Foodstruct Nutrition Search | Diet Analysis | Food Comparison | Glycemic Index Chart | Insulin Index Chart | Blog | Subscribe | Sign Up

Feijoa vs. Beef Stroganoff — In-Depth Nutrition Comparison

Compare

The main differences between feijoa and beef Stroganoff

  • Feijoa has more vitamin C and fiber; however, beef Stroganoff has more vitamin K, vitamin A, folate, vitamin B12, zinc, and iron.
  • Daily need coverage for vitamin K for beef Stroganoff is 83% higher.
  • Feijoa is lower in saturated fat.
  • Beef Stroganoff has a higher glycemic index than feijoa.

Food types used in this article are Feijoa, raw and Soup, beef stroganoff, canned, chunky style, ready-to-serve.

Infographic

Feijoa vs Beef Stroganoff infographic
Infographic link

Mineral Comparison

Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feijoa
4
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 6.4% 5.1% 15% 5.3% 12% 1.6% 8.1% 0.39% 11% 0%
Magnesium Magnesium Calcium Calcium Potassium Potassium Iron Iron Copper Copper Zinc Zinc Phosphorus Phosphorus Sodium Sodium Manganese Manganese Selenium Selenium 1.4% 6% 12% 33% 33% 30% 21% 57% 0% 41%
Contains more MagnesiumMagnesium +350%
Contains more PotassiumPotassium +22.9%
Contains less SodiumSodium -99.3%
Contains more ManganeseManganese +∞%
Contains more CalciumCalcium +17.6%
Contains more IronIron +528.6%
Contains more CopperCopper +177.8%
Contains more ZincZinc +1733.3%
Contains more PhosphorusPhosphorus +163.2%

Vitamin Comparison

Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Feijoa
4
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 110% 0% 3.2% 0% 1.5% 4.2% 5.5% 14% 15% 0% 8.8% 17% 0%
Vitamin C Vit. C Vitamin A Vit. A Vitamin E Vit. E Vitamin D Vit. D Vitamin B1 Vit. B1 Vitamin B2 Vit. B2 Vitamin B3 Vit. B3 Vitamin B5 Vit. B5 Vitamin B6 Vit. B6 Vitamin B12 Vit. B12 Vitamin K Vit. K Folate Folate Choline Choline 0% 28% 8.2% 0% 10% 21% 1.9% 0% 14% 33% 257% 50% 9.8%
Contains more Vitamin CVitamin C +∞%
Contains more Vitamin B3Vitamin B3 +195%
Contains more Vitamin B5Vitamin B5 +∞%
Contains more Vitamin B6Vitamin B6 +11.7%
Contains more Vitamin AVitamin A +∞%
Contains more Vitamin EVitamin E +156.3%
Contains more Vitamin B1Vitamin B1 +566.7%
Contains more Vitamin B2Vitamin B2 +400%
Contains more Vitamin B12Vitamin B12 +∞%
Contains more Vitamin KVitamin K +2837.1%
Contains more FolateFolate +191.3%
~equal in Vitamin D ~0µg

All nutrients comparison - raw data values

Nutrient Feijoa Beef Stroganoff DV% diff.
Vitamin K 3.5µg 102.8µg 83%
Vitamin C 32.9mg 0mg 37%
Fiber 6.4g 0.6g 23%
Sodium 3mg 435mg 19%
Selenium 7.6µg 14%
Vitamin B12 0µg 0.26µg 11%
Folate 23µg 67µg 11%
Saturated fat 0.104g 2.324g 10%
Vitamin A 0µg 84µg 9%
Zinc 0.06mg 1.1mg 9%
Protein 0.71g 5.1g 9%
Iron 0.14mg 0.88mg 9%
Copper 0.036mg 0.1mg 7%
Cholesterol 0mg 21mg 7%
Fats 0.42g 4.6g 6%
Vitamin B2 0.018mg 0.09mg 6%
Vitamin B5 0.233mg 5%
Phosphorus 19mg 50mg 4%
Monounsaturated fat 0.056g 1.556g 4%
Fructose 2.95g 4%
Manganese 0.084mg 4%
Choline 18mg 3%
Vitamin B1 0.006mg 0.04mg 3%
Calories 61kcal 98kcal 2%
Magnesium 9mg 2mg 2%
Vitamin E 0.16mg 0.41mg 2%
Carbs 15.21g 9g 2%
Vitamin B3 0.295mg 0.1mg 1%
Potassium 172mg 140mg 1%
Polyunsaturated fat 0.136g 0.246g 1%
Vitamin B6 0.067mg 0.06mg 1%
Net carbs 8.81g 8.4g N/A
Calcium 17mg 20mg 0%
Sugar 8.2g 1.68g N/A
Tryptophan 0.007mg 0%
Threonine 0.019mg 0%
Isoleucine 0.019mg 0%
Leucine 0.028mg 0%
Lysine 0.038mg 0%
Methionine 0.007mg 0%
Phenylalanine 0.019mg 0%
Valine 0.019mg 0%
Histidine 0.009mg 0%
Omega-3 - ALA 0.029g N/A
Omega-6 - Linoleic acid 0.107g N/A

Macronutrient Comparison

Macronutrient breakdown side-by-side comparison
Feijoa
2
15% 83%
Protein: 0.71 g
Fats: 0.42 g
Carbs: 15.21 g
Water: 83.28 g
Other: 0.38 g
5% 5% 9% 80%
Protein: 5.1 g
Fats: 4.6 g
Carbs: 9 g
Water: 79.9 g
Other: 1.4 g
Contains more CarbsCarbs +69%
Contains more ProteinProtein +618.3%
Contains more FatsFats +995.2%
Contains more OtherOther +268.4%
~equal in Water ~79.9g

Fat Type Comparison

Fat type breakdown side-by-side comparison
Feijoa
1
35% 19% 46%
Saturated fat: Sat. Fat 0.104 g
Monounsaturated fat: Mono. Fat 0.056 g
Polyunsaturated fat: Poly. Fat 0.136 g
56% 38% 6%
Saturated fat: Sat. Fat 2.324 g
Monounsaturated fat: Mono. Fat 1.556 g
Polyunsaturated fat: Poly. Fat 0.246 g
Contains less Sat. FatSaturated fat -95.5%
Contains more Mono. FatMonounsaturated fat +2678.6%
Contains more Poly. FatPolyunsaturated fat +80.9%

People also compare

References

All the values for which the sources are not specified explicitly are taken from FDA’s Food Central. The exact link to the food presented on this page can be found below.

  1. Feijoa - https://fdc.nal.usda.gov/fdc-app.html#/food-details/168176/nutrients
  2. Beef Stroganoff - https://fdc.nal.usda.gov/fdc-app.html#/food-details/171612/nutrients

All the Daily Values are presented for males aged 31-50, for 2000-calorie diets.

Data provided by FoodStruct.com should be considered and used as information only. Please consult your physician before beginning any diet.