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Fajita vs. Oregano — In-Depth Nutrition Comparison

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Significant differences between fajita and oregano

  • The amount of vitamin K, iron, manganese, fiber, calcium, vitamin E, copper, magnesium, folate, and vitamin B6 in oregano is higher than in fajita.
  • Oregano covers your daily vitamin K needs 518% more than fajita.
  • Fajita has a higher glycemic index. The glycemic index of fajita is 42, while the glycemic index of oregano is 5.

Specific food types used in this comparison are USDA Commodity, chicken fajita strips, frozen and Spices, oregano, dried.

Infographic

Fajita vs Oregano infographic
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Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
2
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 16% 3.9% 25% 37% 10% 37% 119% 104% 8.6% 91%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 193% 479% 111% 1380% 211% 73% 63% 3.3% 651% 25%
Contains more PhosphorusPhosphorus +87.2%
Contains more SeleniumSelenium +271.1%
Contains more MagnesiumMagnesium +1127.3%
Contains more CalciumCalcium +12184.6%
Contains more PotassiumPotassium +343.7%
Contains more IronIron +3617.2%
Contains more CopperCopper +2010%
Contains more ZincZinc +96.4%
Contains less SodiumSodium -96.9%
Contains more ManganeseManganese +7460.6%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Fajita
2
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 0% 4.4% 0% 25% 49% 90% 44% 89% 68% 0.5% 3% 37%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 7.7% 28% 365% 0% 44% 122% 87% 55% 241% 0% 1554% 178% 18%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more CholineCholine +109.9%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +8200%
Contains more Vitamin B1Vitamin B1 +77%
Contains more Vitamin B2Vitamin B2 +147.9%
Contains more Vitamin B5Vitamin B5 +26.9%
Contains more Vitamin B6Vitamin B6 +169.8%
Contains more Vitamin KVitamin K +310750%
Contains more FolateFolate +5825%
~equal in Vitamin D ~0µg
~equal in Vitamin B3 ~4.64mg

All nutrients comparison - raw data values

Nutrient Fajita Oregano DV% diff.
Vitamin K 0.2µg 621.7µg 518%
Iron 0.99mg 36.8mg 448%
Manganese 0.066mg 4.99mg 214%
Fiber 0g 42.5g 170%
Calcium 13mg 1597mg 158%
Vitamin E 0.22mg 18.26mg 120%
Copper 0.03mg 0.633mg 67%
Magnesium 22mg 270mg 59%
Folate 4µg 237µg 58%
Vitamin B6 0.387mg 1.044mg 51%
Sodium 799mg 25mg 34%
Cholesterol 88mg 0mg 29%
Potassium 284mg 1260mg 29%
Vitamin B2 0.213mg 0.528mg 24%
Vitamin B12 0.54µg 0µg 23%
Selenium 16.7µg 4.5µg 22%
Carbs 2.23g 68.92g 22%
Protein 18.56g 9g 19%
Phosphorus 277mg 148mg 18%
Zinc 1.37mg 2.69mg 12%
Vitamin A 0µg 85µg 9%
Calories 135kcal 265kcal 7%
Vitamin B1 0.1mg 0.177mg 6%
Choline 67.8mg 32.3mg 6%
Monounsaturated fat 2.333g 0.716g 4%
Vitamin B5 0.726mg 0.921mg 4%
Vitamin C 0mg 2.3mg 3%
Polyunsaturated fat 1.089g 1.369g 2%
Fats 5.73g 4.28g 2%
Fructose 1.13g 1%
Vitamin B3 4.779mg 4.64mg 1%
Net carbs 2.23g 26.42g N/A
Sugar 0g 4.09g N/A
Saturated fat 1.596g 1.551g 0%
Tryptophan 0.2mg 0.203mg 0%
Threonine 0.452mg 0.322mg 0%
Isoleucine 0.813mg 0.441mg 0%
Leucine 1.56mg 0.78mg 0%
Lysine 1.857mg 0.5mg 0%
Methionine 0.552mg 0.127mg 0%
Phenylalanine 0.763mg 0.449mg 0%
Valine 0.847mg 0.585mg 0%
Histidine 0.68mg 0.144mg 0%
Omega-3 - ALA 0.621g N/A
Omega-3 - DPA 0.007g 0g N/A
Omega-6 - Eicosadienoic acid 0.01g 0g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Fajita
3
19% 6% 2% 71% 3%
Protein: 18.56 g
Fats: 5.73 g
Carbs: 2.23 g
Water: 70.6 g
Other: 2.88 g
9% 4% 69% 10% 8%
Protein: 9 g
Fats: 4.28 g
Carbs: 68.92 g
Water: 9.93 g
Other: 7.87 g
Contains more ProteinProtein +106.2%
Contains more FatsFats +33.9%
Contains more WaterWater +611%
Contains more CarbsCarbs +2990.6%
Contains more OtherOther +173.3%

Fat Type Comparison

Fat type breakdown side-by-side comparison
Fajita
1
32% 46% 22%
Saturated fat: Sat. Fat 1.596 g
Monounsaturated fat: Mono. Fat 2.333 g
Polyunsaturated fat: Poly. Fat 1.089 g
43% 20% 38%
Saturated fat: Sat. Fat 1.551 g
Monounsaturated fat: Mono. Fat 0.716 g
Polyunsaturated fat: Poly. Fat 1.369 g
Contains more Mono. FatMonounsaturated fat +225.8%
Contains more Poly. FatPolyunsaturated fat +25.7%
~equal in Saturated fat ~1.551g

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References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Oregano - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171328/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.