Feta vs. Curry powder — In-Depth Nutrition Comparison
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The main differences between feta and curry powder
- Feta is richer in vitamin B12 and vitamin B2, yet curry powder is richer in manganese, iron, fiber, vitamin E, copper, vitamin K, and magnesium.
- Daily need coverage for manganese for curry powder is 360% higher.
- Curry powder contains less saturated fat.
- Curry powder has a lower glycemic index than feta.
Food types used in this article are Cheese, feta and Spices, curry powder.
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Mineral Comparison
Mineral comparison score is based on the number of minerals by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more MagnesiumMagnesium | +1242.1% |
| Contains more PotassiumPotassium | +1787.1% |
| Contains more IronIron | +2838.5% |
| Contains more CopperCopper | +3650% |
| Contains more ZincZinc | +63.2% |
| Contains less SodiumSodium | -94.3% |
| Contains more ManganeseManganese | +29542.9% |
| Contains more SeleniumSelenium | +168.7% |
Vitamin Comparison
Vitamin comparison score is based on the number of vitamins by which one or the other food is richer. The "coverage" charts below show how much of the daily needs can be covered by 300 grams of the food.
| Contains more Vitamin AVitamin A | +12400% |
| Contains more Vitamin DVitamin D | +∞% |
| Contains more Vitamin B2Vitamin B2 | +322% |
| Contains more Vitamin B6Vitamin B6 | +303.8% |
| Contains more Vitamin B12Vitamin B12 | +∞% |
| Contains more Vitamin CVitamin C | +∞% |
| Contains more Vitamin EVitamin E | +13922.2% |
| Contains more Vitamin B1Vitamin B1 | +14.3% |
| Contains more Vitamin B3Vitamin B3 | +229% |
| Contains more Vitamin B5Vitamin B5 | +10.7% |
| Contains more Vitamin KVitamin K | +5444.4% |
| Contains more FolateFolate | +75% |
| Contains more CholineCholine | +316.9% |
Macronutrient Comparison
Macronutrient breakdown side-by-side comparison
Protein:
14.21 g
Fats:
21.28 g
Carbs:
4.09 g
Water:
55.22 g
Other:
5.2 g
Protein:
14.29 g
Fats:
14.01 g
Carbs:
55.83 g
Water:
8.8 g
Other:
7.07 g
| Contains more FatsFats | +51.9% |
| Contains more WaterWater | +527.5% |
| Contains more CarbsCarbs | +1265% |
| Contains more OtherOther | +36% |
~equal in
Protein
~14.29g
Fat Type Comparison
Fat type breakdown side-by-side comparison
Saturated fat:
Sat. Fat
14.946 g
Monounsaturated fat:
Mono. Fat
4.623 g
Polyunsaturated fat:
Poly. Fat
0.591 g
Saturated fat:
Sat. Fat
1.648 g
Monounsaturated fat:
Mono. Fat
8.782 g
Polyunsaturated fat:
Poly. Fat
3.056 g
| Contains less Sat. FatSaturated fat | -89% |
| Contains more Mono. FatMonounsaturated fat | +90% |
| Contains more Poly. FatPolyunsaturated fat | +417.1% |
Comparison summary table
Pay attention to the rightmost column. It displays the amounts side by side, giving a clearer understanding of the difference.
