManganeseManganese +77.1%
Contains more SeleniumSelenium +∞%
Contains more CalciumCalcium +200%
Contains more IronIron +213%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.3% 0.33% 6% 0% 9.8% 8.5% 12% 17% 19% 0% 8.8% 17% 3.8%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
Contains more CholineCholine +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~µg

All nutrients comparison - raw data values

Nutrient Eggplant Balsamic vinegar DV% diff.
Fiber 3g 12%
Fructose 1.54g 7.38g 7%
Copper 0.081mg 0.026mg 6%
Folate 22µg 6%
Vitamin B6 0.084mg 6%
Vitamin B5 0.281mg 6%
Iron 0.23mg 0.72mg 6%
Carbs 5.88g 17.03g 4%
Vitamin B3 0.649mg 4%
Manganese 0.232mg 0.131mg 4%
Vitamin K 3.5µg 3%
Vitamin B2 0.037mg 3%
Calories 25kcal 88kcal 3%
Vitamin B1 0.039mg 3%
Potassium 229mg 112mg 3%
Vitamin E 0.3mg 2%
Vitamin C 2.2mg 0mg 2%
Calcium 9mg 27mg 2%
Polyunsaturated fat 0.076g 1%
Phosphorus 24mg 19mg 1%
Zinc 0.16mg 0.08mg 1%
Protein 0.98g 0.49g 1%
Sodium 2mg 23mg 1%
Selenium 0.3µg 1%
Choline 6.9mg 1%
Fats 0.18g 0g 0%
Net carbs 2.88g 17.03g N/A
Magnesium 14mg 12mg 0%
Sugar 3.53g 14.95g N/A
Vitamin A 1µg 0µg 0%
Saturated fat 0.034g 0g 0%
Monounsaturated fat 0.016g 0%
Tryptophan 0.009mg 0%
Threonine 0.037mg 0%
Isoleucine 0.045mg 0%
Leucine 0.064mg 0%
Lysine 0.047mg 0%
Methionine 0.011mg 0%
Phenylalanine 0.043mg 0%
Valine 0.053mg 0%
Histidine 0.023mg 0%

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
6% 92%
Protein: 0.98 g
Fats: 0.18 g
Carbs: 5.88 g
Water: 92.3 g
Other: 0.66 g
17% 76% 6%
Protein: 0.49 g
Fats: 0 g
Carbs: 17.03 g
Water: 76.45 g
Other: 6.03 g
Contains more ProteinProtein +100%
Contains more FatsFats +∞%
Contains more WaterWater +20.7%
Contains more CarbsCarbs +189.6%
Contains more OtherOther +813.6%

Carbohydrate type comparison

Carbohydrate type breakdown side-by-side comparison
8% 47% 46%
Starch: 0 g
Sucrose: 0.26 g
Glucose: 1.58 g
Fructose: 1.54 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
51% 49%
Starch: 0 g
Sucrose: 0 g
Glucose: 7.57 g
Fructose: 7.38 g
Lactose: 0 g
Maltose: 0 g
Galactose: 0 g
Contains more SucroseSucrose +∞%
Contains more GlucoseGlucose +379.1%
Contains more FructoseFructose +379.2%
~equal in Starch ~0g
~equal in Lactose ~0g
~equal in Maltose ~0g
~equal in Galactose ~0g

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Eggplant - https://fdc.nal.usda.gov/fdc-app.html#/food-details/169228/nutrients
  2. Balsamic vinegar - https://fdc.nal.usda.gov/fdc-app.html#/food-details/172241/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.