Feijoa vs. Caramel — In-Depth Nutrition Comparison
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How are Feijoa and Caramel different?
- Feijoa is richer in Vitamin C, and Fiber, while Caramel is higher in Vitamin B2, Phosphorus, Vitamin B12, Calcium, Vitamin B1, and Vitamin B5.
- Feijoa covers your daily need of Vitamin C 36% more than Caramel.
- Feijoa is lower in Saturated Fat.
Feijoa, raw and Candies, caramels types were used in this article.
Infographic
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
Contains
less
Sodium
-98.8%
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Copper
+100%
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Manganese
+663.6%
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Calcium
+711.8%
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Magnesium
+88.9%
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Phosphorus
+500%
Contains
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Potassium
+24.4%
Contains
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Zinc
+633.3%
Equal in Iron - 0.14
Contains
less
Sodium
-98.8%
Contains
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Copper
+100%
Contains
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Manganese
+663.6%
Contains
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Calcium
+711.8%
Contains
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Magnesium
+88.9%
Contains
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Phosphorus
+500%
Contains
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Potassium
+24.4%
Contains
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Zinc
+633.3%
Equal in Iron - 0.14
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
:
Contains
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Vitamin C
+8125%
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Vitamin B3
+99.3%
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Vitamin B6
+19.6%
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Folate
+475%
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Vitamin K
+94.4%
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Vitamin A
+600%
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Vitamin E
+187.5%
Contains
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Vitamin B1
+1616.7%
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Vitamin B2
+1322.2%
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Vitamin B5
+166.1%
Contains
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Vitamin B12
+∞%
Contains
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Vitamin C
+8125%
Contains
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Vitamin B3
+99.3%
Contains
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Vitamin B6
+19.6%
Contains
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Folate
+475%
Contains
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Vitamin K
+94.4%
Contains
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Vitamin A
+600%
Contains
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Vitamin E
+187.5%
Contains
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Vitamin B1
+1616.7%
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Vitamin B2
+1322.2%
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Vitamin B5
+166.1%
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Vitamin B12
+∞%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
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Water
+879.8%
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Protein
+547.9%
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Fats
+1828.6%
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Carbs
+406.2%
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Other
+373.7%
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Water
+879.8%
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Protein
+547.9%
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Fats
+1828.6%
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Carbs
+406.2%
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Other
+373.7%
Fat Type Comparison
Fat type breakdown side-by-side comparison
Contains
less
Saturated Fat
-95.8%
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Monounsaturated Fat
+2653.6%
Contains
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Polyunsaturated fat
+2457.4%
Contains
less
Saturated Fat
-95.8%
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Monounsaturated Fat
+2653.6%
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Polyunsaturated fat
+2457.4%
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Cholesterol |
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| Lower in Saturated Fat |
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| Lower in Glycemic Index |
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| Lower in price |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
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Opinion |
| Net carbs | 8.81g | 77g |
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| Protein | 0.71g | 4.6g |
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| Fats | 0.42g | 8.1g |
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| Carbs | 15.21g | 77g |
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| Calories | 61kcal | 382kcal |
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| Fructose | 2.95g |
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| Sugar | 8.2g | 65.5g |
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| Fiber | 6.4g | 0g |
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| Calcium | 17mg | 138mg |
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| Iron | 0.14mg | 0.14mg | |
| Magnesium | 9mg | 17mg |
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| Phosphorus | 19mg | 114mg |
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| Potassium | 172mg | 214mg |
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| Sodium | 3mg | 245mg |
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| Zinc | 0.06mg | 0.44mg |
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| Copper | 0.036mg | 0.018mg |
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| Manganese | 0.084mg | 0.011mg |
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| Selenium | 1.8µg |
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| Vitamin A | 6IU | 42IU |
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| Vitamin A RAE | 0µg | 12µg |
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| Vitamin E | 0.16mg | 0.46mg |
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| Vitamin C | 32.9mg | 0.4mg |
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| Vitamin B1 | 0.006mg | 0.103mg |
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| Vitamin B2 | 0.018mg | 0.256mg |
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| Vitamin B3 | 0.295mg | 0.148mg |
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| Vitamin B5 | 0.233mg | 0.62mg |
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| Vitamin B6 | 0.067mg | 0.056mg |
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| Folate | 23µg | 4µg |
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| Vitamin B12 | 0µg | 0.3µg |
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| Vitamin K | 3.5µg | 1.8µg |
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| Tryptophan | 0.007mg | 0.06mg |
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| Threonine | 0.019mg | 0.192mg |
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| Isoleucine | 0.019mg | 0.258mg |
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| Leucine | 0.028mg | 0.417mg |
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| Lysine | 0.038mg | 0.338mg |
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| Methionine | 0.007mg | 0.107mg |
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| Phenylalanine | 0.019mg | 0.205mg |
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| Valine | 0.019mg | 0.285mg |
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| Histidine | 0.009mg | 0.115mg |
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| Cholesterol | 0mg | 7mg |
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| Saturated Fat | 0.104g | 2.476g |
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| Monounsaturated Fat | 0.056g | 1.542g |
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| Polyunsaturated fat | 0.136g | 3.478g |
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| Omega-6 - Linoleic acid | 0.107g |
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| Omega-3 - ALA | 0.029g |
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Which food is preferable for your diet?
is better in case of low diet
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| Low Fats diet |
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| Low Carbs diet |
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| Low Calories diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
15%
16%
Minerals Daily Need Coverage Score
7%
19%
Comparison summary
Which food is lower in Sugar?
Feijoa is lower in Sugar (difference - 57.3g)
Which food contains less Sodium?
Feijoa contains less Sodium (difference - 242mg)
Which food is lower in Cholesterol?
Feijoa is lower in Cholesterol (difference - 7mg)
Which food is lower in Saturated Fat?
Feijoa is lower in Saturated Fat (difference - 2.372g)
Which food is lower in glycemic index?
Feijoa is lower in glycemic index (difference - 34)
Which food is cheaper?
Feijoa is cheaper (difference - $0.2)
Which food is richer in minerals?
Caramel is relatively richer in minerals
Which food is richer in vitamins?
?
It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.