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Enchilada sauce vs. Black bean soup — In-Depth Nutrition Comparison

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Differences between enchilada sauce and black bean soup

  • Enchilada sauce contains less fiber, iron, and protein than black bean soup.
  • Black bean soup's daily need coverage for fiber is 20% higher.
  • Black bean soup contains 3 times less sugar than enchilada sauce. Enchilada sauce contains 6.67g of sugar, while black bean soup contains 2.49g.

The food types used in this comparison are PACE, Enchilada Sauce and Soup, black bean, canned, condensed.

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Enchilada sauce vs Black bean soup infographic
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Mineral Comparison

The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 0% 0% 0% 23% 0% 0% 0% 113% 0% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 24% 11% 22% 56% 100% 30% 32% 127% 65% 0%
Contains less SodiumSodium -10.6%
Contains more MagnesiumMagnesium +∞%
Contains more CalciumCalcium +∞%
Contains more PotassiumPotassium +∞%
Contains more IronIron +150%
Contains more CopperCopper +∞%
Contains more ZincZinc +∞%
Contains more PhosphorusPhosphorus +∞%
Contains more ManganeseManganese +∞%
~equal in Selenium ~µg

Vitamin Comparison

The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 6.7% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0% 0%
Vitamin C Vit. C Vitamin D Vit. D Vitamin A Vit. A Vitamin E Vit. E Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate 0.67% 0% 7.3% 7.2% 11% 9% 7.7% 9.6% 16% 0% 4.5% 50%
Contains more Vitamin CVitamin C +900%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +∞%
Contains more Vitamin B1Vitamin B1 +∞%
Contains more Vitamin B2Vitamin B2 +∞%
Contains more Vitamin B3Vitamin B3 +∞%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +∞%
Contains more Vitamin KVitamin K +∞%
Contains more FolateFolate +∞%
~equal in Vitamin D ~µg
~equal in Vitamin B12 ~0µg

All nutrients comparison - raw data values

Nutrient Enchilada sauce Black bean soup DV% diff.
Copper 0.3mg 33%
Manganese 0.5mg 22%
Fiber 1.7g 6.8g 20%
Folate 66µg 17%
Iron 0.6mg 1.5mg 11%
Phosphorus 75mg 11%
Zinc 1.1mg 10%
Magnesium 33mg 8%
Potassium 250mg 7%
Protein 1.67g 4.83g 6%
Vitamin B6 0.07mg 5%
Calcium 35mg 4%
Sodium 867mg 970mg 4%
Vitamin B1 0.042mg 4%
Calories 40kcal 91kcal 3%
Vitamin B2 0.039mg 3%
Vitamin B3 0.41mg 3%
Vitamin B5 0.16mg 3%
Choline 15.5mg 3%
Polyunsaturated fat 0.41g 3%
Fats 0g 1.32g 2%
Vitamin C 2mg 0.2mg 2%
Carbs 8.33g 15.42g 2%
Vitamin A 22µg 2%
Vitamin E 0.36mg 2%
Vitamin K 1.8µg 2%
Saturated fat 0g 0.34g 2%
Monounsaturated fat 0.48g 1%
Protein per 100 calories 4.2g 5.3g N/A
Calories per 10 g protein 240kcal 188kcal N/A
Weight per 100 calories 250g 110g N/A
Net carbs 6.63g 8.62g N/A
Sugar 6.67g 2.49g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
2% 8% 87% 3%
Protein: 1.67 g
Fats: 0 g
Carbs: 8.33 g
Water: 87.1 g
Other: 2.9 g
5% 15% 75% 3%
Protein: 4.83 g
Fats: 1.32 g
Carbs: 15.42 g
Water: 75.33 g
Other: 3.1 g
Contains more WaterWater +15.6%
Contains more ProteinProtein +189.2%
Contains more FatsFats +∞%
Contains more CarbsCarbs +85.1%

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Black bean soup - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171141/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.