Significant differences between fennel and gratin The amount of fats, copper, vitamin B6, protein, phosphorus, calcium, and vitamin B2 in gratin is higher than in fennel. Gratin covers your daily saturated fat needs 23% more than fennel. Fennel contains less sodium. Specific food types used in this comparison are Fennel, bulb, raw and Potatoes, au gratin, home-prepared from recipe using butter .
Infographic
Mineral Comparison
The mineral comparison score is based on which food has a more favorable amount of each mineral. The �coverage� charts below show how much of the daily mineral needs are covered by the selected amount of each food.
3
100 g
300 g
1 cup, sliced - 87g 1 bulb - 234g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
12%
15%
37%
27%
22%
5.5%
21%
6.8%
25%
3.8%
6
100 g
300 g
1 cup - 245g
Magnesium
Magnesium
Calcium
Calcium
Potassium
Potassium
Iron
Iron
Copper
Copper
Zinc
Zinc
Phosphorus
Phosphorus
Sodium
Sodium
Manganese
Manganese
Selenium
Selenium
14%
36%
35%
24%
53%
19%
48%
56%
21%
15%
Vitamin Comparison
The vitamin comparison score is based on the number of vitamins in which one food is richer than the other. The �coverage� charts below show how much of the daily vitamin needs are covered by the selected amount of each food.
4
100 g
300 g
1 cup, sliced - 87g 1 bulb - 234g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
40%
0%
16%
12%
2.5%
7.4%
12%
14%
11%
0%
157%
20%
6
100 g
300 g
1 cup - 245g
Vitamin C
Vit. C
Vitamin D
Vit. D
Vitamin A
Vit. A
Vitamin E
Vit. E
Vitamin B1
Vit. B1
Vitamin B2
Vit. B2
Vitamin B3
Vit. B3
Vitamin B5
Vit. B5
Vitamin B6
Vit. B6
Vitamin B12
Vit. B12
Vitamin K
Vit. K
Folate
Folate
33%
0%
21%
0%
16%
27%
19%
23%
40%
0%
0%
8.3%
All nutrients comparison - raw data values
Nutrient
DV% diff.
Vitamin K
62.8µg
52%
Saturated fat
0.09g
4.733g
21%
Sodium
52mg
433mg
17%
Fats
0.2g
7.59g
11%
Copper
0.066mg
0.16mg
10%
Vitamin B6
0.047mg
0.174mg
10%
Phosphorus
50mg
113mg
9%
Protein
1.24g
5.06g
8%
Cholesterol
0mg
23mg
8%
Calcium
49mg
119mg
7%
Vitamin B2
0.032mg
0.116mg
6%
Calories
31kcal
132kcal
5%
Fiber
3.1g
1.8g
5%
Vitamin B1
0.01mg
0.064mg
5%
Monounsaturated fat
0.068g
2.149g
5%
Zinc
0.2mg
0.69mg
4%
Vitamin E
0.58mg
4%
Selenium
0.7µg
2.7µg
4%
Folate
27µg
11µg
4%
Vitamin B5
0.232mg
0.387mg
3%
Vitamin C
12mg
9.9mg
2%
Vitamin A
48µg
64µg
2%
Vitamin B3
0.64mg
0.993mg
2%
Choline
13.2mg
2%
Carbs
7.3g
11.27g
1%
Magnesium
17mg
20mg
1%
Potassium
414mg
396mg
1%
Iron
0.73mg
0.64mg
1%
Manganese
0.191mg
0.161mg
1%
Polyunsaturated fat
0.169g
0.276g
1%
Protein per 100 calories
4g
3.8g
N/A
Calories per 10 g protein
250kcal
261kcal
N/A
Weight per 100 calories
323g
76g
N/A
Unsaturated / Saturated Fat ratio
2.6
0.51
N/A
Net carbs
4.2g
9.47g
N/A
Sugar
3.93g
N/A
Tryptophan
0.07mg
0%
Threonine
0.192mg
0%
Isoleucine
0.284mg
0%
Leucine
0.443mg
0%
Lysine
0.381mg
0%
Methionine
0.117mg
0%
Phenylalanine
0.254mg
0%
Valine
0.325mg
0%
Histidine
0.151mg
0%
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
1
7%
90%
Protein:
1.24 g
Fats:
0.2 g
Carbs:
7.3 g
Water:
90.21 g
Other:
1.05 g
3
5%
8%
11%
74%
2%
Protein:
5.06 g
Fats:
7.59 g
Carbs:
11.27 g
Water:
74 g
Other:
2.08 g
Contains
more
Water Water
+21.9%
Contains
more
Protein Protein
+308.1%
Contains
more
Fats Fats
+3695%
Contains
more
Carbs Carbs
+54.4%
Fat Type Comparison
Fat type breakdown side-by-side comparison
1
28%
21%
52%
Saturated fat:
Sat. Fat
0.09 g
Monounsaturated fat:
Mono. Fat
0.068 g
Polyunsaturated fat:
Poly. Fat
0.169 g
2
66%
30%
4%
Saturated fat:
Sat. Fat
4.733 g
Monounsaturated fat:
Mono. Fat
2.149 g
Polyunsaturated fat:
Poly. Fat
0.276 g
Contains
less
Sat. Fat Saturated fat
-98.1%
Contains
more
Mono. Fat Monounsaturated fat
+3060.3%
Contains
more
Poly. Fat Polyunsaturated fat
+63.3%