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| Lower in price |
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| Lower in Cholesterol |
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| Lower in Sugar |
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| Lower in Sodium |
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| Lower in Saturated fat |
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| Lower in Glycemic Index |
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| Rich in minerals |
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| Rich in vitamins | Equal | ||
All nutrients comparison - raw data values
| Nutrient | |
|
DV% diff. |
| Manganese | 0.028mg | 8.3mg | 360% |
| Iron | 0.65mg | 19.1mg | 231% |
| Fiber | 0g | 53.2g | 213% |
| Vitamin E | 0.18mg | 25.24mg | 167% |
| Copper | 0.032mg | 1.2mg | 130% |
| Vitamin K | 1.8µg | 99.8µg | 82% |
| Vitamin B12 | 1.69µg | 0µg | 70% |
| Saturated fat | 14.946g | 1.648g | 60% |
| Magnesium | 19mg | 255mg | 56% |
| Vitamin B2 | 0.844mg | 0.2mg | 50% |
| Selenium | 15µg | 40.3µg | 46% |
| Sodium | 917mg | 52mg | 38% |
| Potassium | 62mg | 1170mg | 33% |
| Cholesterol | 89mg | 0mg | 30% |
| Vitamin B6 | 0.424mg | 0.105mg | 25% |
| Carbs | 4.09g | 55.83g | 17% |
| Zinc | 2.88mg | 4.7mg | 17% |
| Polyunsaturated fat | 0.591g | 3.056g | 16% |
| Vitamin A | 125µg | 1µg | 14% |
| Vitamin B3 | 0.991mg | 3.26mg | 14% |
| Fats | 21.28g | 14.01g | 11% |
| Monounsaturated fat | 4.623g | 8.782g | 10% |
| Choline | 15.4mg | 64.2mg | 9% |
| Folate | 32µg | 56µg | 6% |
| Phosphorus | 337mg | 367mg | 4% |
| Calcium | 493mg | 525mg | 3% |
| Calories | 264kcal | 325kcal | 3% |
| Vitamin B1 | 0.154mg | 0.176mg | 2% |
| Vitamin B5 | 0.967mg | 1.07mg | 2% |
| Vitamin D | 0.4µg | 0µg | 2% |
| Vitamin D | 16IU | 0IU | 2% |
| Fructose | 0.79g | 1% | |
| Vitamin C | 0mg | 0.7mg | 1% |
| Protein | 14.21g | 14.29g | 0% |
| Net carbs | 4.09g | 2.63g | N/A |
| Sugar | 4.09g | 2.76g | N/A |
| Tryptophan | 0.2mg | 0.11mg | 0% |
| Threonine | 0.637mg | 0.35mg | 0% |
| Isoleucine | 0.803mg | 0.63mg | 0% |
| Leucine | 1.395mg | 0.89mg | 0% |
| Lysine | 1.219mg | 0.7mg | 0% |
| Methionine | 0.368mg | 0.19mg | 0% |
| Phenylalanine | 0.675mg | 0.58mg | 0% |
| Valine | 1.065mg | 0.75mg | 0% |
| Histidine | 0.397mg | 0.29mg | 0% |
| Omega-3 - ALA | 0.255g | N/A | |
| Omega-6 - Gamma-linoleic acid | 0.013g | N/A |
Which food is preferable for your diet?
is better in case of low diet
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| Low Calories diet |
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| Low Fats diet |
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| Low Carbs diet |
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| Low Glycemic Index diet |
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Vitamins & Minerals Daily Need Coverage Score
The summary scores indicate the extent to which this food can fulfill your daily vitamin and mineral requirements if you consume 3 servings, consisting of 100 grams of each (an approximation of 3 serving sizes).
Vitamins Daily Need Coverage Score
54%
83%
Minerals Daily Need Coverage Score
63%
315%
Comparison summary
Which food is cheaper?
Feta is cheaper (difference - $0.1)
Which food is lower in Cholesterol?
Curry powder is lower in Cholesterol (difference - 89mg)
Which food is lower in Sugar?
Curry powder is lower in Sugar (difference - 1.33g)
Which food contains less Sodium?
Curry powder contains less Sodium (difference - 865mg)
Which food is lower in Saturated fat?
Curry powder is lower in Saturated fat (difference - 13.298g)
Which food is lower in glycemic index?
Curry powder is lower in glycemic index (difference - 22)
Which food is richer in minerals?
Curry powder is relatively richer in minerals
Which food is richer in vitamins?
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It cannot be stated which food is richer in vitamins. See the charts below for detailed information. See the charts below for detailed information. See the charts below for detailed information.